WebHomemade Watermelon Rind Pickles Old fashioned watermelon rind pickles are crunchy and sweet, with a strong flavor of …
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Web8 cups sliced peeled watermelon rind (cut into 2×1-inch pieces) 6 cups water 1 cup canning salt 4 cups sugar 2 cups white vinegar 6 cinnamon sticks (3 inches), divided 1 …
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WebFermented Watermelon Rind Pickles - Keto, Low-Carb, Vegan - September 01, 2021 - Did you know that the watermelon and the cucumber come from the same …
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WebTo prepare the pickles from watermelon rind, peel the watermelon first. Next slice away any red flesh because it will become soggy when making the pickles. …
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WebPerfect for those watermelon rinds you were planning on throwing away. Takes about two days to get the final pickles. Keto Low-Carb Vegan Vegetarian Dairy-Free Shellfish …
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WebPut the watermelon rind in a large container with the pickling salt and 3 cups of the water. Add more water to cover the rinds, if necessary. Soak overnight. Drain and rinse watermelon rind. Cover the …
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