WEBMar 8, 2024 · Instructions. Sift together all dry ingredients (flour through allspice); set aside. In large bowl of electric mixer, cream the shortening and sugar until well-blended. Mix in …
Preview
See Also: joe froggers cookiesShow details
WEBAug 18, 2022 · Instructions. In a medium bowl, whisk together hot water, molasses and rum. In a large second bowl, whisk together 3 cups flour with the baking soda, salt, and spices. Set aside. In another large bowl, …
See Also: joe froggers recipesShow details
WEBDec 2, 2019 · Recipe notes: You’ll need a 3-inch round cookie cutter. The dough is quite soft and needs to be refrigerated at least overnight and up to 1 day. The cookies can be stored in an airtight
See Also: Share RecipesShow details
WEBOct 16, 2017 · Whisk flour, ginger, allspice, nutmeg, and cloves in medium bowl. Stir molasses and baking soda in large measuring cup (mixture will begin to bubble) and let …
WEBJun 22, 2018 · How to Make Joe Froggers Cookies. Stir the molasses, hot water, and rum extract together in a bowl. In a separate bowl, whisk together the flour, baking soda, salt, and spices. In the bowl of a stand …
WEBJul 11, 2023 · Joe Froggers are a classic New England treat that combines the flavors of molasses, rum, and spices in a soft and chewy cookie. Named after a freed slave …
WEBJul 12, 2010 · Preheat oven to 375° F/190° C. Combine the hot water and dark rum in a small bowl. In the bowl of the stand mixer, cream together the butter and sugar. In a medium bowl, combine the baking soda and …
WEBCombine baking soda with molasses. Cream sortening and sugar. Add sifted dry ingredients and water-rum mixture alternately, a third at a time, blending well after each addition. …
See Also: Food RecipesShow details
WEBSep 13, 2023 · Preheat oven to 375°. Shape dough into 1-1/2-in. balls and place 3 in. apart on greased baking sheets. Flatten to 1/2-in. thickness with bottom of a glass dipped into sugar. Bake 12-14 minutes or until lightly …
WEBStir rum, water, and salt in small bowl until salt dissolves. Whisk flour, ginger, allspice, nutmeg, and cloves in medium bowl. Stir molasses and baking soda in large measuring cup (mixture will begin to bubble) and let …
See Also: America RecipesShow details
WEBAdd the flour mixture and the molasses mixture, alternately in two batches; scraping the sides of the bowl as needed. Cover the bowl with plastic wrap and refrigerate until stiff, at least 8 hours or up to 3 days. Preheat oven …
WEBNov 14, 2022 · Preheat your oven to 350°F (180°C). Line a baking sheet with parchment paper to prevent sticking and to make clean-up easier. In a food processor add the almond flour, coconut flour, baking powder, and …
See Also: Keto Recipes, Low Carb RecipesShow details
WEBOct 3, 2023 · Freeze until hard. Reroll and cut scraps once. Repeat with remaining dough. Preheat oven; cut arc in each cookie and bake: Preheat oven to 375°F. With a small …
See Also: Stew RecipesShow details
WEBSet aside. In the large bowl of an electric mixer, beat the butter until it softens. Add the sugar and beat to mix. Beat in the molasses. Then, on low speed, add about half of the …
WEBMix sugar , shortening and molasses add all the rest. Refrigerate 2 hours. Roll 1/4 inch thick and cut with 3 inch circle cookie cutter. Place on cookie sheet and sprinkle each …
WEBJul 4, 2023 · 1. In a large bowl, stir together flour, ginger, cloves, nutmeg, allspice, baking soda and salt. Set aside. 2. In a separate bowl, using an electric mixer, beat together …