Hershey Fudge Recipe Without A Thermometer

Listing Results Hershey Fudge Recipe Without A Thermometer

WEBDec 22, 2009 · Line a 8-inch square pan with foil. In a heavy-duty sauce pan, combine sugar, evaporated milk, butter and salt; bring to a full rolling boil over medium heat, …

Rating: 4.5/5(12)
Total Time: 25 mins
Category: Candy
Calories: 76 per serving
1. Line a 8-inch square pan with foil.
2. In a heavy-duty sauce pan, combine sugar, evaporated milk, butter and salt; bring to a full rolling boil over medium heat, stirring constantly.
3. Boil stirring constantly for 4-5 minutes (this must be timed nothing less than 4 minutes!).
4. Remove from heat; stir in the marshmallows, chocolate chips and vanilla, stirring vigorously until marshmallows are completely dissolves.

Preview

See Also: Chocolate Recipes, Food RecipesShow details

WEBDec 4, 2017 · Set aside. In a large microwave-safe bowl, add the chocolate chips, marshmallows, sweetened condensed milk, butter and salt. …

Rating: 4.6/5(347)
Calories: 308 per serving
1. Line a 8X8- or 9X9-inch pan with foil and lightly butter or grease with nonstick cooking spray. Set aside.
2. In a large microwave-safe bowl, add the chocolate chips, marshmallows, sweetened condensed milk, butter and salt. Microwave for 45-second intervals, stirring in between, until the mixture is smooth and creamy; stir in the vanilla (or other flavored extract).
3. Add any add-in ingredients, if desired (chopped nuts, M&M's, peanut butter chips, toffee bits, dried fruit, coconut, etc)
4. Spread the fudge evenly in the prepared pan. Top with any additional garnishes, like chopped nuts or any of the suggestions listed above, pressing the ingredients lightly into the soft fudge. Cover the pan with plastic wrap and refrigerate for 1-2 hours until set (I mean, you CAN dig in right away, but it will be super soft and sticky...and super delicious! :). Cut into squares.

Preview

See Also: Candy RecipesShow details

WEBDec 22, 2015 · First in the microwave and second on the stovetop. Both are easy, fun and create delicious fudge. If you are short on time, I would do the stovetop method, which I …

Reviews: 1
Estimated Reading Time: 1 min

Preview

See Also: Candy RecipesShow details

WEBDec 19, 2023 · Just let it sit. After the chocolate fudge recipe cools to the 130-degree temperature, stir for a while until the brown loses most of its sheen. Pour into a 9″ x 9″ container and gently run a knife through to get …

Preview

See Also: Chocolate RecipesShow details

WEBSep 7, 2020 · Chocolate fudge recipe. Vanilla fudge. Nutella fudge recipe. White chocolate fudge. Milk chocolate fudge. To make easy fudge you start with dark, milk, or white chocolate then blend it with thick and …

Preview

See Also: Share RecipesShow details

WEBWooden spoon. 1. Line 8-or 9-inch square pan with foil, extending foil over edges of pan. Butter foil. 2. Mix sugar, cocoa and salt in heavy 4-quart saucepan; stir in milk. Cook over medium heat, stirring constantly, until …

Preview

See Also: Share RecipesShow details

WEBApr 5, 2024 · Lightly grease an 8- or 9-inch square pan with butter or line it with parchment paper or foil. In a heavy 4-quart saucepan, sift together the cocoa powder, sugar, and salt. Mix well until combined, then stir in the …

Preview

See Also: Share RecipesShow details

WEBDec 21, 2011 · How to Make 5-Minute Microwave Fudge. A microwave may be used to melt the chocolate. Combine the chips and the sweetened condensed milk in an uncovered microwave-safe bowl. Microwave for 1 …

Preview

See Also: Chocolate RecipesShow details

WEB1. Line 8-inch (2 L) square baking pan with buttered foil, extending foil over edges of pan. 2. Stir sugar with cocoa and salt in a large, heavy-bottom saucepan; stir in milk. Set over …

Preview

See Also: Share RecipesShow details

WEBDec 19, 2023 · Set aside. In a heat-proof mixing bowl, Add 12 ounces semisweet chocolate chips the Hershey's bar broken up into pieces. I like to use my KitchenAid stand mixer. Add marshmallow cream. Set bowl …

Preview

See Also: Share RecipesShow details

WEBDec 17, 2022 · In a heavy saucepan, combine sugars, milk and butter. Bring to low boil, just beginning to bubble and start timer for 5 minutes. Stir constantly for the 5 minutes, allowing it to come to a full boil. Stir, stir, …

Preview

See Also: Share RecipesShow details

WEBJul 5, 2023 · Instructions. Place chocolate chips, evaporated milk, and coconut oil in a medium-sized, microwave-safe bowl. Microwave on high for approximately 1 1/2 minutes (the exact timing can vary slightly …

Preview

See Also: Share RecipesShow details

WEBAug 31, 2023 · 1/4 cup (or 2 tablespoons) butter; 1/2 cup creamy peanut butter (optional additions: marshmallows or crunchy peanut butter) 1 1/2 cups walnuts or pecans, …

Preview

See Also: Share RecipesShow details

WEBDec 10, 2018 · 1/4 cup crushed pecans (optional) Directions. In large iron skillet or saucepan mix together, cocoa, sugar, salt; gradually add milk. Bring to a bubbly boil, on heat, stirring constantly. Continue to boil, …

Preview

See Also: Share RecipesShow details

WEBLine 8- or 9-inch square pan with foil. Butter foil; set aside. 2. Combine sugar, marshmallow creme, evaporated milk and butter in heavy medium saucepan. Cook over medium heat, stirring constantly, to a full boil. Boil, …

Preview

See Also: Chocolate RecipesShow details

WEBCombine the evaporated milk, sugar, and vanilla. Add the butter and bring to a boil; cook to 234°F. Remove from the heat and stir in the chocolate and marshmallow crème. Pour candy into the prepared pan and let cool for …

Preview

See Also: Share RecipesShow details

WEBDec 22, 2021 · In a large saucepan, add the sugar, cocoa powder, and salt.Mix together. Next, add in the milk and stir until well combined. Set the stovetop burner to medium heat and continue to stir. Constantly stirring, …

Preview

See Also: Chocolate RecipesShow details

Most Popular Search