Ina Garten Make Ahead Turkey And Gravy Recipe

Ina Garten’s MakeAhead Roast Turkey and Gravy With …

WEBStep 4. While the turkey is roasting, make the gravy base: Melt the butter in a large saucepan over medium heat. Add the onion and garlic and …

Rating: 4/5(521)

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MakeAhead Roast Turkey and MakeAhead Turkey

WEBPreheat the oven to 325 degrees. Put the turkey in a large roasting pan, discarding any juices in the dish. Place the onion, lemon, and thyme …

1. Melt the butter in a large saucepan over medium heat.
2. Add the onion and garlic and sauté, stirring often, for 15 to 20 minutes, until the onion becomes browned and starts to caramelize.
3. Sprinkle on the flour and cook, stirring constantly, for 1½ minutes.
4. Stir in the chicken stock, Cognac, sage leaves, bay leaves, 2 teaspoons salt (depending on the saltiness of the chicken stock), and 1 teaspoon pepper.

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Homemade Thanksgiving Gravy Recipe Ina Garten Food Network

WEBDec 16, 2014 · Directions. Watch how to make this recipe. In a large (10 to 12-inch) saute pan, cook the butter and onions over …

1. In a large (10 to 12-inch) saute pan, cook the butter and onions over medium-low heat for 12 to 15 minutes, until the onions are lightly browned. Don't rush this step; it makes all the difference when the onions are well-cooked.
2. Sprinkle the flour into the pan, whisk in, then add the salt and pepper. Cook for 2 to 3 minutes. Add the hot chicken stock mixture and Cognac, and cook uncovered for 4 to 5 minutes until thickened. Add the wine and cream, if desired. Season, to taste, and serve.

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