WEBSep 9, 2021 · Preheat your oven to 425 degrees. Scrub potatoes under cold water to clean them, then pat dry to remove excess moisture. …
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WEBMar 26, 2024 · 2 pounds Yukon Gold potatoes, peeled and cut into 1-inch slices. 2 tablespoons butter, melted. 2 tablespoons extra-virgin olive oil. …
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WEBDec 15, 2022 · Instructions. Preheat oven to 425°F and line a large baking sheet with parchment paper. Place the cut potatoes in a medium bowl. Sprinkle with the salt, garlic …
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WEBSep 19, 2023 · Heat 1 tablespoon oil in a large cast-iron skillet over medium-high heat. Sprinkle chicken with 1/4 teaspoon each salt and …
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WEBNov 4, 2021 · Melt Butter: Add the butter to a small saucepan and melt it down. Add Garlic & Flour: Add in the garlic and sauté for 30 seconds, then add in the flour. Add Milk, Nutmeg & Thyme: Stir in the milk, nutmeg and …
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WEBNov 14, 2018 · Cook covered until the potatoes are tender, about 16-20 minutes. Drain and the return the potatoes and garlic to the pan. Add the sour cream, vegetable broth and butter. Using a fork, masher or electric …
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WEBInstructions. Preheat oven to 425F. Line a baking sheet with aluminum foil. Lightly oil the baking sheet. Toss the peeled and halved potatoes in olive oil, salt, and pepper (in a bowl or on the pan). Place potatoes flat side …
WEBDec 4, 2023 · Preheat the oven to 425 degrees. Prep the Potatoes. Cut small Yukon gold potatoes into quarters, or larger potatoes into 1-inch chunks. 2 lbs. Yukon gold potatoes. Season the Potatoes. Add the oil, …
WEBSep 18, 2023 · Directions. Position oven rack about 6 inches from broiler; preheat to 425°F. Toss potatoes, oil, mustard, onion powder, salt, garlic powder and pepper together in a medium bowl until evenly coated. …
WEBSep 28, 2022 · Step-by-Step Instructions. Bring a large pot of water to a boil. Place the potatoes in the boiling water and cook 10-12 minutes or until fork tender. Drain. To the pot, add the milk, butter, cream cheese or sour …
WEBApr 10, 2022 · Layer potatoes and lightly ladle in the onion and garlic sauce between layers of potatoes. Cover lightly with foil and bake in a 350°F oven for 45 minutes. Layering the potatoes process shots 3. …
WEBMar 10, 2015 · Drain and mash with chicken broth, sour cream, 1/2 tsp salt and pepper, set aside. Meanwhile, heat a large deep skillet over high heat and brown the meat, season with 1 teaspoon salt and pepper to taste. …
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WEBInstructions. Preheat oven to 400 degrees. Combine ingredients in a medium mixing bowl, and toss with hands to combine. Transfer potatoes to baking sheet lined with parchment paper. Cook in the oven until slightly …
WEBPreheat oven to 375 degrees F. Melt butter with garlic and pour 2 tbs into a 9 x 9-inch baking dish; coat entire bottom of the pan. Using a sharp knife or mandolin, slice potatoes into thin slices, about 1/16th of an inch. Hint: …
WEBApr 8, 2024 · Cover + set to low for 6 hours. Once cooked, remove the large potato pieces + chicken breasts. Place large potato quarters, milk + 1/2 cup of broth *from the pot* (a few ladels full!) into a blender until …
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WEBJun 14, 2023 · Combine ingredients: In a large bowl, add cooled and chopped potatoes and hard boiled eggs. Then add pickles, red onion, dill, mustard, vinegar, yogurt, mayonnaise, salt and pepper. Chill the salad: …