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WebApr 1, 2022 · Reduce the speed to low and add the eggs, one at a time, mixing after each addition until totally combined, about 1 minute. Add the vanilla and zest and mix to …

Rating: 3.9/5(9)
Category: Dessert
Author: Ginevra Iverson for Food Network Kitchen
Difficulty: Easy

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WebJun 9, 2022 · Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper. Remove the plastic wrap from the dough and slice the …

Servings: 26
Total Time: 25 mins

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WebDec 2, 2015 · Fit the mixer with the paddle attachment and add the butter and sugar to the bowl. Beat the mixture on high speed until light and …

Reviews: 36
Difficulty: Intermediate
Category: Dessert
Steps: 6

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WebJan 27, 2020 · With the mixer running on medium, gradually add 2 tablespoons of the sugar. Increase the speed to medium high and beat …

Rating: 5/5(7)
Category: Dessert
Author: Molly Yeh
Difficulty: Easy
1. Preheat the oven to 350 degrees F. Grease three 8-by-4-inch loaf pans and line them with parchment paper that comes at least 2 inches up the long sides of the pan. If you don't have 3 loaf pans, you can bake the layers in batches.
2. In a large bowl or in a stand mixer fitted with a whisk attachment, beat the egg whites to soft peaks. With the mixer running on medium, gradually add 2 tablespoons of the sugar. Increase the speed to medium high and beat to stiff peaks. Set aside.
3. In a large bowl or in a stand mixer fitted with a paddle attachment, beat together the butter, almond paste, salt and remaining 1/2 cup sugar on medium-high speed until light and fluffy, 2 to 3 minutes. Reduce the speed to medium and add the yolks one at a time, beating well after each addition. Beat in the lemon juice and almond extract, then reduce the speed to medium low and gradually add the flour. Mix to combine. Use a rubber spatula to fold in the whites.
4. Transfer one-third of the mixture to one of the loaf pans and use a small offset spatula to spread it out evenly. Transfer another third of the mixture to a separate bowl and fold in the green food coloring. Fold the red food coloring into the remaining third. Transfer these into the remaining 2 loaf pans, spreading them out evenly.

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Weba football-shaped cookie cutter and a piping bag fitted with a narrow, round tip. In a medium bowl, whisk together the flour, walnuts, cinnamon, …

Author: Giada De Laurentiis
Steps: 6
Difficulty: Intermediate

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WebPreheat the oven to 350 degrees F. Line 2 rimmed baking sheets with parchment paper and set aside. Whisk together the flour, salt and baking …

Author: Molly Yeh
Steps: 7
Difficulty: Intermediate

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WebNov 19, 2019 · 2 sticks (8 ounces) unsalted butter, at room temperature. 1/2 cup powdered sugar. 1/4 cup granulated sugar. 1/2 teaspoon kosher salt. 1 large egg, at room temperature. 1/2 teaspoon pure vanilla extract. 2 1/4 …

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WebAdd the egg mixture and mix with a fork until the dough comes together. Gather the dough into a ball. Divide the dough in 2 and flatten into disks. …

Author: Giada De Laurentiis
Steps: 5
Difficulty: Intermediate

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WebJan 21, 2020 · Reduce speed to low, then add flour and salt and mix until just combined. Fold half of egg white mixture into almond mixture to lighten, then fold in remaining whites gently but thoroughly. Divide batter among …

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WebItalian Flag Cookies With Unsalted Butter, Powdered Sugar, Granulated Sugar, Kosher Salt, Large Egg, Pure Vanilla Extract, All Purpose Flour, Red Food Coloring, Unsalted …

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WebItalian Flag Cookies, a vegetarian recipe from Food Network. Punchfork. Log in Sign up Discover. Recipes Publishers About. About How it Works FAQ Food Network 8. Ingredients. Ingredients. About 20 cookies. …

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WebNov 25, 2023 · Put oven rack in middle position and preheat oven to 350°F. Butter a 13- by 9-inch baking pan and line bottom with wax paper, leaving a 2-inch overhang on 2 ends, …

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WebSep 4, 2021 · Preheat oven to 350 degrees. Whisk the flour, baking soda, and baking powder together in a medium-sized bowl. Finely grate the zest of two lemons and set aside. Then squeeze the juice from those lemons …

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WebMelt the chocolate and 1 stick of the butter over medium heat in a double boiler. Remove from the heat and set aside to cool slightly. In a medium …

Author: Giada De Laurentiis
Steps: 7
Difficulty: Easy

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WebIn a large bowl, mix together the sugar, coconut, melted butter, flour, vanilla, and salt. Using a 1/2-ounce cookie scoop or a tablespoon, scoop 6 balls …

Author: Giada De Laurentiis
Steps: 5
Difficulty: 39 min

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WebSep 7, 2023 · By Kelly Jensen March 21, 2023. This Low Sodium Lasagna recipe is a delicious low salt dinner made with garlic, mushrooms, onions, spinach, and spices. This …

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WebDirections. WATCH. Watch how to make this recipe. Place an oven rack in the center of the oven. Preheat the oven to 350 degrees F. Line two …

Author: Giada De Laurentiis
Steps: 5
Difficulty: Easy

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