Low Calorie Cracker Recipe

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DirectionsStep1Preheat oven to 350 degrees and line a rimmed baking sheet with parchment paper.Step2Use a countertop mixer with dough hook, or a bowl and wooden spoon to combine all ingredients until you have a firm dough.Step3Divide dough into 4 balls.Step4One at a time use a rolling pin roll each out to a large, very thin rectangle, (be sure you get them as thin as you can.)Step5Use a pizza cutter or knife to cut into small squares and place on at the prepared baking sheet.Step6Sprinkling with more salt, or more your desired seasonings (optional step).Step7Bake the crackers for 10-15 minutes until crisp and golden brownIngredientsIngredients3 cupsAll-Purpose Flour1 teaspoonSalt⅓ cupOlive Oil1 cupWarm Water2 teaspoonsRosemary (finely chopped)2 teaspoonsParmesan (shredded)2 Sun-Dried Tomatoes (finely chopped)2 tablespoonsBasil (finely chopped)2 Garlic Cloves (finely chopped)2 tablespoonsParmesan Cheese (shredded)2 teaspoonsDried Parsley1 tablespoonEverything Bagel Seasoning1 tablespoonLow Calorie Ranch SeasoningSee moreNutritionalNutritional97 Calories3.5 gTotal Fat14 gCarbohydrate117 mgSodium1.9 gProteinFrom loseweightbyeating.comRecipeDirectionsIngredientsNutritionalExplore further10 Best Low Calorie Crackers Recipes Yummlyyummly.comThe Best Healthy Crackers for Weight Loss Eat This Not Thateatthis.com10 Best Healthy Homemade Crackers Recipes Yummlyyummly.com10 Best Healthy Crackers Dietitians Recommend Well+Goodwellandgood.comLegit Crispy Low Carb Keto Crackers (ready in 1 minute!)thelittlepine.comRecommended to you based on what's popular • Feedback

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    Keto Crackers With Almond Flour (2 Ingredients)

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  • WEBAug 28, 2015 · 3 g. Sugar. 0 g. Protein. 5 g. Go ahead, grab a handful! These healthy crackers are filled with good-for-you whole food ingredients like black beans, sesame seeds, quinoa and amaranth flour. Luke also …

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    WEBAug 17, 2023 · Preheat the oven to 350 degrees F. Add the walnuts, oats, salt, pepper, baking powder, and seasoning (if using) into a blender or …

    1. Preheat the oven to 350 degrees F.
    2. Add the walnuts, oats, salt, pepper, baking powder, and seasoning (if using) into a blender or food processor. Stir in the milk and blend until smooth.
    3. Spread the batter onto an ungreased baking sheet or parchment-lined baking sheet with an offset spatula or rubber spatula. Spread as thin and evenly as possible. Try to make sure the middle of the batter is not thicker than the sides. This will help the crackers cook evenly.
    4. Bake slowly until delicately golden. After 10 minutes, remove from the oven and score into squares or rectangles using a pastry wheel or sharp knife. Return to the oven and continue baking until dry and done; about 20 to 25 minutes more. Thinner crackers at the edges will bake quicker than thicker ones. Watch your oven. If outside crackers bake quicker, remove them from the baking sheet and return them it to the oven.

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    WEBDivide the dough in half and wrap them in plastic or place in covered bowl. Set aside to rest for 30 minutes. Preheat the oven to 375 degrees F and line a baking sheet with parchment paper. Roll out one of the dough pieces …

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    WEBIn medium bowl, stir together first 5 ingredients. Add water and oil. Using rubber spatula stir until dough forms. Gather dough into a ball. Divide dough in half. On lightly floured surface, roll out each dough half to a 14 inch …

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    WEBJan 26, 2024 · Place on a baking sheet with parchment paper or a silpat mat. Step 5. Bake in a preheated oven at 350 F for 10-15 minutes, or until the crackers are medium brown and begin to pull up at the edges. …

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    WEBJun 15, 2012 · In a small bowl, set aside ¾ cup of the whole wheat flour. In a medium-sized mixing bowl, whisk together the remaining 1½ cups of whole wheat flour, sucanat, cinnamon, baking soda, and salt. In a large …

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    WEBNov 8, 2022 · Preheat oven to 350 degrees F (176°C). In a mixing bowl whisk together the flour, salt, baking powder, and any herbs or spices you're using. Drizzle in the olive oil or coconut milk and mix with a fork. …

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    WEBOct 9, 2015 · Instructions. Preheat oven to 375°F. Place all the ingredients into a food processor and pulse a few times. Add 1 tbsp water and pulse a few more times until it has a texture of coarse meal. Press into an 8-inch …

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    WEBDec 19, 2021 · Cover with another large piece of parchment and roll to 2 mm thickness. Remove top piece of parchment and transfer bottom parchment and dough onto a …

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    WEBJan 14, 2019 · Instructions. Heat the oven to 350F. Beat together the butter, egg whites, salt, and black pepper in a large bowl. Stir in the almond flour and sesame seeds. Roll the dough out between 2 pieces of parchment …

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    WEBSkinny Dips. Let’s go skinny dipping! Everyone loves a good homemade dip whether it’s for crackers, veggies, bread, or any dippables in between (like these baked wonton chips ). …

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    WEBJan 6, 2019 · Cover with a lid, bring the ,water to a boil and steam for 3-5 minutes. Cool the cauliflower, then chop in a food processor to small even pieces. Place the cauliflower in a cheese cloth or flour sack towel and …

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    WEBOct 31, 2023 · Remove any bones, and pat the halibut dry. Preheat the oven to 400 degrees Fahrenheit. Add the oil to the bottom of a baking dish (I used a 13 x 9 casserole …

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    WEBSep 28, 2022 · This lovely graham cracker crust has two secret ingredients: non-fat plain yogurt and cocoa. Servings Per Recipe 8; Calories 84 % Daily Value * Total Fat 2g …

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    WEBNov 3, 2022 · The 21 healthy dips below contain whole foods like vegetables, fruits, beans, and legumes. Eating more whole foods and less processed foods ensures you meet …

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