Herdez Recipes Chicken

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WEBJun 2, 2020 · Preheat oven to 375 degrees. Pound the chicken breasts to an even thickness. Season the chicken with the garlic salt, chili powder, …

Rating: 4.4/5(27)
Calories: 291 per serving
Category: Chicken

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WEBMar 29, 2023 · Ingredients. 4 chicken breasts boneless, skinless. 16 ounces salsa verde (We like Herdez or Trader Joe’s brand) 1 1/2 cups …

1. Spray Crock Pot with cooking spray. Place chicken breasts evenly over the bottom of the crock pot and cover evenly with salsa verde.
2. Cook on high for 2-3 hours or on low for 4-5 hours or until cooked through.
3. About 30 minutes to an hour before serving, sprinkle cheese evenly over chicken.
4. Remove individual chicken breasts from Crock Pot, sprinkle with cilantro (optional) and serve!

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WEBSep 11, 2021 · How to make Salsa Verde Chicken. Put chicken in crock pot. Pour salsa verde over top. Turn crock pot on. That’s it. I find 4 hours on high or 6 hours on low to be perfect, and I usually go with three large …

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WEBPlace the chicken in a baking dish and salt and pepper on both sides to your personal liking. Place the chicken in the oven and bake for 20 minutes. If your chicken breast is small bake for 15 minutes. While the …

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WEBJan 22, 2018 · Instructions. Add the chicken to the slow cooker and pour salsa verde on top. Cover and cook for 4 hours on high or for 6 hours on low. Remove chicken from slow cooker and shred with a fork. Transfer …

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WEBIn a large pot over medium-high heat, add olive oil. Add onion and cook 5 minutes or until translucent. Add garlic and jalapeño; cook 1 to 2 minutes. Add chicken and cumin and …

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WEBMar 28, 2024 · Heat oven to 350 degrees F (176 degrees C). Add the cooked chicken, cumin, sour cream, and 2 cups of cheese to a large bowl and stir to combine. In a bowl or skillet, stir the salsa verde and heavy …

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WEBMar 4, 2022 · Instructions. Preheat oven to 425 degrees F. Coat a 9×13 baking dish with nonstick cooking spray. Pound chicken to an even 1-inch thickness, then baste with the olive oil and season with the salt, pepper, …

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WEBJan 10, 2017 · Simmer the chicken breasts with 1/2 of the onion and salt until cooked through. Remove from the water, let cool slightly, and shred with two forks. Mince the remaining onion and stir it into the chicken. …

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WEBChicken Sriracha Meatballs. 6 Ratings. Rhubarb Curry Chicken. 11 Ratings. Spicy Shredded Chicken Tinga. 7 Ratings. Grilled and baked chicken, chicken pasta, and …

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WEBJan 5, 2024 · Preheat oven and spray a 9″ x 13″ baking dish with olive oil or non-stick spray. Spread 1/4 cup of the Salsa Verde in the bottom. Lay chicken strips in the dish. Cover with the strips of roasted green chiles. …

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WEBJan 22, 2022 · Take some extra-thin corn tortillas and cut them into thin strips. Add in a single layer to hot oil (375 degrees F) and fry until golden brown, about 20-30 seconds per side. Remove with a slotted spoon onto …

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WEBFirst spray the slow cooker with non stick spray or add a little olive oil to the bottom of the pot. Add chicken and taco seasoning. Then, pour the jar of salsa verde on top of the chicken. Cook on high for 2-3 hours or low for …

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WEBchicken breast with rib meat, dark chicken meat, concentrated crushed tomatoes, water, onions, green anaheim peppers, contains 2% or less of cornstarch, dried chicken stock, …

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WEBJan 30, 2017 · Flip the thighs and carefully pour the chicken broth and salsa into the pan. Bring the liquid to a low simmer and braise the chicken for 35 to 40 minutes or until fork tender. Using tongs, remove the thighs …

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WEBSep 19, 2021 · Once the oil is hot, add the onion and garlic. Cook for 1-2 minutes. Stir often. Press cancel to turn off the saute feature. Add the chicken breasts (whole), green chiles, salsa verde, chicken broth, lime …

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WEBAug 9, 2023 · Herdez Salsa Verde is one of the salsa options for making this Green Chile Pork Taco Bowl in the Instant Pot or the Slow Cooker. This Ground Beef Taco Salad …

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