DirectionsStep1Add all the ingredients in a saucepan and bring to a boil.Step2Reduce heat and simmer for 10-12 minutes, stirring occasionally, until cranberries start to burst. Keep in mind the sauce will continue to thicken as it cools so stop cooking just before it reaches your desired consistency.Step3You can mash if you prefer a smoother consistency. Taste and add more honey, if you desire more sweetnessIngredientsIngredients12 ouncesFresh Cranberries½ cupUnsweetened Applesauce½ cupOrange Juice (about 2 medium oranges)½ cupHoney (see note)2 tablespoonsOrange Zest½ teaspoonCinnamonNutritionalNutritional107 Calories0.2 gTotal Fat28 gCarbohydrate3 mgSodium1 gProteinFrom mjandhungryman.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more
Low Calorie Cranberry Sauce
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WEBNov 14, 2023 · Instructions. In a small saucepan over medium-heat, mix together the cranberries, orange juice, orange zest, maple syrup, port …
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