Italian Turkey Club Sandwich Recipe Low Carb Bread

No Bread Turkey Club Sandwich • Low Carb Nomad

WEBNov 4, 2020 · Directions. Cut the lettuce into bread size slices. Place two sliced of the lettuce onto the plate spread 1/2 of the mayo onto the …

1. Cut the lettuce into bread size slices.
2. Place two sliced of the lettuce onto the plate spread 1/2 of the mayo onto the lettuce.
3. Layer half the turkey, bacon, cheese, and tomatoes on top of the mayo.
4. Add two slices of lettuce to the top. Spread the mayo on the lettuce, then top it with the turkey, bacon, cheese, and tomatoes. Top with the last of the lettuce.

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Italian Turkey Club Sandwich DJ Foodie

WEBOct 3, 2018 · On the bottom, evenly lay out the turkey, followed by the bacon and finally the tomatoes. Sprinkle a little salt and pepper on the …

1. This is best with a long, sharp serrated knife. Hold your knife directly in the middle of one corner of the focaccia sheet, with the knife blade parallel to the counter top. Slice in about 6 inches. Continue slicing, while slowly rotating the sheet in a circle. Be very careful not to break through the top or the bottom, as you gently saw away and rotate. The key is keeping the knife at precisely the midpoint between the top and bottom and making sure that it's ALWAYS perfectly parallel to your cutting surface. If it tilts, then it will begin to slice upwards, or downwards. Ultimately, you want two equal thicknesses to the top and bottom halves.
2. Once both halves have been split, spread an equal amount of pesto on the inside of both the top and the bottom.
3. On the bottom, evenly lay out the turkey, followed by the bacon and finally the tomatoes. Sprinkle a little salt and pepper on the tomatoes and then place the top on the whole thing, with the pesto side facing the tomatoes.
4. Cut out sandwiches! This is designed for 6 substantial sandwiches, but a variety of numbers are possible. Cut out 48 little mini sandwiches for a party!

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Turkey Club Wraps (Keto + Low Carb!) Little Pine …

WEBJul 29, 2020 · Spread mayonnaise (1 tablespoon) in the center of your lettuce, followed by deli turkey (3 slices), cheese (1 slice), tomatoes (2 …

1. Lay a piece of parchment paper on your cutting board.
2. Place iceberg lettuce (2 leaves) in the center, one leaf on top of the other.
3. Spread mayonnaise (1 tablespoon) in the center of your lettuce, followed by deli turkey (3 slices), cheese (1 slice), tomatoes (2 slices), and bacon (2 slices).
4. Fold in the left and right sides of the lettuce, then roll from top to bottom, over the filling. Use parchment paper to roll the wrap up like a burrito.

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