Healthy Honey Glazed Carrot Recipe

Roasted Honey Glazed Carrots Healthy Fitness Meals

WEBSep 20, 2023 · Instructions. Preheat the oven to 400F. Peel and slice the carrots diagonally into about 2-inch pieces. Place the carrots to a large …

Rating: 5/5(19)
1. Preheat the oven to 400F.
2. Peel and slice the carrots diagonally into about 2-inch pieces.
3. Place the carrots to a large bowl. Add oil, garlic, honey/maple syrup, salt and pepper. Mix well until all pieces are evenly coated.
4. In a large non-stick baking pan arrange the coated carrots in a single layer.

Preview

See Also:

Show details

Roasted Honey Glazed Carrots (Paleo) Delicious …

WEBFeb 3, 2018 · And if needed, half the halves again (I hope that makes sense). Combine olive oil, honey, sea salt and pepper in a bowl. Toss …

1. Wash, peel and cut carrots in about 3 inch long pieces and half lengthwise. And if needed, half the halves again (I hope that makes sense).
2. Combine olive oil, honey, sea salt and pepper in a bowl. Toss carrots with the honey-olive oil mixture. Spread carrots on a foil-lined baking sheet and bake at 400 F for about 30 minutes.
3. Sprinkle with chopped parsley and serve warm.

Preview

See Also:

Show details

Low Sodium Candied Carrots Tasty, Healthy Heart …

WEBJun 30, 2020 · Return empty pan to stove and add butter. When butter has melted, add dry ingredients, 2 Tbsp of water and stir together till “wet”. …

1. Peel and cut carrots to relatively the same size. Boil until tender, about 15 minutes. You can also slightly under cook them if you prefer more of a “bite, chew” to your carrot.
2. While carrots are boiling, mix all the dry ingredients together until well combined and remove any lumps. It mixes much easier than adding one at a time to pan.
3. When carrots are tender, drain the carrots in strainer and let sit for a moment. Return empty pan to stove and add butter. When butter has melted, add dry ingredients, 2 Tbsp of water and stir together till “wet”.
4. Immediately add in the drained carrots and stir so they are all well coated in the glaze.

Preview

See Also: Healthy RecipesShow details

Low Sodium Honey Glazed Carrots Cukebook

WEBAug 8, 2020 · Preheat your oven to 425F. In a mixing bowl, toss the sliced carrots with the coconut aminos, honey, oil, cinnamon, and ginger. Pour the carrots and glaze onto a …

Rating: 5/5(1)
1. Bring a large pot of water to a boil, add carrots, and cook until tender. Drain and set aside.
2. Add vegetable oil to a large skillet and turn heat to medium-high. When the oil is hot, add the carrots and cook, stirring occasionally, until the carrots are browned. About 5 minutes. 5 Minute Timer
3. While the carrots are cooking, whisk together the honey, coconut aminos, and water in a small bowl.
4. Turn the heat to medium-low and add the mixture in with the carrots. Bring to a simmer and reduce to a glaze. About 5 minutes. 5 Minute Timer

Preview

See Also: Share RecipesShow details