WEBMar 6, 2019 · Place the inner pot back in the instant pot pressure cooker and add onions and garlic and sauté for a minute or two. Add the …
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WEBMar 15, 2024 · Cook garlic and onion for 3 minutes until softening, then add bacon. Cook until bacon is browned, then stir through …
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WEBMar 9, 2024 · Add the Guinness and bring it to a rapid boil, deglazing the bottom of the pot (scraping up the browned bits on the bottom). Boil for …
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WEBMar 7, 2022 · First, begin by preparing your chuck roast. Cut the beef into 2-2.5-inch pieces and then place into a large bowl. Next, mix together your beef stew seasoning by …
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WEBFeb 17, 2024 · Let the Guinness simmer for 5 minutes to slightly reduce the beer. Turn the Instant Pot off by pressing the Cancel button. Step 8: Add in the beef, baby carrots, brown sugar, bay leaves, and thyme to …
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WEBMar 7, 2024 · Pat the prepared meat dry with a paper towel to remove any excess moisture. In a small or medium bowl, combine 2 tablespoons of flour, ½ teaspoon of salt, and ¼ teaspoon of black pepper. Use a fork or …
WEBMar 15, 2024 · Stir 2-3 minutes until translucent and aromatic. Gently pour in the beer and Worcestershire sauce, stirring to combine. Add tomato paste, beef broth, carrots, celery, and return the browned beef to the …
WEBFeb 24, 2021 · Add garlic and cook for 30-60 seconds until fragrant. Add flour, and stir for 1 minute to cook off. Slowly pour in the beef broth and whisk to combine until the flour dissolves. Add in the water, Guinness …
WEBMar 4, 2024 · Place chopped onions into same Dutch oven. Stir and cook for 5 minutes until softened. Add in minced garlic, stir, and cook an additional 1 minute. Add cooked stew meat back in with onion & garlic …
WEBMar 13, 2024 · Cut the onions, mince the garlic, and cut the beef chuck into rough 2-inch cubes. Brown the beef. Brown the beef in a Dutch oven over medium-high heat until …
WEBFeb 21, 2024 · Instructions. Preheat oven to 250°F/120°C. Pat the beef pieces dry with a paper towel and sprinkle liberally with salt and pepper. To a large oven-proof, heavy …
WEBApr 9, 2024 · Stir to combine. Bring the stew to a boil, then reduce the heat to low. Cover and simmer for 2-3 hours, stirring occasionally, until the beef is tender and the flavours …
WEBFeb 15, 2021 · Add the meat back into the pot over the other ingredients. Pour beer and beef broth over the meat. Add Worchestire sauce, tomato paste, bay leaves, and 2 …
WEBMar 30, 2024 · Bring the stew to a gentle simmer, then reduce heat to low, cover the pot, and simmer until the beef is fork-tender, about 30 minutes. Stir occasionally and, if …
WEBFeb 5, 2020 · Slice beef into roughly 2 inch pieces. Season beef and brown in dutch oven, then transfer to a plate. Add in onion and garlic, and cook several minutes, until …