Homemade Healthy Coleslaw Recipe

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WebThis simple recipe comes together in just four easy steps. Step 1: Add the coleslaw mix to a large mixing bowl. Set aside. Step 2: …

Rating: 4.8/5(6)
Total Time: 10 minsCategory: Side DishCalories: 165 per serving1. Add the coleslaw mix to a large mixing bowl. Set aside.
2. In a small bowl, stir together the mayo, sour cream, apple cider vinegar, stevia, dried parsley, garlic powder, salt, and pepper until completely mixed.
3. Pour the mayo mixture over the coleslaw mix.
4. Stir until the coleslaw mix is well-coated.

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WebThis low carb coleslaw recipe is made in 3 easy steps! Shred cabbage and chop carrots. Prepare dressing in a separate bowl. …

Ratings: 9Category: Side DishCuisine: AmericanTotal Time: 10 mins1. Whisk all dressing ingredients in a small bowl.
2. Toss with cabbage and carrots. Season with salt & pepper to taste.
3. Refrigerate at least 1 hour before serving.

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Web1. Make the dressing: Combine the Greek yogurt, white vinegar, lemon juice, honey, salt, pepper, and celery seed. Taste and …

Rating: 5/5(1)
Calories: 62 per servingCategory: Appetizer, Salad, Side Dish

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WebThis low-carb Coleslaw is so easy to make and makes the perfect side dish! In a separate bowl (small bowl) combine the …

Rating: 5/5(3)
Calories: 141 per servingCategory: Appetizer, Salad, Side Dish, Vegetables1. Combine all the dressing ingredients and toss with cabbage/carrots
2. You can eat it immediately but it does taste better if you refrigerate for at least 2 hours /overnight before eating.
3. Enjoy!

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WebTo make your dressing combine the mustard, vinegar, lemon juice, honey (or sweetener of choice), salt, mayo, and yogurt in a serving bowl. Wisk to thoroughly …

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WebIn a smaller bowl, add your dressing ingredients and whisk to combine. Pour the dressing over the coleslaw and toss well to combine. Taste and adjust seasonings if need be. Place the coleslaw in the …

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WebIn a large bowl, stir together mayonnaise, mustard, sweeter, vinegar, salt, and onion powder. Whisk together until well combined. Add the coleslaw mix. Toss the cabbage and dressing together to coat. …

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WebAdd the green cabbage, red cabbage and carrots to a large mixing bowl. In a separate bowl, combine the Greek yogurt, lemon juice, champagne vinegar, stevia and Dijon mustard. Stir well then pour over …

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WebTo make coleslaw dressing: Step One: add the mayonnaise, apple cider vinegar, maple syrup, dijon mustard, celery seed, salt, and pepper to a small mixing bowl. Step Two: use a whisk to whisk together …

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WebRemove from the food processor and add to a mixing bowl. Add the mayonnaise, heavy cream, mustard, garlic salt, pepper, and chives to a small bowl and whisk together until smooth. Pour the coleslaw

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WebInstructions. Combine the mayonnaise, sugar, lemon juice, lime juice, apple cider vinegar, black pepper, and salt in a bowl and whisk thoroughly. Place the coleslaw

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WebIn a mixing bowl, add your shredded and chopped vegetables and mix well. Set aside. In a small bowl, add the dressing ingredients and whisk well, until combined. …

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WebStep 1: Add all the dressing ingredients to a bowl and mix well. Taste and adjust the seasonings, adding more vinegar, mustard, sweetener, and spices, to taste. Step 2: To make the slaw, simply grate your carrot, …

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WebInstructions. In a large bowl, place the broccoli slaw, carrots, bell pepper, and scallions. In a separate bowl or large measuring cup, whisk together the Greek yogurt, …

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WebPreparation. Place the shredded cabbage in a large bowl. In a separate bowl, whisk the yogurt, mayonnaise, lemon juice, salt, black pepper, and celery seed together. …

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WebThis easy low carb coleslaw recipe takes just a few minutes to make with simple ingredients. Plus, it includes a sugar-free sweetener that gives it a lightly sweet …

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WebFor full instructions, including amounts and temperatures, see the recipe card below. This homemade poppy seed dressing recipe is super easy to make! Simply …

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