Italian Tomato Sauce Recipe

Listing Results Italian Tomato Sauce Recipe

Add the tomatoes, olive oil and spices to a blender. Pulse for a few minutes and done! Freeze the tomato sauce in air tight jars or containers. Make a big batch and have …

Ratings: 4Calories: 81 per servingCategory: Sauces1. Add all ingredients to blender (canned tomatoes, olive oil, salt, pepper, garlic powder, onion powder, herbs, and optional red pepper flakes). Pulse until smooth.
2. Taste for seasonings and adjust to personal preference if you like.
3. Store in sealed container in the fridge for up to 2 weeks.

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

Cream: Add some heavy cream to make your low carb tomato sauce creamy. Texture: Make it chunky or smooth by the …

Cuisine: ItalianTotal Time: 40 minsCategory: SaucesCalories: 16 per serving1. Open the cans of crushed tomatoes and pour them into a saucepan.
2. The next thing to do is to add the spices (parsley, basil, black pepper, salt, garlic powder, and onion powder). There is no special order, so just add them and stir them in well.
3. Heat up the sauce on low-medium and stir every few minutes so that it doesn’t stick or burn.
4. Keep cooking the low carb tomato sauce for 30 minutes. Enjoy the sauce with your favorite foods.

Preview

See Also: Keto RecipesShow details

4 pounds tomatoes chopped 1/4 cup water 4 basil leaves 1 Tablespoon balsamic vinegar Salt and pepper optional, to taste …

Reviews: 2Category: CondimentsCuisine: ItalianTotal Time: 30 mins

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

Ingredients 1 (28 ounce) can canned San Marzano-style peeled plum tomatoes ¼ cup extra-virgin olive oil 1 teaspoon garlic …

Rating: 5/5(10)
Total Time: 5 minsCalories: 109 per serving

Preview

See Also: Keto RecipesShow details

low-carb tomato sauce recipe Yield: 3-½ to 4 cups Prep Time: 10 minutes Cook Time: 30 minutes Total Time: 40 minutes This low-carb tomato sauce recipe is free of any …

Preview

See Also: Share RecipesShow details

2 28 oz cans crushed tomatoes 1.6 kg 1/4 cup basil roughly chopped 1/2 teaspoon salt to taste 1/2 teaspoon pepper Instructions In a large saucepan, add the olive oil and place it over …

Preview

See Also: Keto RecipesShow details

Heat oil in a medium saucepan over medium heat. Dice the white onion, celery and garlic; add to pan and saute until the vegetables are very soft, about 6 minutes. Add basil and cook, stirring, …

Preview

See Also: Low Carb RecipesShow details

An easy keto marinara sauce for low carb pasta or pizza sauce! Ingredients Units Scale 28 oz can Peeled San Marzano Tomatoes (no sugar added) 1 tablespoon red wine vinegar 1/4 cup …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

Low Carb Eggplant Parmesan, is a tasty casserole loaded with fresh eggplant, melted cheese, garlic, herbs, and marinara sauce. An easy to make a baked casserole with the flavors of Italy. …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

Sheet Pan Method. Slice the sausage into rounds. Slice the peppers and onions. Mince the garlic. Toss the ingredients with 1 tablespoon of oil and bake at 400 degrees F for 40 minutes until browned, stirring …

Preview

See Also: Pepper Recipes, Sausage RecipesShow details

Directions. Step 1 In a large saucepan over medium heat, heat oil. Add garlic and tomato paste and cook, stirring constantly, until very fragrant, 2 minutes. Step 2 Add crushed tomatoes, then fill

Preview

See Also: Low Carb RecipesShow details

Sugar is added to the tomato sauce in a variety of jarred marinara sauce brands to balance out the acidity. The importance of this is especially important if you are on a …

Preview

See Also: Keto RecipesShow details

Heat olive oil in a medium-sized saucepan over medium heat. Add onions and saute for 2 minutes until softened. Add garlic and saute for 30 seconds more. Add all the …

Preview

See Also: Keto RecipesShow details

This low-carb marinara sauce is the perfect pizza or pasta sauce for anyone on a keto diet! Made with fresh plum tomatoes, onion, fresh garlic, and Italian seasoning, this …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

Stir in the tomato paste, then add the tomato sauce and diced tomatoes. Add the coconut aminos (or Worcestershire sauce), salt, pepper, Italian seasoning, and the sweetener. Stir to combine. Bring the sauce to a boil, then reduce the heat to low. Simmer the sauce for at least 20 minutes if serving immediately.

Preview

See Also: Keto RecipesShow details

15 hours ago · Marinara is a simple sauce made with garlic, crushed red pepper and basil, and it comes together in about an hour. Tomato sauce, on the other hand, is thick, rich and …

Preview

See Also: Share RecipesShow details

Related Topics

New Recipes

Frequently Asked Questions

How do you make homemade tomato sauce?

Related To:

  1. Add Olive Oil and Onions Use a wide skillet or a wide-bottomed pot. Start with plenty of olive oil and add diced onion. ...
  2. Season Season the onions with salt so they release their liquids. This will help to bring out the natural sweetness of the onions. ...
  3. Add Garlic Add in garlic and sauté until fragrant.

More items...

How to make tomato sauce from fresh tomatoes?

Preparation

  • Cut tomatoes in half horizontally. Squeeze out the seeds and discard, if you wish. ...
  • Put tomato pulp in a low wide saucepan over high heat. Add salt, olive oil, tomato paste, garlic, basil and bay leaf. ...
  • Reduce the sauce by almost half, stirring occasionally, to produce about 2 1/2 cups medium-thick sauce, 10 to 15 minutes. Taste and adjust salt. ...

How to fix too much sugar in tomato sauce?

Use These Tricks To Balance The Sweetness

  • Dilute. You can restore flavor balance in a dish by diluting the sweetness and increasing the ratio of other ingredients.
  • Increase acidity. If you are making a savory dish, a tart ingredient can help to balance the extra sweetness. ...
  • Increase the salt. A small amount of salt can make a difference in a dish with too much sugar. ...
  • Add dairy products. ...

What is a good low carb potato substitute?

The Best Low-Carb Substitutes for Potatoes

  1. Cauliflower. Cauliflower has long been at the forefront of many low-carb recipes. ...
  2. Daikon. Daikon is most comparable to potatoes when it’s simmered, fried, or boiled, and can pair well with most dishes.
  3. Celeriac. ...

More items...

Most Popular Search