Indian Samosa Sauce Recipe

Quick Low Carb Indian Samosas Low Carb Simplified

WebOur quick low-carb Indian samosas (just 8 ingredients!) are easy to make and take about 20 minutes of prep and just 8 minutes to bake. To make these samosas …

Cuisine: IndianTotal Time: 28 minsCategory: Appetizer, SnackCalories: 111 per serving1. Make the filling: Place cauliflower florets in a medium, microwave-safe bowl with about 1/4 cup of water. Cover the bowl with a larger-size plate and heat in the microwave for roughly 3 minutes and set aside. In a large skillet over medium heat, cook the diced onions for roughly five minutes, while regularly stirring, until translucent. Lightly season with salt. Add the grated ginger, garam masala, and cumin and stir until well combined and fragrant, about a minute. Stir in the cauliflower, breaking into smaller pieces, and cook for a few minutes longer. Season with salt and pepper to taste, and remove from heat.
2. Create the samosas: Cut "fajita" tortilla in half. Brush or spread water on the straight edge of halved tortilla. Fold one corner of the straight edge to the other corner so it forms a cone. Use a fork to pinch the edges together so they stick. If they don't stick, add a little more water and firmly press together again with fork. Pinch the corners to seal them. Fill the cone with roughly 2 tablespoons (or slightly less) of filling -- until the cone is roughly 3/4 full. Brush or spread water along the top of edge of the cone and seal it by pressing the edges together with a fork. Pinch together with your fingers if need be to seal. Place on a baking sheet and repeat the process for 5 remaining samosas.
3. Bake and serve: In a small bowl, mix 2 tablespoons olive oil and 1/2 teaspoon garam masala. Brush the mixture on top of the prepared samosas (on both sides) before putting in oven. Cook in the oven or an air fryer at 400 degrees for 4 minutes per side (for a total of 8 minutes). Remove from oven and serve immediately. Serve alongside a low-carb chutney if desired.

Preview

See Also: Indian samosa sauce recipeShow details

30 Keto Indian Food Recipes Including Samosas! Dr.

WebComplete your Indian feast with this easy low carb keto naan bread recipe. Keto naan with almond flour is ready in less than 30 minutes, you’ll love it! Get this Recipe 4. Keto Cabbage Rice With …

Preview

See Also: Baked samosa recipe indianShow details

Easy Samosa (Extra Crispy and Low Carb Recipe) Rasa …

WebBy Bee Yinn Low Yield 5 people Prep 20 mins Cook 10 mins Total 30 mins Ingredients 1/2 lb. potatoes, peeled 2 tablespoons oil 1/4 small onion (diced) 1/4 cup …

Ratings: 68Calories: 93 per servingCategory: Indian Recipes1. Boil the potatoes for 10 minutes or until they are completely cooked through. Drained and let cool. Peel off the potato skin and break and mash the potatoes using the back of a spoon.
2. Heat up a skillet and add the oil. Saute the onion until aromatic before adding he potatoes and green peas, curry powder, chili powder, sugar, and salt. Cook for a a few minutes. Remove from the skillet and let cool.
3. Scoop 1 heaping teaspoon of the filling and place at the top center part of a piece of wrapper. Brush the outer edges of the wrapper with the egg white, fold and form the Samosa into a triangle. Pinch the edges and all corners to make sure they are sealed tight and there is no leakage. Repeat the same until the filling is used up.
4. Deep fry the samosa at 350°F (176°C) until golden brown. Remove from the oil using a strainer or slotted spoon, and transfer to a plate lined with paper towels. Serve warm.

Preview

See Also: Easy indian samosa recipeShow details

Indian Samosas (with meat) Buttoni's LowCarb Recipes

WebPlace the samosas onto a parchment-lined baking sheet. Continue until all 12 (or 6) samosas are made. Preheat oven to 350º and pop pan into oven. Bake for about 15 minutes until just browning on the tops. Remove and serve as a snack, appetizer or …

Preview

See Also: Vegetable samosa recipe indianShow details

Indian Vegetable Samosa Recipe • Food Folks and Fun

WebVEGETABLE SAMOSA FILLING: 1 Tablespoon vegetable oil 1 small onion about 3 ozs, thinly sliced ¼ teaspoon ginger paste ¼ teaspoon garlic paste ½ cup green peas cooked 1 cup mashed potatoes ½ teaspoon cayenne pepper ¼ teaspoon smoked …

