Holiday Rum Bundt Cake Recipe

Listing Results Holiday Rum Bundt Cake Recipe

WEBNov 16, 2021 · Bring to a boil. Boil for 5 minutes while whisking. Then remove from the heat and carefully whisk in the rum. It can boil up as …

Cuisine: American
Total Time: 1 hr 50 mins
Category: Dessert
Calories: 570 per serving

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WEBDec 22, 2023 · PREP: 30 MINUTES. COOK: 35 MINUTES. SERVINGS: 10 - 12 SERVINGS. SAVE RECIPE. PRINT RECIPE. Create this incredibly …

Rating: 5/5(6)
Total Time: 1 hr 5 mins
Servings: 10-12

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WEBNov 7, 2020 · Instructions. Preheat oven to 325 degrees F. Grease and flour a Bundt pan. Sprinkle nuts in the bottom of the prepared pan. Set …

Rating: 5/5(4)
Total Time: 3 hrs 20 mins
Category: Dessert
Calories: 480 per serving
1. Preheat oven to 325 degrees F. Grease and flour a Bundt pan.
2. Sprinkle nuts in the bottom of the prepared pan. Set aside.
3. In a large bowl, combine the cake mix, pudding mix, rum, water, vegetable oil and eggs. Beat on medium speed for 2 minutes.
4. Pour the batter over the nuts in the pan.

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WEBDec 6, 2023 · 1 For the cake: Preheat oven to 325°F. 2 Grease and flour a Bundt pan. Sprinkle the pecans over the bottom of the pan. If desired, sprinkle a couple of tablespoons of brown sugar over the nuts. 3 In a …

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WEBMay 8, 2020 · Preheat oven to 325 F and grease the bundt pan. Sift together flour, baking soda, baking powder, and salt. Set aside. Combine buttermilk, vanilla extract, and rum. …

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WEBDec 12, 2018 · Stir together cake mix, pudding mix, eggs, water, oil and rum. Bake at 325 in oven for 1 hour. Cool 10 minutes in pan. Invert onto serving plate and prick top. To make the glaze, melt butter in saucepan. …

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WEBFeb 26, 2019 · Instructions. Mix all cake ingredients and beat 2-3 minutes. Pour into a greased bundt pan or tube pan. Bake at 325 degrees F for 50 – 55 minutes until a toothpick comes out clean. Mix all glaze ingredients in …

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WEBPreheat the oven to 325°F and position the rack in the center of the oven. Grease a 12-cup Bundt pan with butter and dust with flour, ensuring the pan is evenly coated. Tap out any excess flour. In a medium bowl, whisk …

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WEBNov 20, 2018 · Heat over medium heat, stirring often, until smooth. Add the cream and rum and bring to a simmer. Simmer for 5 minutes, stirring often. Remove from heat and let cool for 10 minutes. Serve rum cake warm …

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WEBOct 13, 2021 · Preheat the oven to 350°F. Spray a 12-cup bundt pan or tube pan with cooking spray, and coat the inside of the pan with 1 tablespoon of sugar. In a large bowl, combine the cake flour, baking …

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WEBFOR THE CAKE: Adjust oven rack to middle position and heat oven to 350 degrees. Grease and flour 12-cup nonstick Bundt pan. Reserve 2 tablespoons pecans. Use fork to combine remaining pecans, brown …

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WEBApr 8, 2018 · Preheat oven to 350 degrees F. Generously grease the bundt pan with cooking spray. Add 2 tablespoons of sugar and twirl the pan around so the sugar will …

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WEBApr 28, 2022 · Instructions. Preheat the oven to 350 degrees F with oven rack in the center of oven. Whisk the milk, sour cream and rum together in a liquid measure and let come to room temperature. In a large bowl or …

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WEBDec 5, 2023 · Put the batter into the mini bundt pan, adding 2-3 Tablespoons of batter to each well. The cake rises a fair bit, so don’t overfill the pans. Bake for about 8 minutes, until a toothpick inserted into the …

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WEBJul 29, 2020 · 1pinch salt. Instructions. Preheat the oven to 350°F (177°C) and grease a 10-inch bundt pan. Wash, peel and cut a peach. In a sauce pan, melt 1/4 cup butter then add 1/2 cup brown sugar and mix until …

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WEBDec 27, 2022 · Gather the cake ingredients. Preheat the oven to 325 F. Generously grease and flour a 12-cup Bundt cake pan. In a large bowl, beat the butter until light, either by …

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