Homemade Mojo Marinade Recipe

Listing Results Homemade Mojo Marinade Recipe

WEBAug 4, 2019 · Directions: Add all marinade ingredients to a Mixing bowl and whisk. Pour marinade into a zippered freezer bag. Add skirt steak to …

Rating: 4.9/5(20)
Category: Main Course
Cuisine: Cuban, Latin
Calories: 218 per serving
1. Add all marinade ingredients to a Mixing bowl and whisk. Pour marinade into a zippered freezer bag.
2. Add skirt steak to bag, zip bag, and massage marinade into meat in the bag.
3. Place the bag in the fridge and let marinate for 2 hours.
4. For Outdoor Grill: Heat outdoor grill and place the meat on the hot side of the grill for 4 to 6 minutes on each side or until well-charred and a meat thermometer inserted into their center reads 115°F to 120°F for medium-rare or 125°F to 130°F for medium.

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WEBJul 11, 2023 · Authentic Cuban Mojo Marinade (Mojo Criollo) is so easy to make, and so worth it! This bold, punchy marinade makes any meat more tender and flavorful. Use it on pork, beef, chicken, shrimp, and even veggies! Prep Time5 minutes.

Rating: 5/5(2)
Total Time: 5 mins
Category: Condiments & Sauces
Calories: 214 per serving

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WEBJul 12, 2021 · Instructions. Mix the mojo marinade: Add the olive oil, orange, lemon and lime zest and freshly squeezed juice to a medium bowl or jar with the garlic, honey, oregano, ground cumin, kosher salt and ground black pepper. Whisk or shake to combine.

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WEBJan 14, 2020 · I always keep marinated meats in the refrigerator until 30 minutes prior to cooking. Follow the chart below for ideal marination …

1. Juice citrus.
2. Chop onions and mince garlic.
3. Mix all ingredients.

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WEBJun 11, 2023 · The steps. Transfer the onion/garlic mixture to your jar. Place the orange juice, lime or lemon juice, olive oil, black pepper, cumin, pink salt and oregano in a container/mason jar. Give it a good shake, do …

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WEBJun 28, 2022 · Low Carb paleo. A great e-book for anyone who loves food and loves feeling great! This e-book bridges the gap between keto and paleo beautifully with simple, squeaky clean recipes packed with …

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WEBJun 28, 2021 · Add the roughly chopped garlic, cumin, kosher salt, pepper, oregano, chopped cilantro and citrus juices to the mini food processor. Pulse several times to break down the garlic and cilantro. Add the olive …

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WEBMar 22, 2018 · How to Make Cuban Mojo Marinade. Step 1 Make the garlic paste in the mortar and pestle! Smash the cloves of garlic with a hearty pinch of salt. Step 2 Add the spices and herbs. This is optional …

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WEBSep 29, 2022 · Instructions. In a medium bowl, mix together the sour orange juice, white wine vinegar, herbs, onion, garlic, salt, and pepper flakes. Pour the marinade over the whole chicken and allow to marinate …

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WEBSep 14, 2020 · Mash the garlic into a paste using a mortar and pestle (or press the garlic with a garlic press). Mix together the garlic, orange zest, lime zest, olive oil, orange juice, lime juice, cilantro, oregano, cumin, …

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WEBMay 7, 2020 · Place your prepped chicken in a baking dish (I like a 9×13 inch dish). In a blender, combine the marinade ingredients and pulse a few times. Once combined, pour over the chicken and make sure the top and bottom has been coated. Cover with plastic wrap and store in the fridge for at least 30 minutes and up to overnight.

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WEBDec 28, 2021 · Step 1: In a small bowl, whisk together all of the ingredients until well combined. Step 2: Pour the marinade over up to 4 large steaks and allow to sit for at least 1 hour. Step 3: Discard excess marinade

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WEBMay 3, 2018 · Next, place the garlic cloves and white onion into a food processor or blender and blend into a finely chopped mixture. Then, pour the garlic and white onion mixture into a mixing bowl with remaining …

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WEBJan 15, 2017 · Instructions. In a food processor/blender, pulse garlic and onion until very finely chopped. Pour in orange juice and lime juice; add cumin, oregano, salt, pepper, cilantro and hot sauce. Blend until all ingredients are thoroughly incorporated. Add olive oil and blend again until smooth.

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WEBMar 7, 2024 · Oven Method: Place pork and marinade in a greased Dutch oven of covered baking dish. Bake at 300 degrees for about 2 hours (30 min/per lb), or until tender and shreds easily with a fork. Assemble …

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WEBMarinate Steak. Pour the marinade in a food storage container or bag and add steaks. Marinate the meat for at least an hour or as long as overnight. For a properly marinated steak, the delicious flavor of the sauce needs …

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WEBINSTRUCTIONS. 1 Mix all ingredients in medium bowl until well blended.; 2 Use as a marinade for chicken, pork, beef and seafood. (Makes 1 1/4 cup marinade.) 3 Cooking Tip: Place Mojo Criollo Marinade and 2 pounds of meat in large resealable plastic bag. Massage marinade into meat, turning to coat well. Refrigerate 30 minutes or longer for …

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