WEBJun 8, 2023 · Preheat oven to 350 degrees. Line a large baking sheet with parchment paper. Using a stand blender with the paddle attachment or a handheld electric blender …
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WEBApr 17, 2023 · In a small bowl, beat the vanilla into the egg white. Pour mixture evenly around the ingredients in food processor and process …
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WEBDec 29, 2022 · Preheat the oven to 130 °C/ 265 °F (fan assisted), or 150 °C/ 300 °F (conventional). Remove the dough from the freezer and cut into 14 pieces, each about 1 …
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WEBDec 2, 2021 · Instructions. Cream butter and sugar. Add vanilla and mix. Add flour, salt, and pecans and stir to combine. Chill for 20 minutes. Roll into 1 ½ inch balls. Get a glass cup …
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WEBOct 5, 2019 · Preheat the oven to 350°F/180°C. Mix all of the ingredients and knead with your hands until you get a smooth dough. 2. Form flat and round cookies with your hands. (Recipe will yield approx. 9 pecan …
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WEBFeb 10, 2024 · Roll into a log and wrap in waxed paper or plastic wrap. Refrigerate for half an hour or place in freezer for ten minutes. Preheat oven to 325 degree Fahrenheit. …
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WEBOct 10, 2020 · Add the flour and mix on low until almost combined then add the toasted pecans and mix on low until distributed. Finish the dough off by hand with a spatula, making sure to fold in any pockets of unmixed flour …
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WEBDec 10, 2023 · Add the almond flour and salt to the food processor and pulse to combine with the pecan meal. Pour the nut flour mixture into a large mixing bowl, and add the maple syrup and vanilla. Stir to form a …
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WEBOct 26, 2022 · Chill for at least an hour. Preheat oven to 350F. Line 2 baking sheets with parchment paper then slice into coins between 1/2 and 1/3 inch thick. Place cookie coins on baking sheet about two inches …
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WEBNov 25, 2019 · Preheat the oven to 350 degrees F and line baking pans with parchment. Unwrap the logs of dough and brush with the remaining egg yolk. Roll the logs in the remaining chopped pecans, pressing to …
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WEBPreparation. Preheat oven to 350º F and line 1-2 baking sheet (s) with parchment paper. In a large bowl beat together sugar, egg, butter, and vanilla until creamy, 3-5 minutes. In a separate bowl, combine flour, salt, …
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WEBJan 3, 2024 · Add the chopped pecans and mix on low until pecan are incorporated into dough. Step. 3 Shape the dough into 1 1/2-inch balls and place 2-inches apart on 2 parchment-lined baking sheets. Using the …
WEBJan 31, 2024 · Toast the pecans in a skillet with two tablespoons of butter and set it aside. Add the softened butter to a large mixing bowl. Next, add the sugar to the bowl and cream the two ingredients together with a …
WEBPreheat oven to 375F (190C) and line baking sheets with parchment paper. Set aside. Place butter in a large bowl and use an electric mixer to beat until creamy. 1 cups (226 g) unsalted butter. Add powdered sugar, brown …
WEBPeriodically scrape down the sides of the bowl with a rubber spatula to make sure everything is properly incorporated. Add in the vanilla extract and mix until incorporated. In a separate bowl, whisk together the salt, …
WEBSep 27, 2023 · Preheat oven to 350 degrees. Line the cookie sheet with parchment paper. Chop the figs and the pecans, set aside. In a large mixing bowl cream together the butter, egg and sugar. Add the vanilla and …
WEBOct 13, 2021 · Preheat oven to 350℉. Line a baking sheet with parchment paper and set aside. Remove dough log from the refrigerator and discard the plastic wrap. Use a sharp knife to cut into discs about 1/4-inch to 3/8 …