Instant Pot Deer Steak Recipe

Instant Pot Venison Steak Recipe Cleverly Simple

WebApr 5, 2018 · Step 4 – Pressure Cook the Steak in the Instant Pot. Press the “Manual” button using high pressure and set the time for 90 minutes. …

Rating: 4.5/5(31)
1. Remove butcher paper or plastic wrapping from frozen venison and place inside the pot.
2. Sprinkle over one Tablespoon of onion soup mix per pound of meat.
3. Pour one 14.5 oz. can of quality beef broth into the inner pot and lock the lid.
4. Press the “Manual” button using high pressure and set the time for 90 minutes.

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Venison Stew (Instant Pot or Stovetop) Clean Eating …

WebJun 23, 2021 · Instructions. Press the Sauté button on your 6-quart Instant Pot and let it heat up for about two minutes. Combine the venison, …

1. Press the Sauté button on your 6- or 8-quart Instant Pot and let it heat up for about two minutes. Combine the beef, garlic, and onion in the post and sauté for 3 minutes, using a wooden spoon or spatula to move the beef around so it browns on all sides.
2. Cancel the Sauté function and add the dried thyme, zucchini, carrots, fennel, and broth. Stir to combine.
3. Lock on the lid, select the Pressure Cook function, and adjust to high pressure for 30 minutes. Make sure the steam valve is set in the “Sealing”
4. When the cooking time is up, let the pressure come down naturally for 10 minutes before using the quick release to unlock the lid.

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Instant Pot Venison Steak with Onions & Peppers

WebApr 23, 2023 · Mix the onion powder, garlic powder, cayenne pepper, salt and black pepper together and season the meat. Set the Instant Pot to …

Rating: 4.7/5(63)
1. Cut the venison, onion, and peppers into slices.
2. Mix the onion powder, garlic powder, cayenne pepper, salt and black pepper together and season the meat.
3. Set the Instant Pot to saute on high. Once ready, add the oil and venison. Cook for 5 minutes or until browned.
4. Mix in the broth, tomato paste, and Worcestershire sauce. Scrape the bottom of the pot to remove any browned bits. This will add more flavor!

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Low Sodium Beef Stew Tasty, Healthy Heart Recipes

WebFeb 13, 2020 · Place beef, potatoes, carrots, onion and garlic into a 6-qt slow cooker. Stir in beef broth and remaining ingredients except …

Rating: 4.7/5(15)
1. Cut and cube the meat to bite size pieces. Mix (coat) with flour, pepper and Italian seasoning.
2. Add the olive oil to the instant pot and turn the sauté function to high. When the oil starts to shimmer add the meat and season with the pepper and Italian seasoning.
3. Cook the meat until browned on all sides.
4. Add the beef broth and wine to the instant pot and use a flat bottom spatula to deglaze and scrape the brown bits from the bottom of the pot.

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