Ina Garten Spinach Gratin Recipe

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Ingredients4 tablespoonsUnsalted Butter4 cupsYellow Onions (chopped, 2 large)¼ cupFlour¼ teaspoonNutmeg (grated)1 cupHeavy Cream2 cupsMilk3 poundsSpinach (frozen chopped, defrosted, 5, 10-ounce, packages)1 cupParmesan Cheese (freshly grated)1 tablespoonKosher Salt½ teaspoonBlack Pepper (freshly ground)½ cupGruyere Cheese (grated)See moreNutritionalNutritional384 Calories27 gTotal Fat77 mgCholesterol21 gCarbohydrate898 mgSodium18 gProteinFrom foodnetwork.comRecipeIngredientsNutritionalExplore furtherRuth's Chris Steak House Creamed Spinach Recipe - …food.comIna Garten Creamed Spinach Recipe - Share Recipesshare-recipes.netIna Garten's Spinach Gratin Barefoot Contessa Food Networkyoutube.comSpinach Au Gratin Recipe - Food.comfood.comCreamy Spinach Gratin - Simply Delicioussimply-delicious-food.comRecommended to you based on what's popular • Feedback

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    Spinach Gratin

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  • WEBNov 18, 2021 · Preheat the oven to 425F°. In a heavy-bottomed saute pan melt the butter over medium heat. Add the onions and …

    Rating: 5/5(17)
    Total Time: 50 mins
    Category: Side Dish
    Calories: 111 per serving
    1. Preheat the oven to 425°.
    2. In a heavy-bottomed saute pan melt the butter over medium heat. Add the onions and sauté until translucent, about 10 - 12 minutes.
    3. Add the flour and nutmeg; cook 2 more minutes, stirring occasionally.
    4. Add the milk and cook until thickened, about 5 - 7 minutes.

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    WEBNov 7, 2017 · Add the mushrooms and sprinkle with salt and pepper. Saute' until the mushrooms are golden brown, about 5 to 7 minutes. Add the …

    Rating: 5/5(8)
    Total Time: 55 mins
    Category: Meatless, Side Dish, Vegetarian
    Calories: 263 per serving
    1. Preheat oven to 425 degrees F.
    2. Melt 4 tablespoons of butter in a large skillet over medium heat. Add the garlic and cook for 1 minute. Add the mushrooms and sprinkle with salt and pepper. Saute' until the mushrooms are golden brown, about 5 to 7 minutes.
    3. Add the spinach ad continue to cook until the spinach has wilted. Transfer the mixture a 1 1/2 quart oval baking dish.
    4. In the same skillet, melt the remaining 2 tablespoons of butter over medium heat. Add the cream and nutmeg and cook until bubbles appear around the edges. Stir in the Parmesan and continue to cook until the mixture has thickened, 3 to 4 minutes.

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    WEBNov 5, 2020 · How to make Keto Spinach Gratin. Preheat your oven to 200C/390F. Place a saucepan over high heat and add the …

    Ratings: 4
    Gender: Female
    Category: Dinner, Lunch, Side Dish
    Calories: 260 per serving
    1. Preheat your oven to 200C/390F.
    2. Place a saucepan over high heat and add the butter, onion and garlic. Saute for 2-3 minutes until the onion turns translucent.
    3. Add the spinach, followed by the salt and nutmeg. Mix well.
    4. Add the heavy cream and bring to a simmer, before adding half the parmesan and half the gruyere cheeses.

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    WEBMar 28, 2023 · Prepare Spinach: Squeeze out as much liquid as possible from the defrosted spinach. Add it to the sauce. Assemble and Bake: Mix in 1/2 cup of Parmesan …

    Cuisine: American
    Total Time: 1 hr 25 mins
    Category: Sides
    Calories: 385 per serving

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    WEBMar 23, 2024 · Preheat the oven to 425 degrees F. Melt the butter in a heavy-bottomed saute pan over medium heat. Add the onions and saute until translucent, about 15 minutes. Add the cream cheese and nutmeg …

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    WEBSep 29, 2009 · Ina's classic spinach dish is so delicious, even the kids will love it!Subscribe to #discoveryplus to stream more of #BarefootContessa: http://discoverypl.us

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    WEB2. Squeeze as much liquid as possible from the spinach and set aside. 3. Melt the butter in a heavy-bottomed sauté pan over medium heat. Add the onions and sauté over medium …

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    WEBIn a medium skillet, sauté the onion in the butter 15 minutes. Blend in the cream cheese on medium-low heat. Gradually blend in the cream until smooth. Stir in 1/2 cup parmesan, 1/4 teaspoon pepper, the garlic …

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    WEBJan 29, 2022 · Add the onions and saute until translucent, about 15 minutes. Add the flour and nutmeg and cook, stirring, for 2 more minutes. Add the cream and milk and cook until thickened. Squeeze as much …

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    WEBDec 13, 2020 · In a large skillet or saute pan, melt the butter over medium heat. Add the onions and saute for about 15 minutes, stirring regularly. Add the flour and nutmeg and stir for another two minutes, until the flour has …

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    WEBJul 19, 2023 · 24 Ina Garten Recipes We Can't Stop Making. Celebrity chef Ina Garten always has something to offer that we love—from her aspirational gardening content to …

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    WEBJun 29, 2023 · Instructions. Preheat the oven to 400°F and arrange three racks evenly spaced. Lay the eggplant in one layer on three sheet pans and brush both sides with olive oil, using all the oil. Sprinkle with the …

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    WEBDec 3, 2019 · Credit: Diethood. 4. Zucchini and Tomato Casserole from Diethood. Serve this low-carb casserole as a side to your protein of choice — or enjoy it as a vegetarian …

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    WEBFeb 14, 2023 · First Step: Preheat oven to 375 degrees. Butter the bottom of a casserole dish and set aside. Second Step: Mix together the minced garlic, parsley, swiss or gruyere cheese, salt, and pepper in a small …

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    WEBOff the heat, whisk in the hot milk, the nutmeg, cayenne, 1/2 teaspoon salt and 1/4 teaspoon pepper. Cook over low heat, whisking constantly, for …

    Author: Ina Garten
    Steps: 5
    Difficulty: 40 min

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    WEBFeb 26, 2020 · These 45 versatile spinach recipes are perfect for breakfast, lunch, or dinner and include fresh or frozen spinach, along with spinach salads, quiches, …

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