Instant Pot Venison Loin Recipe

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WEBFeb 1, 2024 · Add the seasoned venison to the pot and sear it on all sides until browned. Pour in the broth, dried thyme, and dried rosemary. Secure the Instant Pot lid and set …

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WEBJun 19, 2020 · Directions. Turn on a multi-functional pressure cooker (such as Instant Pot) and select Sauté function. Add olive oil and let heat for 1 minute. Sear venison roast in hot oil for 2 minutes. Flip roast over and …

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WEBDec 5, 2022 · Rub salt and pepper over the roast. Use the Instant Pot to saute each side until the meat is brown all over. Pour beef stock into the …

1. Add oil to the Instant Pot and press the Saute function.
2. Rub salt and pepper over the roast. Use the Instant Pot to saute each side until the meat is brown all over.
3. Pour beef stock into the pot, close the lid, and cook on high pressure for 140 minutes.
4. Once cooked, wait for a natural release or use a manual Quick Release to discharge the pressure.

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WEBDec 17, 2020 · Add the carrots and potatoes to the pressure cooker. Stir, pushing the venison under the broth if it's become uncovered. Seal the lid and pressure cook again on high for 5 minutes. Let complete a 15 …

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WEBJan 4, 2024 · Step 4: When the “Saute” cycle has finished, add the red wine, balsamic vinegar, herbs d’ Provence, salt and pepper. Step 5: …

1. Turn the Instant Pot to “Saute” for 10 minutes.
2. After about 3 minutes, when it is hot, add the oil and then the venison roast.
3. Sear both sides of the meat until browned.
4. When the “Saute” cycle has finished, add the red wine, balsamic vinegar, herbs d’ Provence, salt and pepper.

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WEBNov 30, 2020 · Turn the Instant Pot off, add the red wine, broth, balsamic vinegar and herbs. Place the lid on the Instant Pot, set the valve to the "sealing" position and cook on Meat/Stew mode for 70 minutes. After 70 …

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WEBJan 20, 2024 · Place it into the bottom of the Instant Pot. Add water, seasonings, and venison pot roast. Place the lid on the pot and make sure the valve is in the sealing position. Cook on high pressure for 90 …

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WEBMar 15, 2024 · Step 3: Pressure cook. Place the venison roast in the Instant Pot and seal the lid. Select high pressure and set the timer to 40 minutes. Once the timer is up, allow a 10-minute natural release, then …

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WEBAug 6, 2023 · Pour in the beef broth or venison broth and balsamic vinegar. Use a wooden spoon to scrape up any browned bits from the bottom of the pot. Place roast back into the Instant Pot and add italian …

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WEBJun 14, 2023 · Use the high-pressure function after browning meat. Remember to season meat an hour (minimum) ahead of searing. Allocate 30 minutes per pound of meat. For …

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WEBMar 9, 2023 · Turn Instant Pot to Saute setting. When hot, add oil and roast. Brown on all sides. Add onions and garlic when roast is almost finished browning. Stir and brown onions 1-2 minutes. Add broth, au jus, …

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WEBNov 12, 2023 · Add the sliced onion, minced garlic, diced carrots, and celery to the instant pot. Sauté until vegetables are slightly softened, about 5 minutes. Add the beef broth, …

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WEBNov 19, 2019 · 3 packets of gluten free brown gravy mix (25 grams each) How to Make Instant Pot Venison Rump Roast: Peel and cut the potatoes and yellow onion. Slice the mushrooms. Add the olive oil to the Instant

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WEBApr 5, 2018 · Step 4 – Pressure Cook the Steak in the Instant Pot. Press the “Manual” button using high pressure and set the time for 90 minutes. When there is 20 minutes remaining, I cut up some carrots and potatoes …

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WEBFor an instant pot, it is recommended to cook the meat on high pressure for 20-25 minutes, depending on the thickness of the cut. It is also important to allow the meat to rest for at …

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