Homemade Italian Sub Roll Recipe

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WebJul 3, 2020 · To serve, pour 2 parts oil and 1 part vinegar into a small dipping ramekin. Sprinkle some Italian seasoning on top. Dip the …

Rating: 4.5/5(69)
Total Time: 5 minsServings: 4Calories: 234 per serving1. Layer the meat slices from largest to smallest. For the brand we use (Boar's Head), the order is: • Genoa Salami • Mortadella • Sopressata • Pepperoni
2. Spread a thin layer of mayo on the stack, making sure to leave space at the top of the largest piece to keep it from squishing out when you roll them up.
3. Add a slice of provolone on top of the mayo, about halfway from the top. Add a small handful of lettuce to the lower half and top with desired toppings (optional).
4. Have the toothpicks nearby and ready to grab. Starting from the bottom of the cheese, gently (but as tightly as possibe) lroll the stack, pushing in any fillings that find their way out.

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WebJul 19, 2019 · Place three slices of salami on top of the prosciutto. Add a small bunch of lettuce to the center of the wrap. Top those with three …

Rating: 3.5/5(2)
Total Time: 5 minsCategory: LunchCalories: 881 per serving1. Lay out one slice of cheese place another slice slightly overlapping the first slice.
2. Place one slice of prosciutto on top of the cheese.
3. Place three slices of salami on top of the prosciutto.
4. Add a small bunch of lettuce to the center of the wrap.

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WebJul 18, 2021 · Lay each slice of ham down and top with a slice of cheese and a slice of pepperoni. In a small bowl mix together the mayonnaise, …

Rating: 4.3/5(107)
Calories: 201 per servingCategory: Main, Snack

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WebJan 6, 2018 · Super Soft Sub, Italian & Hoagie Rolls Recipe Using Bread Machine Rapid Rise Yeast. Combine 2 cups of flour, yeast, and sugar in …

Rating: 4.6/5(7)
Total Time: 2 hrs 8 minsCategory: Bread, MYOCalories: 449 per serving

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WebWash, chop and slice the lettuce, tomato and onion. Place your lettuce into your tub. Layer the cheese than meat onto the lettuce. Next layer on the tomatoes and onions. Sprinkle the oil, vinegar, and seasoning to taste. …

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WebMar 30, 2020 · Instructions. Preheat the oven to 175 °C/ 350 °F (conventional), or 155 °C/ 310 °F (fan assisted) and line a baking sheet with parchment paper. In two medium bowls separate the egg whites and …

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WebMay 11, 2020 · Instructions. Preheat oven to broil. Lay 2 slices of meat (2 ham, or 1 ham and 1/2 mortadella, and capicola) on a baking sheet. Repeat until you've covered the …

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WebJul 28, 2018 · Roll dough into a large rectangle (approximately 9"x15" at 1/4" thickness). Layer the capocollo (or ham) evenly on top of the dough, followed by the provolone, salami, and pepperoni. Starting from one …

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WebPlace the dough in a lightly greased bowl or other container. Cover it, and let it rise at room temperature until it's very puffy, about 90 minutes, turning it over and gently deflating it after 45 minutes. Turn the dough out onto a …

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WebFeb 27, 2023 · Towards the end of the rising time, preheat your oven to 425° with a rimmed metal baking sheet on a lower rack. When the oven is hot, pour 1 cup of water on the baking sheet to create steam. …

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WebApr 4, 2023 · If needed, add up to 1 cup of water. Transfer the dough to a lightly-floured surface and knead for a few minutes until it becomes smooth. Place the dough in a

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WebJun 5, 2021 · Melt the mozzarella and cream cheese together in a microwave-safe bowl at full power for 1 minute. Stir, then heat another 30-45 seconds, it should be molten. …

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WebEasy recipe for a tasty Italian sub sandwich. Make homemade low carb sandwich for lunch, dinner, appetizers or party food. Even those that don’t follow a low carb lifestyle …

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WebJun 16, 2020 · Preheat the oven to 400° F. In a medium mixing bowl melt the mozzarella in the microwave just until melted, about 30 seconds. Stir in the remaining dough ingredients into the mozzarella. Roll into a ball and …

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WebMar 1, 2021 · In the bowl of a stand mixer, combine flour, salt and yeast. In a separate large bowl, whisk together water, oil, egg and sugar until the sugar dissolves. Using a dough …

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WebSep 29, 2022 · Add lukewarm water to a large bowl or the bowl of a stand mixer fitted with the kneading hook. Add the yeast and 1/2 teaspoon of the sugar. Let stand 5 minutes, …

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WebApr 8, 2020 · Make a hole in the dry ingredients and add the wet ingredients. Stir well until dough has formed and all the ingredients are fully mixed together. Divide the dough into …

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