Homemade Fish Cake Recipes

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WebAug 8, 2021 · Use your hands to combine the mixture. Then divide and shape mixture into 4 to 6 even-sized fish patties and place on baking …

Reviews: 2
Total Time: 50 mins
Category: Appetizer, Main Course, Snack
1. Place cubed potatoes in cold, salted water and bring to the boil. Reduce heat to a simmer and cook until just cooked, about 10 minutes. Then drain and allow to dry, before mashing.
2. In the meantime (if not using left-over baked/ grilled fish), poach the fish. Place fish in a pan and cover with salted water. Bring to a gentle boil, and allow to simmer for about 5 minutes (depending on the thickness of the fillet) until just cooked. Drain the fish from the water with a slotted spoon, remove skin and, using a fork, flake into large chunks. Discard any bones.
3. Place the fish, potatoes, chili, scallions, and cilantro in a bowl, add a squeeze of lime and season with salt and pepper. Use your hands to combine the mixture. Then divide and shape mixture into 4 to 6 even-sized fish patties and place on baking sheet lined with foil
4. To bake: Pre-heat oven to 400°F (200°C). Bake for 25 to 30 minutes until golden-brown and crisp. Midway through, turn over and brush tops with a little more olive oil.

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WebDec 9, 2022 · Heat 1 tsp of olive oil in a non-stick frying pan. When heated add red pepper, garlic, and onion. Sautée for 3-5 mins until softened. Remove from heat and allow to …

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WebMay 10, 2024 · By Kristen McCaffrey Updated on Apr 19, 2024. The most delicious crispy Fish Cakes made in less than 10 minutes with cod, …

1. Use a fork to break apart the cod.
2. Beat the eggs in a large bowl. Add the green onions, parsley, lemon juice, lemon zest, Old Bay seasoning, salt, and pepper.
3. Add the fish and breadcrumbs. Stir to combine.
4. Divide the mixture into patties that are about 2 inches in size, about ⅛ cup per patty.

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WebJun 1, 2023 · Try these low sodium sauces and marinade recipes if you are following a low sodium diet. Use ingredients like olive oil, garlic, ginger, mustard, and low-sodium soy sauce to create flavorful, low-sodium

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WebLay Tilapia fillets flat on parchment paper-lined baking tray, and season with salt and pepper. Bake for 10 to 12 minutes.

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WebTo a large bowl, combine the salmon, red onion, red bell pepper, cilantro, lemon juice, soy sauce, sesame oil, Greek yogurt, and mixed together. Add the egg, and one cup of the breadcrumbs, and mix together. To a …

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WebApr 20, 2021 · Combine the salmon, egg, panko, hot sauce, mayo, mustard and scallions in a medium bowl and mix. Heat your mini waffle maker (love my Dash) and spray with oil. Place 1/4 cup at a time and press down …

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WebJul 2, 2021 · Step 2: Preheat the oven to 200°C/390°F. Line a baking tray with baking paper and set aside until needed. Step 3: Combine the crumb ingredients in a small bowl. Whisk the egg wash ingredients in a …

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WebJun 5, 2023 · Place all ingredients, except the oil, into a large bowl and mix well. Shape into 8 evenly sized patties. Place a large nonstick frying pan over medium-high heat. Add half the oil. Fry the salmon cakes in …

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WebInstructions. Cook the cod filets until they are slightly underdone. This way the fish won't dry out during the frying process. It will flake apart when it is ready. Let the fish cool slightly then flake it up into a large bowl. Add in …

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WebJul 20, 2020 · Dip a large spoon in warm water and scoop out large spoonfuls of the fish mixture into 12 equal round discs and flatten slightly. Heat a large non-stick fry pan over medium-high heat. Fry 4 fish cakes

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WebSep 19, 2023 · Set aside to cool. Combine egg, 1 cup panko, 3 tablespoons yogurt, the scallions, thyme, seafood seasoning, and pepper in a medium bowl. Stir in the flaked …

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WebFeb 13, 2018 · Step 1 Fish Cake Mixture: Crumble fish and combine with all ingredients (except one egg, breadcrumbs and oil), into a smooth and moldable mixture. Add salt only if needed. Step 2 Shaping: Divide the …

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WebJan 9, 2019 · Boil soaked salt fish in a pot of water for 15 to 20 minutes. Drain salt cod and let cool slightly. Remove skin and bones. Boil potatoes in a pot of water, drain and let …

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WebApr 29, 2015 · Step #1: Chop or shred the fish and mix it together with the crab in a large bowl. Step #2: Mix together the mayonnaise, mustard, sour cream and spices in a large bowl. Step #3: Add the shredded fish to the …

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WebJul 28, 2021 · Bake potatoes in a 220°C / 430°F (200°C fan) oven for 75 minutes or until they can be pierced with a knife with no resistance. Cut in half and scoop flesh out into a large bowl. Turn oven down to 200°C / …

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WebPreheat oven to 350 degrees. Get out 1- 8-inch round cake pan and 1- 8-inch square cake pan. Grease and flour both pans and set aside. Using a mixer, cream the sugar and …

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