Ina Gartens Roasted Chicken Recipe

Listing Results Ina Gartens Roasted Chicken Recipe

DirectionsStep1Preheat the oven to 425 degrees.Step2Remove the chicken giblets from each of the chickens. Rinse the chickens inside and out and remove any excess fat and pinfeathers. Pat the outsides dry with paper towels. Place the chickens in a large roasting pan. Liber…Step3Roast the chickens for 11⁄4 to 11⁄2 hours, or until an instant-read thermometer reads 155 to 160 degrees and the juices run clear when you cut between a leg and thigh. Cover with aluminum foil and allow to rest for 15 minu…IngredientsIngredients2 4-poundsRoasting Chickensadd Kosher Salt (and freshly ground black pepper)8 Fresh Thyme Sprigs (divided)2 Lemons (quartered, divided)1 headGarlic (cut in half crosswise, divided)4 tablespoonsUnsalted Butter (melted)2 Large Yellow Onions (halved and sliced crosswise)add Good Olive OilFrom barefootcontessa.comRecipeDirectionsIngredientsExplore furtherIna Garten Makes Perfect Roast Chicken Food Networkyoutube.comIna's Perfect Roast Chicken Food Networkfoodnetwork.comPerfect Roast Chicken Recipe Ina Garten Food Networkfoodnetwork.comI Tried Ina Garten's Famous Roast Chicken Recipe The …thekitchn.comEngagement Roast Chicken (Barefoot Contessa) Recipe - …food.comIna Garten's Perfect Roast Chicken - Recipe Diariesrecipe-diaries.comRecommended to you based on what's popular • Feedback

  • RecipesTop ratedQuickLow calLow carb

    Lemon and Garlic Roast Chicken

    Preview

    See Also:

    Show details

  • WEBSaturday, January 27, 2024. This is one of my favorite chicken recipes from Go-To Dinners because it’s stunningly easy to make (I love it!) and special enough for …

    Preview

    See Also:

    Show details

    WEBDec 16, 2014 · Place the onions, carrots, and fennel in a roasting pan. Toss with salt, pepper, 20 sprigs of thyme, and olive oil. Spread around the …

    Reviews: 1.7K
    Calories: 615 per serving
    Category: Main-Dish
    1. Preheat the oven to 425 degrees F.
    2. Remove the chicken giblets. Rinse the chicken inside and out. Remove any excess fat and leftover pin feathers and pat the outside dry. Liberally salt and pepper the inside of the chicken. Stuff the cavity with the bunch of thyme, both halves of lemon, and all the garlic. Brush the outside of the chicken with the butter and sprinkle again with salt and pepper. Tie the legs together with kitchen string and tuck the wing tips under the body of the chicken. Place the onions, carrots, and fennel in a roasting pan. Toss with salt, pepper, 20 sprigs of thyme, and olive oil. Spread around the bottom of the roasting pan and place the chicken on top.
    3. Roast the chicken for 1 1/2 hours, or until the juices run clear when you cut between a leg and thigh. Remove the chicken and vegetables to a platter and cover with aluminum foil for about 20 minutes. Slice the chicken onto a platter and serve it with the vegetables.

    Preview

    See Also:

    Show details

    WEBNov 1, 2019 · Pat the chicken dry with paper towels. If possible, let the chicken sit at room temperature for 30 minutes to allow for more even …

    Ratings: 54
    Calories: 641 per serving
    Category: Main Course
    1. Unwrap the chicken and remove the giblets and/or the neck (if included). Pat the chicken dry with paper towels.
    2. Pour the chicken drippings into a large measuring cup.

    Preview

    See Also:

    Show details

    WEBDec 12, 2022 · Roast the chicken for 1 ½ hours, or until a digital thermometer inserted into the thickest part the bird registers 165 F. Move the chicken to a platter and loosely tent with aluminum foil for about 15 …

    Preview

    See Also: Chicken RecipesShow details

    WEBNov 17, 2019 · How to Make Ina Garten’s Roast Chicken. While the oven preheats to 425°F, you have just enough time to prep the chicken for roasting. You start by …

    Preview

    See Also: Chicken RecipesShow details

    WEBWatch how to make this recipe. Preheat the oven to 450 degrees F. Place the thyme, fennel seeds, 1 tablespoon salt, and 1 teaspoon pepper in a

    Author: Ina Garten
    Steps: 5
    Difficulty: Easy

    Preview

    See Also: Chicken Recipes, Lemon RecipesShow details

    WEBDec 2, 2022 · Preheat the oven to 425 degrees F. Remove the chicken giblets. Rinse the chicken inside and out. Remove any excess fat and leftover pin feathers and pat the outside dry. Liberally salt and pepper …

    Preview

    See Also: Chicken RecipesShow details

    WEBJun 13, 2023 · How To Make Ina Garten’s Skillet Roasted Lemon Chicken Start by preheating the oven to 450°F. Line the bottom of a cast iron skillet with sliced lemons, onions, and garlic. Then make a ground herb …

    Preview

    See Also: Chicken RecipesShow details

    WEBHeat 1 tablespoon of butter and 1 tablespoon of olive oil in a large saute pan and cook 2 or 3 chicken breasts on medium-low heat for 2 to 3 …

    Author: Ina Garten
    Steps: 4
    Difficulty: Intermediate

    Preview

    See Also: Chicken Recipes, Food RecipesShow details

    WEBNov 29, 2018 · 9. Chicken Salad Veronique. It’s not really surprising that the key to Ina’s best chicken salad is roasted chicken rather than boiled. Ina tosses hers with good …

    Preview

    See Also: Chicken RecipesShow details

    WEBOct 29, 2014 · Wrap the chicken in plastic wrap and refrigerate overnight. Preheat the oven to 500°. Remove the chicken an hour before roasting to take the chill off. Place the bread slices on the bottom of a

    Preview

    See Also: Bread Recipes, Chicken RecipesShow details

    WEBFeb 28, 2024 · Once the chicken skin is back in place, brush the meat with some olive oil, and season with salt and pepper. Bake at 375°F for 30 to 40 minutes. My slightly smaller …

    Preview

    See Also: Dinner RecipesShow details

    WEBJul 19, 2023 · 24 Ina Garten Recipes We Can't Stop Making. Celebrity chef Ina Garten always has something to offer that we love—from her aspirational gardening content to …

    Preview

    See Also: Share RecipesShow details

    WEBSep 17, 2021 · Preheat the oven to 425 degrees Fahrenheit. Choose a roasting or casserole dish that's big enough for your chicken, and prep it by coating the insides with oil or butter or spraying it with cooking spray. …

    Preview

    See Also: Chicken RecipesShow details

    WEBJan 24, 2024 · While the chicken is cooking, heat your butter and 2 tablespoons of olive oil in a 12-inch ovenproof skillet. Add in the chopped onion and leeks and sauté the …

    Preview

    See Also: Chicken Recipes, Chicken Dinner RecipesShow details

    WEBMar 30, 2023 · Brush the tops with olive oil, then slice that second lemon into wedges to snuggle up alongside the chicken and roast in the same pan, infusing even more citrus …

    Preview

    See Also: Chicken Recipes, Lemon RecipesShow details

    Most Popular Search