Ina Garten Recipes Baked Haddock

Listing Results Ina Garten Recipes Baked Haddock

WebApr 7, 2015 · Nutrition Info Save Recipe Ingredients Deselect All 8 ounces boneless fish fillet, such as snapper or cod 1/2 teaspoon kosher salt 1/4 …

Reviews: 95Difficulty: EasyCategory: Main-DishSteps: 31. Preheat the oven to 400 degrees.
2. Place the fish fillet on a piece of parchment paper and sprinkle it with the salt and pepper. Drizzle the lemon juice and olive oil over the top of the fillet. Lay the thyme on top and place the olives next to the fillet.
3. Beat the egg together with 1 tablespoon of water for an egg wash. Brush the egg wash around the edge of the parchment paper and fold it in half. Carefully fold the edge of the parchment paper under and around the fish to make a package. Place the package on a sheet pan and cook for 12 to 15 minutes, until the fish is cooked through. Serve hot in the parchment paper.

Preview

See Also: Barefoot contessa baked cod recipeShow details

WebOct 30, 2020 · Preheat the oven to 425 degrees F. Combine the cherry tomatoes, white wine, olives, 3 of the garlic cloves, capers, honey, 1/2 …

Rating: 5/5(24)
Category: Main-DishAuthor: Emily Weinberger for Food Network KitchenDifficulty: Easy1. Preheat the oven to 425 degrees F. Combine the cherry tomatoes, white wine, olives, 3 of the garlic cloves, capers, honey, 1/2 teaspoon salt and a few grinds of pepper in a 9-by-13-inch baking dish.
2. Pat the haddock fillets dry with a paper towel and season the flesh side with the Italian seasoning, paprika, 1 teaspoon salt and a few grinds of pepper. Nestle the fillets into the sauce in the baking dish. Bake until the sauce is bubbling around the edges and the fillets are cooked through and easily flaked with a fork, 15 to 20 minutes.
3. Meanwhile, mix the remaining 1 garlic clove with the olive oil, 1/4 teaspoon salt and a few grinds of pepper in a small bowl. Brush both sides of each slice of bread with the oil mixture and place onto a baking sheet. Bake until the bread is toasted, 5 to 7 minutes.
4. Serve the fish on plates with the sauce and bread on the side.

Preview

See Also: Baked haddock recipes food networkShow details

WebFeb 8, 2022 · Ready in less than 20 minutes. From prep to plate, this entire recipe takes less than 20 minutes. No meal prepping needed. Healthy …

Ratings: 358Category: Main CourseCuisine: AmericanTotal Time: 16 mins

Preview

See Also: Share RecipesShow details

WebTags Dinner, fish, , Baked Cod with Garlic & Herb Ritz Crumbs from Barefoot Contessa. Preheat the oven to 400 degrees. Pour 2 …

1. Preheat the oven to 400 degrees.
2. Pour 2 tablespoons olive oil in a 9x9-inch ceramic baking dish (it should be just big enough to hold the fish) and tilt the dish to coat the bottom with oil. Place the fish fillets in the dish and turn to coat both sides with the oil. Sprinkle the fish with 1½ teaspoons salt and ½ teaspoon pepper and bake for 10 minutes.
3. Meanwhile, combine the cracker crumbs, panko, parsley, garlic, lemon zest, and 1 teaspoon salt in a small bowl. Add the melted butter and stir until evenly moistened. Set aside.
4. Remove the fish from the oven and pour the wine and lemon juice directly on the fillets. Pat the crumb mixture evenly onto the fillets, pressing gently to help them adhere. (Don't worry if some crumbs get into the sauce!)

Preview

See Also: Share RecipesShow details

WebHerb-Roasted Fish. Preheat the oven to 400 degrees. Place the pieces of parchment paper on a flat surface, fold them in half crosswise, and cut each piece like a large paper heart cutout. Open the fold flat and place each …

Preview

See Also: Fish RecipesShow details

WebMar 2, 2022 · Recipes Seafood Fish Haddock 10 Baked Haddock Recipes That Make Simple Dinners By Corey Williams Published on March 2, 2022 Photo: Kim's Cooking …

Preview

See Also: Dinner RecipesShow details

WebLine a sheet pan with parchment paper. (You can also use an ovenproof baking dish.) Place the fish fillets skin side down on the sheet pan. Sprinkle generously with salt and pepper. Combine the crème fraîche, two …

Preview

See Also: Fish RecipesShow details

WebDec 17, 2020 · Preheat oven to 400°F. Pour 2 tbsp of olive oil in 9″ x 9″ ceramic baking dish (it should be just big enough to hold fish) and tilt dish to coat bottom with oil. Place fish …

Preview

See Also: Share RecipesShow details

WebApr 11, 2022 · Ina tops this flaky baked fish with buttery cracker crumbs, crispy panko, parsley and plenty of garlic!Subscribe to #discoveryplus to stream more of #Barefoo

Preview

See Also: Share RecipesShow details

WebMay 7, 2023 · Preheat oven to 450 degrees F. Lay the haddock on a cutting board or clean surface and pat dry. Season with salt and pepper. Combine the panko, parmesan, and Italian seasoning in a small bowl. …

Preview

See Also: Healthy RecipesShow details

WebOct 20, 2019 · Preheat oven to 400 degrees Fahrenheit. Arrange the haddock fillets in a 9x13-inch glass baking dish. Spray with olive oil spray. Sprinkle with garlic powder, salt …

Preview

See Also: Lemon RecipesShow details

WebJul 23, 2021 · Coat the fish with breadcrumbs and seasoning on all sides. Place the breaded haddock fillets in a baking dish, or on a baking sheet. Bake the fish in an oven at 400 F /200 C for about 15 minutes, or until …

Preview

See Also: Healthy RecipesShow details

WebMar 26, 2019 · Mild and flakey. Haddock has a mild flavor and an incredibly flakey texture that is both tender and works great with baking and roasting. Quick. Because of how thin haddock is, it cooks really fast! It takes only …

Preview

See Also: Share RecipesShow details

WebMar 31, 2023 · Toasted almond topping On the table in less than 30 minutes Healthy dinner that’s rich in protein What Is Haddock? Haddock is a mild-flavored, low-fat white fish similar to cod, with a firm texture and a …

Preview

See Also: Share RecipesShow details

WebJun 1, 2022 · 1. Parmesan-Crusted Haddock This simple 20-minute recipe makes a mouthwatering dish that looks and tastes like it came straight out of a fancy restaurant. This baked dish has a crispy and crunchy parmesan …

Preview

See Also: Food Recipes, Seafood RecipesShow details

WebPreheat the oven to 425 degrees F. Loaded 0% Line a sheet pan with parchment paper. (You can also use an ovenproof baking dish.) Place the fish fillets skin side down on the …

Preview

See Also: Share RecipesShow details

WebIn a small bowl, combine the milk and salt. In a separate bowl, mix together the bread crumbs, Parmesan cheese, and thyme. Dip the haddock fillets in the milk, then press …

Preview

See Also: Keto RecipesShow details

Most Popular Search