WebStep-By-Step Directions Equipment Needed Saucepan Stovetop Baking Pan Candy Thermometer Wooden spoon 1 Line 8-or 9-inch square pan with foil, extending …
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WebHershey’s Fudge Recipe Servings 36 servings Prep time 10 minutes Cooking time 30 minutes Ingredients 2/3 cup cocoa powder …
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Web1 1⁄2 cups whole milk, no substitute 1⁄4 cup real butter, no substitute 1 teaspoon vanilla extract directions Line 8 or 9 inch square pan with foil; butter foil. In …
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WebIngredients 2/3 cup Hershey’s cocoa 3 cups granulated sugar 1/8 tsp. salt 1-1/2 cups milk 1/2 stick butter (1/4 cup) 1 tsp. vanilla extract Two-Minute Microwave …
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WebIngredients 2/3 cup cocoa 3 cups sugar 1/8 teaspoon salt 1 1/2 cups milk 1/4 cup butter or margarine 1 teaspoon vanilla Method Thoroughly combine cocoa, sugar, and salt in a …
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WebMix your salt, cocoa, and sugar together in your mixing bowl, then you can stir in your milk over medium heat. Keep stirring until you get a good boil going (you’re looking for a …
WebMelt butter over low heat. Add chocolate and stir until melted. Remove from heat and stir in sweetener and vanilla. Combine the chocolate mixture with the cream cheese and beat …
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WebCategory: Fudge 1. Line 8-or 9-inch square pan with foil, extending foil over edges of pan. Butter foil. 2. Mix sugar, cocoa and salt in heavy 4-quart saucepan; stir in milk. Cook over …
WebAdd the vanilla & about 2 or 3 T of the hot fudge topping and beat on high til well combined. Add the 1/3 of the cocoa (make sure to use a DARK cocoa, preferably a Dutched cocoa …
WebCOOKING THE FUDGE Add 3/4 cup Hershey's cocoa, 3 cups granulated sugar, 1/2 teaspoon salt, and 1 1/2 cups milk to a heavy saucepan. Stir the mixture constantly over …
WebMix all in saucepan except peanut butter. Stir each bowl until all chocolate is melted and smooth. Pour about 1/3 of each type of fudge at a time into a greased 9×13 …
WebMelt margarine in large boiler on medium heat. Add Karo syrup, Carnation milk and Hershey’s cocoa. Mix well and add sugar. With unit on High heat, bring to a full …
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WebORIGINAL HERSHEY COCOA FUDGE. Combine cocoa, sugar and salt in a large, heavy bottom saucepan. Add milk/water gradually. Mix very well. Bring to a 'Bubbly' boil on high …