Healthy Lemon Peppermint Patties Recipe With A Protein Cream Cheese Filling

Keto Peppermint Patties Joy Filled Eats

WEBDec 12, 2019 · Melt the chocolate (and coconut oil, if using) in the microwave in 30-second increments, mixing well after each. When the …

Rating: 4.9/5(13)
1. Cream the cream cheese with an electric mixer. Add the heavy cream and peppermint extract. Add the powdered sweetener slowly, mixing well after each addition.
2. When it is thoroughly mixed in form 24 balls and press down into one-inch circles on a piece of parchment paper. Freeze for 15 minutes.
3. Melt the chocolate (and coconut oil, if using) in the microwave in 30-second increments, mixing well after each. When the chocolate is 80% melted stop heating it and stir until it is completely melted.
4. Use a fork to dip each peppermint patty into the chocolate. Place on a new sheet of wax paper. Repeat. Chill until the chocolate sets. Store in the refrigerator.

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Homemade Peppermint Patties – Keto and DairyFree

WEBMar 5, 2019 · Repeat with the remaining mixture and freeze until firm, about 2 hours. In a heatproof bowl set over a pan of barely simmering water, …

1. In a medium bowl, beat the coconut oil and coconut cream together until smooth. Beat tin the powdered sweetener and 1 teaspoon of the peppermint extract. Taste and add more extract if desired.
2. Line a baking sheet with waxed or parchment paper. Dollop a heaping tablespoon of the mixture onto the paper and spread out to a 1 1/2 inch circle. Repeat with the remaining mixture and freeze until firm, about 2 hours.
3. In a heatproof bowl set over a pan of barely simmering water, melt the chocolate and cacao butter together, stirring until smooth. Remove from heat.
4. Working with one frozen patty at a time, drop into the melted chocolate and toss to coat. Lift out with a fork and tap firmly on the side of the bowl to remove excess chocolate.

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