Jamaican Mashed Plantain Recipe

Listing Results Jamaican Mashed Plantain Recipe

WEBAug 16, 2021 · Fill a large saucepan or pot ¾ with water to a boil. With a knife, cut the ends of the plantains and slice plantain in half. Now slice …

Ratings: 1
Total Time: 25 mins
Category: Side Dish
Calories: 142 per serving

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WEBJun 11, 2018 · Plantains are low in fat and sodium. Though high in carbohydrates, plantains are loaded with magnesium, fiber, potassium, and vitamin C. Plantains’ sweetness will vary by ripeness: un-ripe plantains

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WEBApr 28, 2022 · Stir in vinegar and 1/8 teaspoon salt; cook, stirring, for 1 minute more. Transfer to a small bowl. Wipe out the skillet. Add 2 tablespoons oil and the remaining ½ …

Servings: 4
Total Time: 1 min

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WEBMar 2, 2022 · Add the plantains to a pot and boil in enough water to cover them until they are very tender. Add salt to the water before the water breaks the boil. Remove the …

Rating: 4.8/5(33)
Total Time: 30 mins
Category: Breakfast, Side Dish
Calories: 223 per serving

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WEBMar 4, 2022 · From fried, roasting to boiling your plantain (s) and serving it with some leafy greens. Caribbean Plantain Chow Chow Curry. Another vegan friendly stir fried curry made from plantain (s) and paired with …

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WEBOct 26, 2015 · While the plantains are cooking, prepare the onions. In a large skillet, heat the tablespoon of olive oil and saute the sliced onions over medium-low heat for about 15 minutes, stirring often. Don't let the …

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WEBAug 21, 2023 · Chop the plantain into small chunks. Carefully add the plantain to the saucepan of boiling water. Boil the plantain until it is soft, this will take anything from 15-25 minutes, use a fork to determine the …

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WEBJul 31, 2012 · Prepare a refrito by heating the butter or oil over medium low heat, add the diced onion, crushed garlic, achiote or annatto, salt and pepper. Cook until the onions are soft and translucent, about 7-10 …

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WEBSep 18, 2023 · Wipe out the skillet. Add 2 tablespoons oil and the remaining ½ teaspoon salt to the plantains in the bowl. Mash with a potato masher, slowly adding ¾ cup of the reserved cooking water, until …

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WEBPeel the plantains and cut them into slices about a ½-inch thick. Transfer them into your saucepan and cover with water, then add salt. Bring the saucepan with plantains to a boil over medium-high heat then reduce to …

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WEBMay 16, 2017 · Directions. Preheat oven to 375 degrees. Sprinkle plantains with salt and cayenne; drizzle with oil to coat. Arrange, cut sides down, on a rimmed baking sheet. Roast until cut sides of plantains

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WEBOct 24, 2013 · 1. Heat 1 inch oil in deep 12-inch skillet over medium-high heat until oil starts to shimmer (about 350°F). Add plantain slices; cook until golden brown and tender. Remove from oil. 2. Flatten the plantains

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WEBJun 6, 2023 · As soon as it starts to boil and is soft, pour out the water, and mash plantains with 1/4 stick of butter, sugar, vanilla, nutmeg, and red food coloring. Set aside to cool. …

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WEB1 Tbsp Apple cider vinegar. Instructions: Peel plantains and slice lengthwise. Slice in half to make four pieces. Remove center with seeds with a knife or spoon and discard. Place …

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WEBMar 25, 2021 · Instructions. Peel the skin from the green plantains and cut each plantain into 6 equal pieces. Heat about a half an inch of oil in a large frying pan on medium high …

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WEBNov 19, 2023 · Instructions. Season the ground beef with the beef seasoning, green seasoning, black pepper and pink salt in a medium sized bowl then set aside. In a medium sized frying pan, heat the olive oil on …

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WEBAug 25, 2020 · In a blender, add the plantain, grated nutmeg, along with one cup and a half of coconut milk. Blend until smooth. Add the water to a pot with the cinnamon stick (or leaves) and salt. Put to boil on medium …

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