Ina Garten Peacekeeper Cookies

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WEBPeacekeeper Cookies are a cherished staple in the realm of Southern baking, celebrated for their rich, buttery essence and the satisfying crunch of pecans. These cookies are a …

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WEBFeb 6, 2024 · Preparation: Start by preheating your oven to the precise temperature of 350°F (175°C). This ensures an even and golden bake for your cookies. Butter and …

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WEBIn a medium bowl, sift together the flour and salt, then slowly add them to the butter-and-sugar mixture. Mix on low speed until the dough starts to come together. If the dough …

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WEBPreheat the oven to 375 degrees. Line 3 sheet pans with parchment paper. In an electric mixer fitted with the paddle attachment, beat the butter, …

1. Preheat the oven to 375 degrees. Line 3 sheet pans with parchment paper.
2. In an electric mixer fitted with the paddle attachment, beat the butter, brown sugar, and granulated sugar on medium-high speed for 3 minutes, until light and fluffy. Scrape down the bowl with a rubber spatula. On low speed, add the vanilla, then the eggs, one at a time. Scrape down the bowl again.
3. Meanwhile, sift the flour, baking soda, and salt into a medium bowl. Mix in the oats. With the mixer on low, slowly add the flour mixture to the butter-sugar mixture. Don’t overbeat it! With a rubber spatula, stir in the chocolate and cranberries until the dough is well mixed. With a 1¾-inch ice cream scoop (or two spoons), scoop round balls of dough onto the prepared sheet pans. Sprinkle lightly with fleur de sel. Bake for 10 to 12 minutes, until nicely browned. Serve warm or at room temperature.

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WEBPreheat the oven to 350 degrees. Arrange three racks evenly spaced in the oven (see note). In the bowl of an electric mixer fitted with the paddle attachment, beat the butter on medium speed for 3 minutes, until …

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WEBNov 7, 2023 · So Garten recommends leaving the butter and eggs out overnight (if you're organized enough to know you're baking the next day). "In order for the butter to mix with sugar and become light and

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WEBBake the cookies for 20 to 25 minutes, until the edges begin to brown. Allow to cool to room temperature. Spread raspberry preserves on the flat side of each solid cookie.

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WEBJan 18, 2022 · Use a 1-inch cookie scoop to place balls of cookie dough on the prepared cookie sheet. Bake for about 10 minutes until cookies are golden brown. Remove the …

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WEBMay 24, 2019 · Her favorite cookie recipe of all time is the Salty Oatmeal Chocolate Chunk Cookie that she has on her website. It basically sounds like everything you’d ever want …

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WEBMar 15, 2024 · Garten is a big advocate for including salt in sweet recipes, so she seasons her dough with a bit of kosher salt, but also lightly sprinkles French fleur de sel on the …

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WEBChill, chill, chill. is to always put it in the freezer for at least 15 minutes before baking. This tip ensures the cookie dough bakes evenly and has the perfect decadent texture you …

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WEBPreheat the oven to 350 degrees. Arrange two racks evenly spaced in the oven. Put the butter and granulated sugar in the bowl of an electric mixer fitted with the paddle …

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WEBDec 14, 2020 · Ina Garten shares 2 ways to make shortbread cookies for the holidays The Barefoot Contessa bakes up buttery shortbread cookies two ways for the holidays. Dec. …

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WEBFeb 24, 2021 · It only calls for a few ingredients: flour, butter, sugar, vanilla extract, and salt. To make the cookie, you simply mix the butter and sugar, add the extract, and then sift …

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WEBPlace the cookies on an ungreased baking sheet and sprinkle with sugar. Bake for 20 to 25 minutes, until the edges begin to brown. Allow to cool to room temperature.

Author: Ina Garten
Steps: 5
Difficulty: Easy

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WEBDec 10, 2020 · Instructions. Sift flour, cocoa powder, and baking soda into a medium bowl. Add butter to the bowl of a stand mixer fitted with the paddle attachment and beat on …

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