WEBFeb 13, 2022 · Spoon 1 cup of the marinara sauce over the top of the meatloaf. Spoon the remaining 1 3/4 cups marinara around the sides of the meatloaf. Sprinkle the meatloaf with the reserved mozzarella. Broil on …
Preview
See Also: traditional italian meatloaf recipeShow details
WEBMay 11, 2020 · Form into a meatloaf, about 2 ½ inches tall, 6 inches wide and about 11 inches long. Pour the remaining marinara over the top. …
See Also: meatloaf recipe with italian seasoningShow details
WEBOct 19, 2018 · Then transfer the meatloaf into the prepared loaf pan. Pour the reserved tomato sauce over the top and use the back of a spoon or …
See Also: italian style meatloaf allrecipesShow details
WEBDec 28, 2015 · Cook at 350° (F) for a total of 1 hour. Time for the meatloaf to go into the oven, uncovered, at 350° (F) for 15 minutes. After 45 minutes, carefully remove from oven and apply the remaining ¼ cup of ketchup. Simply brush over the top of the meatloaf and back in the oven it goes, uncovered, for another 15 minutes.
See Also: Meat Recipes, Meatloaf RecipesShow details
WEBOct 9, 2020 · Form the meat into a large oval loaf, using your hands to shape it along the top and sides. Place in the middle of the prepared baking pan. Drizzle with remaining olive oil. Cover the pan with aluminum foil, …
WEBJun 7, 2021 · Instructions. Preheat oven to 350°F and coat a large loaf pan with cooking spray. In a large bowl, combine the ground beef, ground pork, bread crumbs, parmesan, garlic, Italian seasoning, salt, eggs and 1 cup …
WEBPreheat your oven to 350 F. In a large mixing bowl, thoroughly combine all the ingredients, making sure not to overmix. Take a rimmed baking sheet and line it with parchment …
WEBMar 25, 2024 · how to make italian meatloaf. Combine ingredients: Preheat oven to 350 degrees F and in a large mixing bowl combine ground beef, bread crumbs, parmesan cheese, seasonings, basil, parsley, 1/2 …
WEBJan 29, 2024 · Instructions. Preheat your oven to 375°F (190°C). Lightly grease a baking pan or a loaf pan or line it with parchment paper for easy removal. In a large bowl, combine the ground beef, ground pork, Italian …
WEBMake the meatloaf mixture. Place the red wine mixture into a large mixing bowl. Add the ground beef, sausage, parmesan, 1 cup of the mozzarella, egg, panko, salt and pepper. Use your hands to mix everything together …
WEBMar 1, 2023 · Sweat the vegetables. Heat the olive oil over medium-high heat in a nonstick skillet or saute pan. Add the onion, reduce heat to medium and cook for 3 to 4 minutes or until the onion softens. Add the green bell pepper and cook another 2 to 3 minutes. Add the garlic, dried basil and oregano, stir then take off the heat.
WEBApr 24, 2020 · Preheat oven to 350°F. Place a large ovenproof skillet over medium-high heat, add the onions and olive oil and saute until soft, about 5 minutes. Add garlic for 30 seconds, remove from the heat and add the …
WEBJul 8, 2020 · Low sodium meatloaf baked and glazed in pan. Meatloaf should only need to be cooked in a 350° oven, uncovered, for a maximum of 55 minutes. The internal temperature should reach 160° F. Overcooking will dry it out more. Let the meatloaf rest for 10 minutes in the pan before attempting to slice it.
See Also: Healthy Recipes, Meat RecipesShow details
WEBNov 16, 2023 · Heat 2 tablespoons of the oil in a heavy skillet over medium heat. Add the onions and pepper and cook until soft, about 5 minutes. Add the garlic, cook another minute or two, stir in the Italian herbs, and …
See Also: Food Recipes, Meat RecipesShow details
WEBDec 29, 2023 · STEP 5: Once the meatloaf has cooked for 40 mins, remove from oven and spread spaghetti sauce along the top and sides. Sprinkle 1 cup shredded mozzarella cheese on top. Place back in oven …
WEBSep 6, 2023 · Place the ground beef in a large mixing bowl. Sprinkle the dried oregano, Mrs. Dash seasoning, and black pepper over the meat. Add the bread crumbs into the center of the meat and pour the egg mixture …
WEBDec 16, 2015 · Instructions. Preheat oven to 180C/350F. Spray a 28cm/11" loaf pan, then line with parchment / baking paper, leaving overhang (Note 2). Heat oil over high heat. Add capsicum, leave for 1 minute without …