Homemade Buffalo Wing Sauce Recipe

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WebMay 18, 2018 · Instructions. Add the butter to a saucepan and melt over medium heat. Once melted, add the remaining sauce ingredients and …

Category: Condiment
Calories: 50 per serving
1. Add the butter to a saucepan and melt over medium heat.
2. Once melted, add the remaining sauce ingredients and whisk. Simmer for 1 minute, then remove from heat and allow to cool slightly.
3. Serve with chicken wings, chicken tenders or use in my Buffalo Chicken Dip! Store in the fridge in an airtight jar.

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WebJul 1, 2023 · Instructions. To make this easy low carb buffalo sauce, you will first need to gather all of your ingredients. To start combine hot …

Rating: 4.6/5(30)
Total Time: 10 mins
Estimated Reading Time: 3 mins
Calories: 417 per serving
1. To make this easy low carb buffalo sauce, you will first need to gather all of your ingredients.
2. To start combine hot sauce, butter, garlic powder, paprika, salt, and black pepper in a sauce pot. Then add cayenne pepper if using.
3. Set the sauce pot over medium-high heat for a few minutes to let the butter melt. Make sure to stir gently to mix everything in nicely and evenly.
4. Simmer the sauce for 1 minute.

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WebDec 27, 2022 · Combine the ingredients. Add ⅓ cup of Frank’s Red Hot sauce, cold unsalted butter, white vinegar, Worcestershire sauce, …

Servings: 1.5
Calories: 137 per serving
Total Time: 7 mins

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WebApr 28, 2022 · Step One. Add the butter to a small saucepan and melt it over medium-low heat. Turn heat off. Step Two. Add the hot sauce, vinegar, garlic powder, paprika, and cayenne pepper to the melted butter …

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WebOnce the butter has melted, let the garlic and butter cook for a minute to blend together. Pour in the hot sauce and whisk to combine. Let simmer for a few minutes then take off the stove. Pour into a bowl or jar. It will …

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WebMar 24, 2021 · Step by step directions. Heat 1 tablespoon of the butter in a saucepan over a medium-high heat. When melted, add the garlic and cook until golden. Add the hot sauce, coconut aminos, sweetener (optional), …

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WebMay 20, 2021 · Easy Homemade Keto Buffalo Sauce. Prep: 5 mins. Total: 5 mins. Servings: 8 (2 tbsp per serving) This easy 5-minute homemade keto buffalo sauce is the best sauce for wings, dips or any low-carb

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WebInstructions. Add all ingredients to a sauce pan and bring to a simmer for a minute or two. Let cool for 15-20 before using to let the flavors meld (best results). Serve or chill in the fridge for up to 3-4 weeks. See post for …

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WebMar 19, 2024 · Softened cream cheese cut into small pieces then stirred into the piping hot sauce also works really well. Creamy buffalo sauce is especially delicious with chicken tenders, grilled chicken breast or keto …

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WebOct 7, 2021 · In a shallow pan over medium heat, add the butter and let it melt completely. Then, stir in the other ingredients. Simmer on low heat and stir intermittently with a whisk till the ingredients are well mixed. Let the …

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WebDec 4, 2019 · Spread about a tablespoon of olive oil, coconut oil, or avocado oil on the bottom of the air fryer basket. Place the wings in a single layer in the basket. Cook the wings for 25 minutes at 360°F. Flip the …

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WebJan 16, 2020 · Instructions. Preheat the oven to 400F. Pat the prepared wings dry with paper towels and set aside. In a sealable plastic bag, combine the baking powder with a generous amount of salt and pepper.

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WebOct 20, 2021 · Ingredients (makes about 1 cup, 255 ml/ 8.5 fl oz) 2/3 cup hot pepper sauce such as Frank's Redhot Sauce or Sriracha (160 ml/ 6 fl oz) - you can make your own. 3/4 stick unsalted butter (85 g/ 3 oz) 1 tbsp …

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WebMay 18, 2018 · Making your own buffalo wing sauce is easy and simple! You only need a few ingredients and about 5 minutes, and you will have fresh sauce to use on your chi

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WebJan 18, 2012 · Instructions. Trim excess fat off chicken breast and cut into large chunks. In a food processor combine pork rinds, Parmesan cheese, and garlic powder and pulse until ingredients are well combined and …

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WebApr 13, 2024 · 1 Gently melt the butter in a medium pan over low heat until melted (using low heat takes a little longer, but we want to keep it creamy). 2 Remove the pan from the heat to prevent the sauce from breaking. …

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