Healthy Banana Cream Pie Recipe

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WEBFeb 10, 2008 · In a food processor, process graham crackers until finely ground. Add butter and 2 tablespoon of water, and process until the crumb clumps together. Do not over …

Rating: 5/5(1)
Total Time: 45 mins
Category: Pie
Calories: 380 per serving
1. Preheat the oven to 350 degrees F.
2. Spray a 10-inch pie plate with cooking spray. In a food processor, process graham crackers until finely ground. Add butter and 2 tablespoon of water, and process until the crumb clumps together. Do not over process. Press the crumb mixture into bottom of pie plate and about 1/2-inch up the sides. Bake for 10 minutes, then let cool.
3. In the meantime, make the filling. Put the gelatin in a small bowl; add 3 tablespoons of boiling water and stir until gelatin is dissolved. In a medium saucepan, whisk together 1/3 cup of sugar and the flour. In a medium bowl lightly beat the milk and egg yolks together. Add the egg yolk and milk mixture to the saucepan and whisk so the flour and sugar dissolve. Cook over a medium heat, stirring constantly, for about 10 minutes, until mixture comes to a boil and has thickened. Stir in the vanilla extract and the gelatin. Cut up the extra banana and using a hand blender blend it into the pudding mixture. Set aside to cool slightly.
4. Arrange the sliced bananas in layers on the graham cracker crust and pour the pudding on top. Carefully cover with plastic wrap. Place in the refrigerator until the pudding has set, about 3 hours.

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WEBJan 16, 2019 · Prepare pie dish by greasing. In a large bowl, mix the almond flour, baking powder, cinnamon, and salt with a whisk. In a small …

Rating: 4.4/5(5)
Total Time: 3 hrs
Category: Gluten-Free
Calories: 386 per serving
1. Preheat oven to 350F. Prepare pie dish by greasing.
2. In a sauce pan, heat coconut milk and maple syrup over medium heat until bubbles start to form.
3. Using a hand mixer and a COLD bowl, beat coconut cream (top part of can), maple syrup, and vanilla until fluffy. Store in fridge until ready to use.

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WEBJan 23, 2020 · In a large, thick-bottomed pot, add the coconut milk, coconut sugar, egg yolks, and cornstarch. Whisk together and set the pot over …

Cuisine: American
Category: Dessert
Servings: 8
Total Time: 475714 hrs 5 mins
1. Preheat the oven to 350F.
2. Then, add all of the crust ingredients to a large bowl and mix together well. The mixture should stick together but feel moist.
3. Press the crust into a 9 inch pie plate or tart pan (I think a tart pan is easier). Pierce a few holes into the crust with a fork and slide it into the oven.
4. Bake for 15-18 minutes until golden brown. Let the crust cool a bit on a wire rack while you assemble the filling.

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WEBDec 31, 2021 · Crush graham crumbs in food processor then add melted butter. Add crushed chocolate crumbs to pie pan, pressing the mixture evenly into the bottom of the pie pan. Slice bananas into thin slices and …

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WEBMay 24, 2022 · In a food processor or powerful blender, add dates, milk, vanilla extract and process until very smooth. Transfer to a small saucepan, bring to a boil and cook on low until syrup has thickened and reduced …

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WEBApr 2, 2013 · Mix together with a fork until the cookie crumbs are completely wet, then press against the pie dish to form the crust. Refrigerate for 15 minutes. In the meantime, add all of the filling …

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WEBJul 28, 2020 · Creamy and Delicious, this quick, low fat, low calorie version of banana cream pie is a healthy alternative to the traditional treat! Made with banana, creamy non fat yogurt and a banana pudding mix! So, …

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WEBNov 20, 2019 · Follow directions on pudding mix using Carbmaster (or Fairlife) milk. Package says almond/Soy milk will not work. Set pudding aside. Crush vanilla wafers & slice bananas. Assemble into 6 small …

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WEBMay 14, 2016 · Instructions. Preheat oven to 350 degrees F (176 C) and either line an 8×8-inch baking dish with parchment paper, or grease a standard pie dish. Set aside. Add oats, almonds, sea salt (optional), and …

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WEBApr 18, 2022 · Add the sugar free (dry, not prepared) banana pudding and blend until smooth. Switch to a whisk attachment if possible and add the whipped topping. Set the mixer on medium/high and mix until creamy …

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WEBJul 25, 2019 · To assemble the pie: Remove the crust from the fridge and cover the bottom of the crust with two layers of freshly sliced banana. Pour the pudding mixture on top of the layer of bananas, filling the pie to the …

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WEBIn a medium saucepan, whisk together sugar, salt and flour. In a bowl, beat the egg yolk and milk together. Add the egg mixture to the pan of dry ingredients and whisk to …

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WEBMar 28, 2024 · Combine the milk, sugar, cornstarch, and salt in a large saucepan. Bring to a simmer and cook over low/medium heat until thickened making sure to whisk regularly to avoid burning. Lightly whip …

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WEBMar 13, 2015 · Remove from heat. Place the freeze-dried bananas in a spice grinder and whiz until powdered, 30 to 60 seconds. Thoroughly whisk the powdered banana, coconut oil, and vanilla into the pudding mixture. …

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WEBGet a small saucepan. In a small saucepan, whisk together 1/2 cup heavy whipping cream, nut milk, monkfruit sweetener, egg yolks and salt. Heat over medium heat until mixture starts to thicken and coats the back of a …

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WEBMay 26, 2020 · To make the whipped cream: In the bowl of a stand mixer fitted with the whisk attachment, or in a large mixing bowl using a hand-held mixer, add the heavy whipping cream, powdered sugar, and vanilla …

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WEBIn a separate bowl, lightly beat egg yolks and milk together. Pour in a saucepan, and add sugar and flour, and whisk thoroughly until sugar and flour dissolve.

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