Instant Pot Chicken Enchiladas Recipe Old El Paso

Listing Results Instant Pot Chicken Enchiladas Recipe Old El Paso

WebJan 17, 2020 · Return the chicken to the pot and top with part of the enchilada sauce. Cook on manual (high) pressure for 8 minutes, venting immediately afterwards. Remove …

Rating: 4.9/5(38)
Total Time: 1 hr
Category: Main Course
Calories: 241 per serving
1. Season both sides of the chicken with the chili powder, cumin salt, and pepper and rub to coat.
2. Set the Instant Pot to SAUTE and add the oil. Once hot and shimmering, add the chicken breasts in a single layer. Sear on each side for 2-3 minutes, just until brown (the chicken does not need to be cooked through). Remove to a plate and set aside.
3. Turn the Instant Pot OFF. Splash the water into the pot and with a wooden spoon or rubber spatula, scrape up any stuck-on bits of food. Return the chicken to the pot, then pour a generous ½ cup of enchilada sauce (that’s about half of a 10-ounce can) over the top of the chicken.
4. Lock the lid in place. Cook on manual (high) pressure for 8 minutes. As soon as the time is up, vent immediately. Carefully open the lid. Check the chicken for doneness. It should register 165 degrees F on an instant read thermometer (if it is not done, reseal and cook an additional 1 to 2 minutes as needed; I find that if the chicken is at 160 degrees F, covering it and letting it rest for a few minutes will bring it to temperature.) Remove the chicken to a plate. Turn the Instant Pot to saute and bring the cooking liquid to a simmer. Let simmer until the liquid thickens and reduces by roughly half, about 5 minutes, stirring periodically.

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WebMar 14, 2019 · Remove chicken and shred with a fork. Return the shredded chicken to the Instant Pot and add 1 cup of Plain Greek Yogurt. Mix well. Preheat over to 350 degrees. …

Rating: 3.4/5(7)
Category: Dinner
Servings: 6
Estimated Reading Time: 3 mins

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WebMay 26, 2021 · Wondering how to make enchiladas at home on a busy weeknight? Old El Paso has you covered. Our Instant Pot® Chicken Enchiladas recipe comes together …

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WebHeat oven to 350°F. Spray 13x9-inch (3-quart) and 8-inch square (2-quart) baking dishes with cooking spray. In 12-inch skillet, heat oil over medium-high heat. Add chicken and …

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WebOct 6, 2018 · Add cooked shredded chicken, 1 cup cheese, and 1 can of diced chiles to a medium mixing bowl, and stir well to combine. Warm your tortillas slightly in the …

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WebSpray 11x7-inch (2-quart) glass baking dish with cooking spray. In blender or food processor, place enchilada sauce, cilantro, parsley, lime juice and garlic. Cover; blend …

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WebJan 10, 2019 · Set the manual/pressure cook button to 15 minutes for frozen chicken or 12 minutes for thawed chicken. When the time is up let the pot sit for 5 minutes and then …

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WebApr 4, 2022 · Throw everything except tortillas and cheese into an Instant Pot and cook for 15 minutes at High Pressure, and quickly release pressure. Remove chicken, shred, …

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WebJun 5, 2023 · Preheat the oven to 400. Put 2 tablespoons of the sauce in the bottom of a 9x13 casserole dish. Top with the chicken. Spread an additional 2 tablespoons of sauce …

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WebOct 5, 2021 · 1 rotisserie chicken shredded or 1 lbs pound cooked chicken shredded . 1 tablespoon avocado oil . 1- 4 ounce can green chili . 1 teaspoon chili powder. ½ …

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WebFeb 19, 2021 · When oil is hot, add diced onions and cook for 2 minutes, then add garlic. Cook for another minute, then add the shredded cabbage and stir to combine. Turn off …

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WebSep 29, 2022 · Step 5: Pour the remaining enchilada sauce over the top of the rolled tortillas. Step 6: Top with extra cheese and bake at 350F for 20 minutes or until cheese is …

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WebMar 25, 2021 · Place the chicken thighs, bell pepper, tomato, and green chiles in an Instant Pot® cooking container. Pour the chicken broth and tomato sauce on top and sprinkle …

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WebJan 7, 2021 · Keto White Chicken Enchiladas Recipe Instructions. Preheat oven to 350 degrees. Precook the chicken or use rotisserie chicken, shredded. Set aside. In a large saucepan over medium heat, add the butter, cream cheese, heavy cream, 2 cups of Monterey Jack cheese, diced green chilies, and chicken broth. Stir until smooth and …

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WebOct 4, 2021 · Place chicken, peppers, tomatoes, broth, tomato paste, chilis, and taco seasoning to a large pot or Dutch oven. Stir, then bring to a simmer over medium low

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WebInstructions. To Make the Enchiladas. Preheat oven to 425°F. If using the Rotisserie Style chicken recipe below, make the chicken prior to the enchiladas. Remove lid from a 6 …

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WebOct 5, 2019 · Instructions. Place chicken in Instant Pot and pour red enchilada sauce on top of it. Secure the Instant Pot lid and select the manual setting for 12 minutes. Use the …

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