Hot Artichoke Dip Recipe

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WebMar 16, 2019 · Instructions. Preheat oven to 450 degrees. In a bowl or mixer, cream the cream cheese until smooth. Add mayo, sour cream, …

Cuisine: American
Category: Appetizers
Servings: 2.5
Total Time: 475778 hrs 38 mins
1. Preheat oven to 450 degrees.
2. In a bowl or mixer, cream the cream cheese until smooth.
3. Add mayo, sour cream, and seasonings, mix well.
4. Fold in artichokes, water chestnuts, and 1 cup of parmesan (reserving 1/4 cup for the top.)

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WebDec 3, 2019 · Instructions. Preheat oven to 350 degrees. In a large mixing bowl, combine the cream cheese, mayonnaise, Parmesan, mozzarella, …

Rating: 4.3/5(54)
Total Time: 30 mins
Category: Snacks
Calories: 81 per serving
1. Preheat oven to 350 degrees.
2. In a large mixing bowl, combine the cream cheese, mayonnaise, Parmesan, mozzarella, garlic, salt and red pepper.
3. Beat with a mixer on medium speed until well combined. Stir in the artichoke hearts and spinach.
4. Spread into an 8x8 baking dish and bake for 20 minutes or until heated through and the cheese is melted.

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WebOct 23, 2020 · Preheat the oven to 400F; butter the inside a 1.5-quart casserole dish. Stir together the cream cheese, artichoke hearts, mayo, …

Rating: 5/5(1)
Total Time: 25 mins
Category: Appetizer
Calories: 217 per serving
1. Preheat the oven to 400F; butter the inside a 1.5-quart casserole dish.
2. Stir together the cream cheese, artichoke hearts, mayo, cream, garlic powder, black pepper, mozzarella, and 4 tablespoons Parmesan in a large bowl.
3. Pour the cheese mixture into the prepared dish and sprinkle the remaining 4 tablespoons Parmesan and the parsley on top.
4. Bake until the cheese is melted and golden on top, about 15 minutes.

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WebSep 7, 2022 · Drain 2 cans of artichoke hearts, and roughly chop them, then set aside. To thaw the frozen spinach, put into a colander and run …

Cuisine: American
Total Time: 40 mins
Category: Appetizers
Calories: 243 per serving
1. Start off by getting everything prepped. Soften your cream cheese by leaving on the counter for about 15-20 minutes to bring to room temperature.
2. Drain 2 cans of artichokes and roughly chop them. Set aside.
3. To thaw the spinach: put spinach into a colander and run under cold water. Once thawed squeeze out any excess liquid.
4. In a medium bowl add the softened cream cheese and mayo. Stir together.

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WebThis low-carb spinach artichoke dip isn't just bubbly hot, it's spicy too! It has jalapenos, horseradish, chili powder, and 3 types of cheese - SO good! How To Make Spinach Artichoke Dip. The entire recipe is in the …

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WebDec 2, 2022 · Instructions. In a large bowl mix the mayonnaise, sour cream, softened cream cheese, and garlic together. Stir in the green onions, 1 cup Pecorino Romano, 1 cup mozzarella, and artichoke hearts until …

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WebFeb 2, 2020 · Instructions. Add the spinach, artichokes, and water to a medium sized pot, and set the heat to medium-high. While that's warming up, add the cream cheese to a large bowl and soften it up in the …

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WebMay 22, 2021 · Place all the ingredients in an oven-safe baking dish, except mozzarella cheese. Stir until all the ingredients are well combined. Add mozzarella cheese and combine it with the rest of the ingredients. Bake …

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WebApr 9, 2022 · Instructions. Preheat oven to 350 F. Spray a baking dish - I like to use a Pyrex loaf pan - with pan spray, set aside. In a large nonstick pan, cook spinach and shallow in …

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WebApr 4, 2024 · This dip is so easy to make. We have it at all of our parties, so there’s a low-carb option. Chop up the artichokes into small pieces – big enough to taste, but small enough to blend in. Drain the spinach and …

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WebDec 17, 2023 · To the softened cream cheese/bacon mixture in your cast iron skillet, add the cooked spinach, quartered artichoke hearts, sour cream, mayonnaise, garlic powder, and parmesan. Mix all the …

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WebMar 1, 2020 · Instructions. Preheat oven to 350 degrees. In a large mixing bowl, using a hand mixer, mix the cream cheese until creamy. Add the sour cream and mix to blend. Add the parmesan cheese, garlic, salt, and …

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WebDec 18, 2023 · Preheat oven to 375F/190C. Spray baking dish with non-stick spray if desired. Drain artichokes in a colander placed in the sink. Pat dry with paper towels if …

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WebFeb 7, 2023 · Preheat oven to 400°F. In a bowl combine cream cheese, sour cream, mayonnaise, garlic, and onion powder with a hand mixer until fluffy. Squeeze all liquid from spinach and add to creamy mixture. Stir in …

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WebAug 19, 2020 · Prep: Mince the shallot and garlic. Squeeze the thawed spinach dry and chop well. Drain the canned artichoke hearts and chop. Saute: In a large frying pan over medium heat, saute the onion and …

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WebDec 20, 2017 · Hot Artichoke Dip A delicious Artichoke Dip recipe our family has made for decades. 1/2 cup Mayonnaise1 cup Sour Cream2 cans Artichoke Hearts (drained and chopped)1 cup Parmesan Cheese …

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WebJun 1, 2022 · Instructions. Preheat the oven to 350°F/ 175°C. Spray a small casserole baking dish with non-stick cooking spray. In a large mixing bowl, combine together artichokes hearts, cooked spinach, cream cheese, …

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