Irish Stew Crock Pot Recipe

Slow Cooker Irish Stew The Stay At Home Chef

WEBMar 14, 2023 · Heat 2 tablespoons of oil in a Dutch oven or heavy-based pot over high heat. Add the meat in batches and brown on all sides. …

Rating: 4.3/5(3)

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Slow Cooker Paleo Irish Beef Stew (Gluten free, Whole30)

WEBMar 8, 2023 · Step 2: Sear the meat. Add the meat, onion, garlic, salt, pepper and tomato paste to a pan and brown over medium-high heat for …

1. Place the cut carrots and potatoes into a large slow cooker.
2. Brown the meat in two batches. Heat 1 Tbs olive oil in a large skillet over medium-high heat. Put half the beef cubes, half the diced garlic, half a diced onion, half the tomato paste, 1/2 tsp salt and 1/2 tsp ground pepper in pan, fry in the hot oil until browned… 3- 3.5 minutes. Repeat with the next batch. Place the browned meat on top of the vegetables in the slow cooker.
3. Add the beef broth and apple juice to the slow cooker. Top with all the stew seasoning ( 1 tsp dried rosemary, 1.5 tsp garlic powder, 1/2 tsp chili powder, 1 tsp dried parsley, 1/2-1 tsp salt, 1/2 tsp pepper, 1/2 tsp dried thyme, 1 bay leaf, 1 tsp rubbed sage). Mix the seasoning into the liquid in the slow cooker.
4. Cover and cook on High for 6 hours (or Low for 8 hours). After 4 hours of cooking, add the quartered mushrooms. During the last hour of cooking, dissolve the tapioca flour in water in a small bowl, and then stir the mixture into the broth.

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