DirectionsStep1Preheat oven to 400F.Step2Line two baking sheets with parchment paper or silicone baking mats. Set aside.Step3In a small bowl, whisk together the flour, baking soda and salt. Set aside.Step4In a large bowl, beat together the shortening and sugar until light and fluffy, about 2 minutes.Step5Beat in eggs and extracts for 30 seconds, then add half of the flour mixture. Beat until fully incorporated, then add remaining half of the flour mixture.Step6Use a cookie scoop to portion out the cookies on the prepared mats. For a more smooth appearance, you can roll the cookies into balls but that is optional.Step7Bake for 8-10 minutes, until just lightly golden and cookies start to crack on top.Step8Allow cookies to cool completely before frosting.Step9For the icing, whisk together powdered icing sugar, milk, melted butter and your choice of flavor extract and adjust the consistency with additional powdered sugar or milk.Step10Portion one tablespoon of the icing onto each cookie and add sprinkles.Step11Allow icing to dry for 30 minutes before serving or storing.Step12Makes approximately 30 cookiesIngredientsIngredients3 cupsAll-Purpose Flour3 teaspoonsBaking Powder½ teaspoonSalt¾ cupVegetable Shortening¾ cupWhite Sugar3 Eggs (room temperature)1 teaspoonVanilla Extract½ teaspoonAlmond Extract2 cupsPowdered Icing Sugar4 tablespoonsCream (or Whole Milk)2 tablespoonsMelted Butter1 teaspoonAlmond Extract (or vanilla)add Christmas Sprinkles (as desired)See moreNutritionalNutritional157 Calories6 gTotal Fat19 mgCholesterol23 gCarbohydrate54 mgSodium2 gProteinFrom itisakeeper.comRecipeDirectionsIngredientsNutritionalExplore furtherGrandma's Soft Italian Wedding Cookieswhatscookinitalianstylec…Italian Wedding Cookie Recipe - EASY and Authentically …italian-dessert-recipes.c…Italian Knot Cookies - Cooking with Nonnacookingwithnonna.com31 Old-World Italian Cookie Recipes Your Grandmother …tasteofhome.comItalian Wedding Cookies - Allrecipesallrecipes.comRecommended to you based on what's popular • Feedback
Italian Knot Cookies
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WebAug 17, 2023 · In a large bowl, use a hand mixer or stand mixer on medium speed, to mix together the butter and powdered sugar until well incorporated. Add in both the vanilla …
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WebOct 25, 2023 · Preheat & Toast: Preheat the oven to 350°F (175°C). Toast almonds on a baking sheet for 5 minutes until golden. Allow to cool, then blend into a coarse flour using a food processor. Cream Butter & Sugar: …
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WebApr 10, 2022 · Ingredients for Cookies: 3 eggs at room temperature. 1/2 cup sugar (100 g) 1/2 cup oil sunflower/grapeseed/light olive oil (120 ml) 2 tbs anise liqueur (Sambuca) 1 to …
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WebDec 1, 2021 · Preheat the oven to 350 F. Line 3 baking trays with parchment paper and set aside. Scoop out dough a small portion at a time and roll dough to the length of your dough scraper (about 4-inch long). …
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WebMar 31, 2015 · In a large mixing bowl or the bowl of an electric mixer fitted with the whisk attachment, whisk the eggs until nice and frothy (about 3-4 minutes). Add sugar. Continue to whisk until well combined and slightly …
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WebJun 9, 2022 · Instructions. Preheat the oven to 350 degrees. In a standing mixer fitted with a paddle attachment, combine the butter and powdered sugar. Beat on medium speed until pale, light and fluffy. Add the almond …
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WebMar 20, 2024 · Recipe Steps. First, whisk together the flour, baking powder and salt (1). In another bowl, whisk together the eggs and granulated sugar until well-combine (2). Then stir in anise liquor, lemon zest and melted …
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WebDec 20, 2020 · Preheat oven to 375°F. In a stand mixer with a paddle attachment, cream butter and ricotta on medium speed for about 30 seconds. With mixer on low, gradually add sugar and beat for about 1 …
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WebApr 8, 2024 · For a citrus-flavored cookie, zest 1 (or 2) fruits into the butter/sugar mixture. Also, replace one teaspoon of vanilla with a teaspoon of lemon/orange extract. Finally, juice the fruit you zested and add that to …
WebDec 20, 2023 · Step 1: Roll about 1 Tablespoon of dough into a log. It should be about 4-5″ long. Cross one end of the log (shown here: the right end) over to the middle of the dough. Bring the other end across the first …
WebPreheat the oven to 350 F. (177 C). In a large mixing bowl, cream together the butter, cream cheese, vanilla, and sugar. Mix well by hand or with a hand mixer. Add the eggs and mix just enough to combine - take care …
WebMar 1, 2020 · Directions. To make the Cookies: Preheat the oven to 375ºF (190ºC). Line a baking sheet with parchment paper. In a mixing bowl, whisk together the flour and baking …
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WebNov 16, 2021 · How to Make Italian Wedding Cookies. STEP ONE: Preheat the oven to 325°F. STEP TWO: In a large bowl, use a hand mixer on medium speed to cream the …
Webwater. ADVERTISEMENT. In a mixer, add melted butter, sugar, eggs, and vanilla. Mix the flour with the baking powder and salt. Change to dough hooks and add flour mixture. Add …
WebApr 11, 2020 · Cookie Dough Preparation. To begin making Italian Knot Cookies, start by creating the cookie dough. In a medium-sized bowl, combine flour, baking powder, baking soda, and a pinch of salt. Set this …
Web6 days ago · Preheat the oven and prep the baking pans. Make the Dough: Beat the butter and sugar in a large mixing bowl until light and creamy using a hand or stand mixer. Add …