Italian Rum Ball Cookie Recipe

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WEBDec 9, 2023 · Prepare Rum Mixture: In a small bowl, whisk together the rum, honey, and water. Combine Mixtures: Stir the rum mixture into the …

Ratings: 1
Category: Dessert
Total Time: 1 hr

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WEBDec 11, 2020 · Instructions. In a large bowl add the ground cookie crumbs, sift in the icing sugar and cocoa, sifting helps prevent lumps, add the finely chopped nuts, whisk the …

Rating: 5/5(1)
Total Time: 10 mins
Category: Dessert
Calories: 122 per serving

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WEBJan 18, 2022 · How to Make Fast & Easy Low Sodium Cookie. In a large bowl, use an electric mixer to beat the butter until light and creamy. Add in both sugars, then beat again until well combined. Add the nut butter and …

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WEBDec 24, 2019 · Whisk rum and honey together until smooth and add it to the cookie mixture. Use a spatula to mix the dough together. If the dough it a little warm, pop it in the fridge for about 30 minutes before rolling out. It …

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WEBNov 29, 2021 · Beat in the sugar, egg, vanilla, rum, and milk. Mix in the dry ingredients to the butter mixture until the dough is combined. Wrap the dough in plastic wrap and chill it in the refrigerator for one hour. Roll out …

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WEBDec 9, 2005 · With electric mixer, beat softened butter and brown sugar at medium speed until no sugar lumps remain, about 1 minute. Scrape down sides of bowl with rubber …

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WEB1. For the dough: Adjust oven racks to upper-middle and lower-middle positions and heat oven to 350 degrees. Line 2 large (18 by 12-inch) baking sheets with parchment paper. …

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WEBJan 23, 2024 · In medium bowl, stir almond flour, baking powder and salt until well combined. In bowl of electric mixer fitted with paddle attachment, beat sugar and butter 2 minutes at medium speed or until well …

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WEBDec 20, 2023 · Nilla Wafers or Vanilla Wafers: These sweet, vanilla-flavored cookies are crushed to form the base of our rum balls.They give a nice, soft texture and a yummy …

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WEBDec 8, 2023 · Start by grinding the Biscoff cookies and pecans together in a food processor into a fine crumb. Add the confectioners’ sugar and cocoa powder, and pulse a few times to combine. Transfer the dry mixture to a …

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WEBDec 20, 2018 · In a large bowl combine the cookie crumbs, 1 cup (5oz/142g) pecans (preferably toasted), powdered sugar, cocoa, maple syrup, and rum. Mix until a sticky dough forms. At this point chill the …

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WEBIn a large bowl add the crushed cookies, icing sugar, nuts and cocoa, whisk the ingredients all together. Add the honey and rum and mix together with a fork or spatula.

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WEBGet full Italian Rum Balls -- Holiday Cookie Contest Winner Recipe ingredients, how-to directions, calories and nutrition review. Rate this Italian Rum Balls -- Holiday Cookie

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WEBDec 12, 2021 · In a large bowl combine 1 cup confectioner’s sugar, ½ cup walnuts, butter, salt, cookie crumbs, and raisins with booze. Mix with a wooden spoon until combined. Set aside. In a food processor, pulse …

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WEBPreheat the oven to 350 degrees F. Arrange the almonds in a single layer on a baking sheet and place in the center of the oven. Toast the almonds until golden brown, 5 to 8 minutes.

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WEBSep 4, 2021 · Preheat oven to 350 degrees. Whisk the flour, baking soda, and baking powder together in a medium-sized bowl. Finely grate the zest of two lemons and set aside. Then squeeze the juice from those lemons …

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