How To Make Apple Sponge Pudding Dessert Recipe

Listing Results How To Make Apple Sponge Pudding Dessert Recipe

WEBFeb 20, 2015 · How to make homemade apple cake. Step 1 – Peel, core, and slice the apples, then toss them in lemon juice. Step 2 – Beat the sugar and eggs until the …

Ratings: 184
Category: Dessert
Cuisine: Italian
Total Time: 50 mins
1. Preheat the oven to 180 degrees C (356 degrees F).
2. Grease and flour a 22 cm (9 inches) pan, and set aside.
3. Peel, core, and thinly slice the apples. Place the slices in a bowl with the lemon juice, toss to coat, and set aside.
4. Put the eggs, sugar, grated lemon zest, and salt in a bowl, and beat until thick and creamy.

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WEBFeb 2, 2021 · Instructions. Preheat the oven to 200°C / 180°C fan / 400°F / Gas mark 6. Peel, core and chop the apples into little pieces. Place the apple pieces in a saucepan …

Rating: 4.5/5(2)
Total Time: 50 mins
Category: Desserts
Calories: 178 per serving
1. Preheat the oven to 200°C / 180°C fan / 400°F / Gas mark 6
2. Peel, core and chop the apples into little pieces.
3. Place the apple pieces in a saucepan with 5 tablespoons of the water.
4. Cook over a medium heat, stirring often till the apples start to break down. I prefer the apples to be soft but not to have lost all of their shape - I like a bit of crunch in this dessert!

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WEBOct 8, 2023 · Place the cooked apples in your greased dish. In a bowl, beat the eggs and the remaining 50g sugar until fluffy. Add vanilla extract, then sift in the flour and mixed …

Cuisine: UK
Category: Dessert
Servings: 6
Calories: 273 per serving

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WEBAug 15, 2022 · To make the sponge pudding, clean and dry the Thermomix bowl. Place sugar and butter into the Thermomix bowl and and mix for 15 seconds, Speed 5. Add …

Ratings: 23
Category: Dessert
Cuisine: British
Total Time: 50 mins

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WEBNov 30, 2019 · Mix until well combined. Do not over beat as you will over stretch the gluten in the flour. Pour the cake batter evenly over the top of the stewed apples. Bake in the …

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WEBMar 8, 2022 · Gently spread the batter over the apples in the baking dish, pushing the batter right to the edges of the dish to seal. Mix the sugar, golden syrup and boiling water into …

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WEBApr 17, 2023 · Preheat the oven to 180C. In the bowl of an electric stand mixer, beat the butter and sugar until smooth and creamy. You can also do this by hand with a wooden …

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WEBJan 8, 2021 · Place the softened butter, caster sugar and the retained liquid from the apples into the Thermomix bowl and mix for 10 seconds, speed 4. Add the egg, self raising flour …

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WEBMaking the Base. Peel apples, core them, and then slice fairly thin. Combine the apples in a saucepan with sugar, water, lemon rind, and cloves. Cover the saucepan with lid and …

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WEBSep 8, 2020 · Preheat the oven to 180 C (350F) or 160C (325F) Fan Setting. Peel and core the apples then slice into small pieces. Heat the butter in a small saucepan and add the …

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WEBJul 22, 2022 · Make the Apple Sponge Topping. Step 1: In a separate bowl, using a hand mixer, beat together the butter and sugar until light and fluffy. Scrape down the sides of …

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WEBApr 19, 2020 · Grease a large 2 litre baking dish. Preheat the oven to 180 degrees C. Put the caster sugar, flour and baking powder in a large bowl. In another bowl mix the egg, …

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WEBMethod. Preheat the oven to 180ºC/350ºF/gas 4 and grease a 1.5-litre baking dish with butter. Peel, core and chop the apples, then place in a pan with 50g of the sugar and 2 …

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WEBAug 26, 2020 · In a different bowl, add the egg yolks and white sugar, beating well. Stir in the vanilla extract. In a small bowl, combine flour, salt and baking powder. Add the flour …

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WEBFeb 25, 2021 · Butter a 1.2-litre heatproof pudding bowl. STEP 2. Beat the butter and caster sugar in a bowl with an electric whisk until pale and fluffy. Add the eggs, adding 1 …

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WEBHeat oven to 180C/160C fan/gas 4. Peel, core and slice the apples. Grease a large serving dish, about 2.5 litre/3 litre with 25g/1oz of the butter and tip in the apple. Scatter the …

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