Chocolate Chunk Cookies Ina Garten

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Barefoot Contessa Chocolate Chunk Cookies Recipes

WebPreheat the oven to 350 degrees. Cream the butter and two sugars until light and fluffy in the bowl of an electric mixer fitted with the paddle attachment. Add the vanilla, then the eggs, …

1. Preheat the oven to 350 degrees.
2. Cream the butter and two sugars until light and fluffy in the bowl of an electric mixer fitted with the paddle attachment. Add the vanilla, then the eggs, one at a time, and mix well. Sift together the flour, baking soda, and salt and add to the butter with the mixer on low speed, mixing only until combined. Fold in the walnuts and chocolate chunks.
3. Drop the dough on a baking sheet lined with parchment paper, using a 1-3/4 inch diameter ice cream scoop or a rounded tablespoon. Dampen your hands and flatten the dough slightly. Bake for exactly 15 minutes (the cookies will seem underdone). Remove from the oven and let cool slightly on the pan, then transfer to a wire rack to cool completely.

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Salty Oatmeal Chocolate Chunk Cookies Barefoot …

WebPreheat the oven to 375 degrees. Line 3 sheet pans with parchment paper. In an electric mixer fitted with the paddle attachment, beat the butter, …

1. Preheat the oven to 375 degrees. Line 3 sheet pans with parchment paper.
2. In an electric mixer fitted with the paddle attachment, beat the butter, brown sugar, and granulated sugar on medium-high speed for 3 minutes, until light and fluffy. Scrape down the bowl with a rubber spatula. On low speed, add the vanilla, then the eggs, one at a time. Scrape down the bowl again.
3. Meanwhile, sift the flour, baking soda, and salt into a medium bowl. Mix in the oats. With the mixer on low, slowly add the flour mixture to the butter-sugar mixture. Don’t overbeat it! With a rubber spatula, stir in the chocolate and cranberries until the dough is well mixed. With a 1¾-inch ice cream scoop (or two spoons), scoop round balls of dough onto the prepared sheet pans. Sprinkle lightly with fleur de sel. Bake for 10 to 12 minutes, until nicely browned. Serve warm or at room temperature.

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Barefoot Contessa Pb Choc Chunk Cookies Recipe

Web2 cups semisweet chocolate chunks 1 teaspoon baking powder 1⁄2 teaspoon salt directions Combine first 6 ingredients in a large …

Rating: 5/5(5)
Total Time: 47 minsCategory: DessertCalories: 358 per serving1. Combine first 6 ingredients in a large bowl.
2. In a small bow, sift flour, baking powder, and salt. Add to wet ingredients, just to combine.
3. Stir in chocolate.
4. Bake at 350 for 17 minutes. Cookies will seem underdone, but do not let brown on top.

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Ina Garten Chocolate Chunk Cookies Recipe Girl

Web1¼ cups semi-sweet chocolate chunks 1½ cups chopped walnuts (optional) Instructions Preheat the oven to 350°F. Line baking sheets with parchment paper, or use silpat mats. In a large bowl, use an …

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Perfect Chocolate Chunk Cookies Cookies and Cups

WebInstructions. Preheat oven to 350°F. Line a baking sheet with parchment paper and set aside. In bowl of stand mixer fitted with the paddle attachment, mix the butter until smooth and then add the brown sugar …

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Keto Chocolate Chunk Cookies Mouthwatering Motivation

WebDirections: In a large bowl add your melted butter, sweeteners and salt. Whisk for 1min, until very well combined. Next add your egg and vanilla extract. Whisk again until smooth. Add the almond flour, coconut …

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