Indian Mutton Curry Recipe Mutton Curry Indian Style

Listing Results Indian Mutton Curry Recipe Mutton Curry Indian Style

WebFeb 27, 2018 · Add the coconut paste and saute for 2 mins then add the ground masala powder and saute for another 2 mins. Then add the cooked mutton with 1cup of water, mix well until combined, add salt to taste, …

Preview

See Also:

Show details

WebApr 29, 2022 · Mutton Fat Curry Recipehttps://youtu.be/btiQzl9IRc0Egg Korma Recipe https://youtu.be/XKb3CQbyKPcMutton Curry Recipe

Author: MaddyEats
Views: 15.6M

Preview

See Also:

Show details

WebMar 14, 2023 · Reduce the heat to low and then add the goat meat along with all the marinade. Give a good stir to coat the goat in browned onions. Keep a low flame, keep …

Ratings: 16
Calories: 239 per serving
Category: Main Course

Preview

See Also:

Show details

WebNov 23, 2022 · This is called bhuno. Add tomatoes, coriander powder, meat masala and salt and cook for 5 minutes till the tomatoes …

Rating: 4.9/5(49)
Total Time: 55 mins
Category: Main Course
Calories: 475 per serving
1. Add turmeric to the mutton or lamb and rub all over. Set aside.
2. Heat oil in a pressure cooker (electric or stovetop) and saute fennel seeds, bayleaf, cinnamon, cardamom and cloves for a minute. Add green chilli, onions and ginger garlic paste. Cook this for 7-8 minutes till the onions are translucent.
3. Add tomatoes, coriander powder, mutton masala (or meat masala) and salt and cook for 5 minutes till the tomatoes break down slightly. Add mutton, potatoes and a cup of water and put the lid on. If using a stovetop pressure cooker, cook on high pressure for 30-40 minutes (5-6 whistles). If using an electric pressure cooker or an instant pot, cook for 25 minutes and let pressure release naturally.
4. Once the pressure is released, open the lid and switch on the flame again. Add a little water if the gravy is too thick. Stir in garam masala, kasuri methi (if using) and ghee and simmer for another 4-5 minutes. Check and adjust seasoning. Let the curry rest for 15 minutes before serving.

Preview

See Also:

Show details

WebMar 24, 2023 · How To Make Mutton Curry - How To Make Lamb Curry - Mutton Curry For BeginnersIn this video I have explained step by step in detail how to make a mutton curr

Preview

See Also:

Show details

WebFeb 16, 2023 · In a pot or a large pan, add ghee, and when it melts add chopped onions and cook them on medium heat until they turn translucent and are about to brown. Then add in the meat and stir for a minute. Step …

Preview

See Also: Share RecipesShow details

WebDec 5, 2018 · Lets make step by step Mutton Curry Indian Style : Keep all the spices, herbs and ingredients ready. 2. Chop ginger, garlic, mint leaves, coriander leaves with little water. Grind them to form a smooth paste. 3. …

Preview

See Also: Share RecipesShow details

WebNov 21, 2016 · Add the red chili powder, salt, coriander powder and mix well. Add some water and cover the cooker with a lid and keep it on a medium flame. If the mutton is …

Preview

See Also: Share RecipesShow details

WebSet up an on medium heat and add 1 tbsp ghee. Once the ghee melts, add onions and sprinkle some salt. Stir fry the onions until they turn translucent. This should take …

Preview

See Also: Share RecipesShow details

WebMay 12, 2023 · 11. Mutton Vindaloo. Vindaloo is a popular curry recipe from the Goan region of India and is a spicy kind of curry made using mutton or chicken. The dish needs a vindaloo paste made using cumin, …

Preview

See Also: Share RecipesShow details

WebJan 11, 2023 · 1 kg mutton or lamb. Place all the meat in a large bowl. Finely mince the garlic and ginger, and add it to the meat. 5 cloves of garlic, 2 inch piece of ginger. Add the rest of the marinade ingredients into the …

Preview

See Also: Lamb RecipesShow details

WebApr 23, 2015 · Pressure cooker the marinated mutton with enough water (about 4 cups approx) or just to immerse the meat. It may take about 3 whistles or 10 minutes in low- …

Preview

See Also: Share RecipesShow details

WebApr 22, 2018 · Add red chilli powder, mix well. Cook the mutton for 4-5 minutes until oil leaves the sides on low flame. Give a mix, cook again for 2-3 minutes. Now add the tomato puree into the mutton, mix it well. Cook …

Preview

See Also: Lamb RecipesShow details

WebOct 22, 2023 · Add mutton, ginger, garlic, turmeric powder, salt, curry leaves, shallots, green chilies, and water to an instant pot and mix well. Close the lid and set the valve to the sealing position. Press PRESSURE …

Preview

See Also: Share RecipesShow details

WebMar 11, 2022 · Step 1: Sauté the goat/lamb meat with some salt so that it sears nicely. This helps build flavor. Step 2: Add the garlic and ginger and sauté until aromatic. Then stir in most of the remaining ingredients …

Preview

See Also: Lamb Recipes, Potato RecipesShow details

WebMar 14, 2018 · Grind this masala into a paste with some water. Transfer to a bowl and set aside. In a pressure cooker, heat oil on medium flame, add curry leaves and allow it to crackle, then add the sliced onions and fry till …

Preview

See Also: Share RecipesShow details

WebAug 31, 2023 · Cook The Mutton. Rinse 2 pounds (1 kg) of bone-in goat mutton (cut into 1 and 1/2 inch pieces) and add it to a pressure cooker. Add 2 cups of water and 2 tsp salt and stir gently. Close the lid and pressure …

Preview

See Also: Share RecipesShow details

Most Popular Search