High Protein Chocolate Bars Recipes

Listing Results High Protein Chocolate Bars Recipes

WEBAug 1, 2022 · Spread batter into a parchment lined loaf pan. Refrigerate for 30 minutes. Slice into 8 bars then cut bars in half to make 16 bars. …

Rating: 3.7/5(112)
Calories: 151 per serving
Total Time: 10 mins
1. Place all ingredients into a food processor and blend until smooth.
2. Scrape down sides and blend again.
3. Taste and adjust sweetener if needed.
4. Spread batter into a parchment lined loaf pan.

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WEBJul 5, 2020 · Ingredients. 1/2 cup nut butter of choice. 3 tbsp protein powder (I used this one) 1/4 tsp salt. 1 1/2 tbsp granulated erythritol (Regular sugar also works) optional 4 …

Rating: 4.9/5(42)
Calories: 153 per serving
Category: Snack

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WEBJan 15, 2024 · Mix the wet ingredients. In a medium bowl mix together peanut butter, honey, coconut oil, vanilla together until smooth. Add the …

Rating: 5/5(86)
Calories: 210 per serving
Total Time: 40 mins
1. In a medium bowl mix together peanut butter, honey, coconut oil, vanilla together until smooth. Add in ground flaxseed meal and protein powder of choice. Use a spoon to mix together until you can’t anymore, then use clean hands to help work together. The batter should be similar to cookie dough.
2. Press into an 8x4 inch pan lined with parchment paper.
3. Make the chocolate layer by adding 2.5 ounces of dark chocolate to a small saucepan and melting until completely smooth. Pour the melted chocolate over the peanut butter layer and tilt the pan so that the chocolate covers the peanut butter layer entirely.
4. Place in the fridge for 30 minutes-1 hour before slicing into 10 bars or squares (either works but I love squares the most). Store covered in the fridge until ready to eat. Bars will keep for up to two weeks.

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WEBMar 30, 2023 · Nut-Free – Use seed flour and butter instead of nut butter. Measurements stay the same. Coconut Peanut Butter – Mix some shredded coconut into the dough. …

Rating: 5/5(2)
Calories: 113 per serving

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WEBInstructions. Line an 8×4 inch loaf pan with parchment paper and set side. In a bowl place the protein powder, cacao powder, sweetener and cacao nibs and mix to combine. Add the coconut oil and mix until well …

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WEBDec 23, 2021 · Peanut butter – Replace the almond butter with peanut butter. Double chocolate – Use chocolate protein powder, add 1/4 cup of cocoa powder and 1/2 cup of chocolate chips into the dough. Cookie …

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WEBJan 20, 2023 · Add the coconut oil mix. Melt the coconut oil, then stir in the sea salt and vanilla. Pour the coconut oil mixture into the food processor. Process the ingredients until they start to form a ball of dough. 3. Spread …

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WEBFeb 21, 2024 · Preheat the oven to 175 Celsius / 350 Fahrenheit. Put the ingredients for the base and the top layer in separate bowls and mix with a fork, then knead with your hands to combine. Line an ovenproof dish …

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WEBMar 15, 2023 · Make the peanut butter layer. In a large bowl combine the peanut butter, protein, collagen, vanilla, and sweetener. Tip: melt the peanut butter slightly so it’s easier to mix! Pour into a wax paper lined …

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WEBDec 5, 2023 · In a large mixing bowl, mix the dry ingredients. Step 3- Combine the wet ingredients. In a microwave-safe bowl or stovetop, melt the almond butter with maple syrup until combined. Add the almond …

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WEBJan 30, 2023 · These homemade keto protein bars are easy to make using just 4 ingredients. Enjoy the best low carb keto protein bars that require no baking and are refined sugar-free, and gluten-free. Each protein bar

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WEBJan 18, 2022 · 7. Protein Snickers Bar. Image credit: Low Carb Lab. The protein base for these bars contains protein powder, ground peanuts, coconut flour, and almond milk …

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WEBNov 28, 2023 · Instructions. Line an 8" x 4" loaf pan with parchment paper. In a medium-sized mixing bowl, whisk together the almond butter, water, maple syrup, vanilla extract and peppermint flavoring. Add in the pea …

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WEBMar 18, 2022 · Add the protein powder, dates, maple syrup, vanilla, salt, 1/4 cup milk and (optional) melted unsweetened chocolate. Process until the mixture is well-combined …

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WEBIngredients. 3/4 cup protein powder (I use Sun Warrior ) 1/4 cup peanut butter OR 1/4 cup PB2 mixed with 2 tablespoons almond milk. 1/4 cup almond milk. 1 tablespoon …

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WEBJul 30, 2021 · Roll the dough into balls about 1 tablespoon in size. Place the balls on a small baking sheet or large plate. Freeze the balls for 30 minutes. In a small sauce pan, …

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WEBSep 2, 2021 · Instructions. Line a 8×4” loaf pan with parchment paper (leave an overhang to lift out later). In a medium bowl, combine the chocolate nut butter, protein powder and coconut flour (and optional …

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