Healthy Homemade Granola Recipes

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WebMay 4, 2021 · Preheat oven to 350 degrees Fahrenheit and line a large, rimmed baking sheet with parchment paper. In a large mixing bowl, …

Rating: 4.9/5
Calories: 313 per serving
Category: Breakfast

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WebSep 20, 2021 · Bake at 325°F for 20 minutes. Gently stir and move the clusters around the pan to break up the granola and prevent the bits …

Rating: 4.9/5(32)
Category: Breakfast
Servings: 8

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WebJan 31, 2021 · Cook your granola at a lower temperature, around 300°F or so, so the granola has time to crisp up without burning. Your granola will bake for about an hour or so. Stir it around once or twice while it cooks. …

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WebApr 8, 2024 · Preheat oven to 325 degrees and spray a large sheet pan with cooking spray, or line with parchment paper. Mix dry ingredients: Add oats, sunflower seeds, coconut, almonds, and sesame seeds to a large bowl …

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WebNov 6, 2023 · Spread into a parchment lined 9×9 baking pan. Use an extra piece of parchment paper to press the granola mixture into the pan, packing tightly and evenly. Place the pan in the fridge and chill for about 1 hour …

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WebMay 12, 2021 · Preheat the oven to 350°. In a 9 x 9 casserole dish, combine all the granola ingredients, and mix well. Bake for 15 to 18 minutes, stirring twice, until golden brown. Remove from the oven and leave uncovered …

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WebHealthy Homemade Maple Almond Granola Recipe. 2 cups raw, whole rolled oats; ½ cup sliced raw almonds; ¼ cup raw sunflower seeds; 2 tbsp maple syrup (100% real maple syrup) 1 tbsp raw honey; 2 tbsp virgin …

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WebInstructions. Preheat your oven to 300 degrees F. Line a large baking sheet with parchment paper. In a large bowl, stir together the oats, coconut, almonds, flaxseed, wheat germ, salt, and cinnamon. Pour in the honey, …

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WebFeb 11, 2023 · Tap on the times in the instructions below to start a kitchen timer while you cook. Preheat oven to 350 degrees F (177 degrees C). Line a baking sheet with parchment paper or a silicone baking mat. In a large …

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WebApr 9, 2019 · Preheat oven to 300 F / 150 C degrees. Line a baking sheet with parchment paper and set aside. In a large bowl, combine all the dry ingredients: oats, shredded coconut, nuts, cinnamon and salt. Add the …

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WebMay 22, 2016 · Line a large baking sheet with parchment paper and set aside. In a large bowl, mix oats, walnuts, almonds, pumpkin seeds, coconut, cinnamon, ginger, and a pinch of salt. Add honey, coconut oil, and …

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WebJan 28, 2021 · Author: Demeter Beaming Baker. Total Time: 30 minutes. Yield: 14–20 1/4 cup servings 1 x. Diet: Low Calorie. Print Recipe. Pin Recipe. Low Calorie Granola: 5 mins of prep for the best low carb, low

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WebSep 4, 2020 · Preheat the oven to 350F/180C and line a large baking pan with parchment paper. Step 2- Mix the dry ingredients. In a large bowl, add the oats and nuts. Step 3- …

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WebSpread the oats, nuts, sunflower seeds, and coconut flakes on a rimmed, ungreased baking sheet. Toast in the oven until the coconut looks lightly golden and the nuts are toasted and fragrant, about 10 minutes, stirring …

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Web1 day ago · Instructions. Preheat oven to 325F and line a baking sheet with a silicone mat. Whisk egg whites until frothy. Stir in the desired sweetener. Whisk in cinnamon, brown …

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WebFeb 19, 2024 · Instructions. Preheat the oven to 350ºF and spray a baking sheet with nonstick cooking spray or line it with a piece of parchment paper. Next, add rolled oats, almonds, and pepitas to the baking sheet and …

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WebSep 12, 2022 · Bake in preheated oven for 15-18 minutes, until edges are slightly brown. (For no bake granola bars - freeze pan for 1 hour, or until bars are set). Remove from …

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