Irish Colcannon Potatoes With Bacon And Cabbage Recipe

Colcannon (Cabbage and Potatoes) Spend With Pennies

WEBMar 10, 2023 · Instructions. Bring a large pot of salted water to a boil. Add the potatoes and simmer for 12-15 minutes or until fork-tender. While …

Rating: 5/5(133)
1. Bring a large pot of salted water to a boil. Cook potatoes 12-15 minutes or until fork tender.
2. Meanwhile, cook bacon in a large pan until crisp. Set aside to cool, reserve drippings.
3. Add 1 tablespoon of butter to the bacon drippings. Cook onion and cabbage over medium heat in drippings until onion is translucent and cabbage is tender.
4. Mash potatoes adding cream and 1/4 cup butter as needed. Season with salt and pepper.

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Colcannon (Irish Mashed Potatoes) Small Town Woman

WEBJan 28, 2024 · Place potatoes in a large saucepan with enough lightly salted water to cover. Bring to a boil over medium-high heat. Reduce the …

1. Place potatoes in a large saucepan with enough lightly salted water to cover. Bring to a boil, and cook for 15 to 20 minutes, until tender. Drain well making sure to remove excess water. Add 4 tablespoons butter and cream. Cover and let the butter melt.
2. Meanwhile melt 2 tablespoons of butter in a large skillet over medium heat. Add the onion and cook until tender. Add cabbage and cook until tender and lightly browned on the edges: approximately 7-8 minutes.
3. Mash potatoes and gently stir in the cabbage mixture and half of the chopped bacon. Season with salt and pepper to taste. Top with remaining chopped bacon. Cut the remaining tablespoon of butter into pats. Make small well in top and add remaining butter.

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Irish Colcannon Recipe (Slow Cooker Mashed Potatoes and …

WEBNov 7, 2021 · Place the lid on the slow cooker. Cook on HIGH for 4.5 hours. When the cooking time is up, drain the water off the …

1. Add the peeled potatoes and chopped cabbage to the slow cooker. Add the chicken boullion cubes, garlic powder and onion powder.
2. Pour over just enough water to cover the potatoes and most of the cabbage. It is okay if some of the cabbage isn't under water. Don't fill your slow cooker to the tip top, or you risk it overflowing during the cooking time.
3. Place the lid on the slow cooker. Cook on HIGH for 4.5 hours.
4. When the cooking time is up, drain the water off the potatoes and cabbage.

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