Healthy Banana Nut Muffins Recipe

Almond Flour Banana Muffins iFoodReal.com

WebMar 21, 2024 · Preheat oven to 350 degrees F and spray silicone muffin tin with cooking spray. Set aside. In a powerful blender or food processor, …

Rating: 4.9/5
1. Preheat oven to 350 degrees F and spray silicone muffin tin with cooking spray. Set aside.
2. In a powerful blender or food processor, add bananas, eggs, vanilla, cinnamon, baking soda + powder, salt and process until smooth.
3. Add almond flour and process just enough to combine. Pause, scrape the walls and process just a bit again to combine. Add chocolate chips and stir with a spatula.
4. Using an ice cream scoop, divide batter between 12 openings of previously prepared muffin tin and bake for 30 minutes, or until golden brown and toothpick inserted come out clean.

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The Ultimate Healthy Banana Muffins Ambitious Kitchen

WebApr 20, 2021 · In a large bowl, mix together mashed bananas, honey, egg, vanilla, olive oil and milk until well combined. Add in whole wheat pastry …

Rating: 4.9/5(90)
1. Preheat the oven to 350 degrees F. Line a muffin pan with liners and spray the inside of the liners to prevent sticking.
2. In a large bowl, mix together mashed bananas, honey, egg, vanilla, olive oil and milk until well combined. Add in whole wheat pastry flour, baking soda, cinnamon and salt and use a wooden spoon to mix together until the batter is just combined. DO NOT overmix. Fold in ½ cup chopped walnuts.
3. Divide batter evenly into muffin liners, sprinkle each muffin with chopped walnuts. Bake for 20-25 minutes or until the toothpick comes out with just a few crumbs attached.
4. Cool muffins for 5 minutes then remove and transfer to a wire rack to finish cooling. Muffins are best served warm and even better the next day. Makes 12 muffins.

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Healthy Banana Muffins Tastes Better from Scratch

WebAug 7, 2023 · Preheat oven to 350 degrees F. Mash bananas in a mixing bowl. Add egg, vanilla, brown sugar, granulated sugar, and cinnamon …

Rating: 5/5
1. Grease a standard muffin pan (or line with paper muffin liners). Preheat oven to 350 degrees F.
2. Mash bananas in a mixing bowl. Add egg, vanilla, brown sugar, granulated sugar, and cinnamon and stir well to combine.
3. In a separate small bowl stir together flour, baking powder, baking soda and salt. Add to banana mixture and stir, just to combine.
4. Gently stir in melted butter. Don't over-mix the batter.

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Low Carb Banana Nut Muffins (Keto Friendly) Simply …

WebSep 27, 2021 · Whisk in the almond milk, avocado oil, and banana flavoring. Pour the wet ingredient mixture into the dry ingredients and stir …

Rating: 5/5(4)
1. Preheat oven to 350º Fahrenheit. Line a 12 cup muffin pan with paper liners or spray with coconut oil. I used a silicone muffin pan and put it on a sheet pan. If you use a metal muffin tin, be sure to decrease the baking time.
2. In a medium mixing bowl, whisk together the coconut flour, sweetener, baking soda, xanthan gum and sea salt.
3. Break the eggs into a separate medium mixing bowl. Whisk until whites and yolks are combined. Whisk in the almond milk, avocado oil, and banana flavoring.
4. Pour the wet ingredient mixture into the dry ingredients and stir to blend.

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