Hormel Ham Glaze Recipe

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WebMar 26, 2024 · Preheat the oven to 350 degrees and place the ham in a baking dish. Stir the brown sugar, Dijon, and cloves together in a small …

Rating: 5/5(1)
Total Time: 1 hr 30 mins
Category: Main Course, Topping
Calories: 498 per serving

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Web1/4 teaspoon ground cinnamon. 1/4 teaspoon ground nutmeg. Instructions: In a small saucepan, combine the brown sugar, honey, cloves, cinnamon, and nutmeg. Cook over …

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WebMar 24, 2024 · At about the 30-minute mark (before completion), remove foil, and brush the glaze over your spiral ham during the last 30 minutes of baking. Glaze several times with brush. Dump the rest over and try and …

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WebDirections. Heat oven to 350°F. In shallow roasting pan, place ham. In large saucepan, stir together glaze packet contents, 2 cups water and brown sugar. Cook over medium heat, stirring frequently, 2 to 3 minutes or until …

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WebDirections. Place ham in lightly greased slow-cooker; add 1 cup water. Cover and cook on HIGH 4 hours or on LOW 6 hours. Meanwhile, in small saucepan heat honey and next 3 ingredients over medium-high heat. …

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WebHeat oven to 350°F. In shallow roasting pan, place ham. In large saucepan, stir together contents of glaze packet, 2 cups water and the brown sugar; cook over medium heat until sugar is dissolved. Meanwhile, in small …

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WebHeat oven to 325°F. In small bowl, combine honey, mustard, orange zest, orange juice and brown sugar. Place cut surface of ham face down in baking pan. Add water to pan. Brush ham with half the glaze. Cover with …

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WebDirections. In small saucepan, heat preserves and next 4 ingredients. Bring mixture to a boil. Reduce heat and simmer 3 to 5 minutes or until slightly thickened. Cook ham according to package directions, basting with …

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WebHeat oven to 325°F. Place HORMEL ® CURE 81 ® Boneless Ham in shallow pan. Score ham; cover with foil. Bake 1-½ hours. Meanwhile, microwave remaining ingredients in microwaveable bowl on HIGH 30 to …

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WebTo Glaze. Turn oven temperature to 425º F. Mix contents of glaze packet with 2 tablespoons plus 1 teaspoon of water. Remove ham from oven and carefully drain or …

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WebBake until a thermometer inserted into the thickest part of the ham registers 130 degrees F, about 2 hours 30 minutes (about 15 minutes per pound—reduce the time to 10 minutes …

Author: Emily Weinberger for Food Network Kitchen
Steps: 5
Difficulty: Easy

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WebMar 17, 2020 · Instructions. Heat oven to 325ºF. Place ham in a large roasting pan and add chicken broth and ½ cup pomegranate juice. In a medium saucepan over medium-high heat, bring remaining 1½ cups …

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WebDirections. In small saucepan, heat preserves and next 4 ingredients. Bring mixture to a boil. Reduce heat and simmer 3 to 5 minutes or until slightly thickened. Cook ham according to package directions, basting with …

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WebMar 21, 2024 · Mix: Place all of the ingredients in a saucepan or microwave-safe bowl and mix well. Heat: If heating on the stovetop, place the pan over medium-low heat. Cook for about 5 minutes, until it starts to simmer. If …

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WebSep 7, 2023 · In a medium saucepan over medium heat, add the brown sugar, honey, orange juice, cinnamon, cloves, and nutmeg. While stirring, bring to a rapid boil and boil for about 5 minutes. Remove the sauce …

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WebHeat oven to 325°F. In small saucepan, over medium heat, bring honey and remaining ingredients to a boil. Reduce heat to low and simmer 2 minutes. Cook ham according to package directions, basting every 30 minutes …

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WebPlace brown sugar, molasses, mustard, bourbon, ginger, cinnamon, cloves, and black pepper in mixing bowl and stir until sugar has dissolved. Cook’s Notes: To use, spread glaze over a ham that has been scored with a …

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