Preview

See Also: Recipe for samosasShow details

The 12 Best Samosa Dipping Sauces – Happy Muncher

WebConclusion. In conclusion, samosas are a delicious and popular snack that can be enjoyed with a variety of dipping sauces. The best samosa dipping sauces include mint cilantro chutney, brown sauce, red sauce, tamarind chutney, garlic chutney, spicy chutney, …

Preview

See Also: Indian potato samosa recipeShow details

Indian Samosas (with meat) Buttoni's LowCarb Recipes

WebPlace the samosas onto a parchment-lined baking sheet. Continue until all 12 (or 6) samosas are made. Preheat oven to 350º and pop pan into oven. Bake for about 15 minutes until just browning on the tops. Remove and serve as a snack, appetizer or with …

Preview

See Also: Indian samosa recipe vegetarianShow details

50 Best Low Carb Indian Recipes Spice Cravings

WebThis Keto Kalakand is a sugar-free, low-carb version of a traditional Indian dessert! It's soft, creamy, flavored with rose water and cardamom, and topped with slivered pistachios. Get This Recipe …

Preview

See Also: Authentic indian samosa recipeShow details

Easy Keto Indian Food Recipes Low Carb Simplified

WebLow carb and keto masala chai. This keto masala chai is pretty darn tasty since it's creamy, a little sweet, well-spiced, and so comforting to enjoy during some down time. It's so easy to make too. Most ingredients you probably have at home. You can …

Preview

See Also: Food Recipes, Keto RecipesShow details

30 Easy Keto Indian Food Recipes That Go Beyond Curry

WebThe velvety cream sauce is a top-notch pairing for lush chicken breast. If you like your plates super spicy, add some fresh jalapeños on top. 2. Keto Chicken Curry Another chicken dish you can’t go wrong with is this curry. It’s full of protein, fats, and …

Preview

See Also: Food Recipes, Keto RecipesShow details

LowCarb Indian Vegetable Samosas – My Sky List

WebA samosa (originally sambosa) is an Indian savory typically made with filo pastry using flour, oil, and water. The dough is folded into a triangular pocket that contains a filling made from seasoned potatoes, vegetables, or meat. It’s then deep-fried and …

Preview

See Also: Vegetable RecipesShow details

Shortcut Baked Samosa Slender Kitchen

Web1. Preheat your oven to 400 degrees. 2. Bring a pot of water to a boil. Add 1 tsp salt, diced potatoes, and cauliflower florets then cook until fork tender. Drain and mash with a fork or potato masher,. 3. While the potatoes and cauliflower are cooking, heat …

Preview

See Also: Share RecipesShow details

Easy Baked Indian Samosas Allrecipes

WebReduce heat to medium-low and simmer until tender, about 20 minutes. Drain and transfer potatoes to a bowl; coarsely mash. Preheat oven to 400 degrees F (200 degrees C). Heat oil in a skillet over medium …

Preview

See Also: Share RecipesShow details

Indian Green Chutney Mint Chutney Samosa Sauce

WebHow To Make Green Chutney. In your blender, soak the coconut with hot water. Chop the cilantro (coriander), garlic, jalapeño, mint leaves. Add water. Blend at low speed. Add lemon juice. Add water …

Preview

See Also: Share RecipesShow details

Vegetable Samosas with Mint Cilantro Chutney Recipe Simply …

WebMake the filling: Set a medium pot filled with water over medium high heat. Add the peeled quartered potatoes, and bring them to a boil. Boil the potatoes until they are fork tender, about 15 minutes. Set a large skillet over medium high heat and add the …

Preview

See Also: Vegetable RecipesShow details

LowCarb Indian Samosas Recipe Cart

WebStep 1 Preheat a large skillet over medium heat. Add butter. When butter has melted and stopped foaming, add the cauliflower and onions. Step 2 Sprinkle the salt over the vegetables. Cook, stirring occasionally, until the edges have started to brown and the …

Preview

See Also: Share RecipesShow details

Keto Samosa Recipe A Healthy Indian Recipe by InstaFItness

WebStir in ginger roots, coriander, garam masala, ground cumin, cumin seeds, and chili flakes. Stir only for 1-2 minutes to toast all the spices. Turn off the heat. Stir in the cilantro. Taste and adjust seasoning then add salt to taste. Preheat the oven to 375º …

Preview

See Also: Fitness Recipes, Healthy RecipesShow details