Ina Garten Chocolate Crinkle Cookies

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WebWednesday, September 8, 2021. You can be miserable before you eat a cookie and you can be miserable after you eat a cookie, but you absolutely can’t be miserable while you’re …

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WebNov 16, 2016 · Beat the brown sugar and eggs with an electric mixer on medium-high speed in a large bowl until thick, about 2 minutes. …

Reviews: 31
Category: Dessert
Author: Food Network Kitchen
Difficulty: Easy
1. Whisk together the flour, cocoa powder, espresso powder, baking powder, salt and baking soda in a small bowl.
2. Melt the chocolate and butter in a medium microwave-safe bowl in the microwave in 1-minute increments, stirring in between, until smooth. Let cool slightly.
3. Beat the brown sugar and eggs with an electric mixer on medium-high speed in a large bowl until thick, about 2 minutes. Scrape the chocolate mixture into the egg mixture and beat until incorporated. Add the flour mixture and beat until just combined. Refrigerate the dough until firm, at least 2 hours and up to overnight.
4. Position oven racks in the top and bottom thirds of the oven and preheat to 350 degrees F. Line 2 baking sheets with parchment paper.

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WebMar 24, 2021 · For these giant crinkled chocolate chip cookies, be prepared to bang the pans all over your kitchen. This recipe comes to us from Ina Garten via Sarah Kieffer’s original recipe. These were the …

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WebSep 18, 2021 · 1½ cups granulated sugar. ¼ cup lightly packed light brown sugar. ½ pound of butter at room temperature. 1 extra-large egg. 1½ teaspoons pure vanilla extract. ½ …

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WebSep 27, 2021 · Set aside. In the bowl of an electric mixer beat butter, sugar and brown sugar until light and fluffy. Scrape down the bowl. Next, add the egg, vanilla, and 1 tablespoons of WARM (not hot) water and mix on low

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WebStep 3. In the bowl of a stand mixer fitted with a paddle, beat the butter on medium until creamy. Add the granulated and brown sugars and beat on medium until light and fluffy, 2 to 3 minutes. Add the egg, vanilla and 2 …

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WebPreheat the oven to 350 degrees. Cream the butter and two sugars until light and fluffy in the bowl of an electric mixer fitted with the paddle attachment. Add the vanilla, then the eggs, one at a

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WebSep 13, 2021 · Ina Garten's recipe for Giant Crinkled Chocolate Chip Cookies uses an odd method—banging the cookies as they bake—to make for a deliciously wrinkly cookie …

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WebSep 9, 2021 · Garten has a quick trick for the best results — after using an ice cream scoop to make 12 rounded scoops on a sheet pan, she freezes the cookie balls for 14 minutes.

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WebPreheat the oven to 350 degrees F. In the bowl of an electric mixer fitted with the paddle attachment, cream the butter, brown sugar, and …

Author: Ina Garten
Steps: 3
Difficulty: Easy

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WebFleur de sel or sea salt, for sprinkling. Preheat the oven to 350 degrees. Arrange three racks evenly spaced in the oven (see note). In the bowl of an electric mixer fitted with the …

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WebChocolate Chunk Cookies. Preheat the oven to 350 degrees. Cream the butter and two sugars until light and fluffy in the bowl of an electric mixer fitted with the paddle attachment. Add the vanilla, then the eggs, one at …

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Web2 days ago · Ina Garten's Chocolate Cake is so decadent and incredibly tender. It has a rich chocolate buttercream frosting and is topped with Chocolate Crispearls for …

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