Hawaiian Meatballs Recipes

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WebFind a recipe for low carb meatballs here. Freezer Meal Instructions Hawaiian Meatballs can easily be made into a freezer meal …

Rating: 5/5(6)
Total Time: 3 hrs 5 minsCategory: DinnerCalories: 623 per serving1. Combine the barbecue sauce, pineapple chunks, reserved pineapple juice, garlic and green onions in the slow cooker and mix until smooth.
2. Pour the meatballs in the slow cooker and stir into the sauce until coated.
3. Cook on high for 2-3 hours, or low for 4-6 hours or until they reach 165˚F.

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WebDirections Drain pineapple, reserving juice in a 2-cup measuring cup; add enough water to measure 2 cups. In a small …

Rating: 5/5(8)
Total Time: 6 hrs 35 minsCategory: DinnerCalories: 520 per serving1. Drain pineapple, reserving juice in a 2-cup measuring cup; add enough water to measure 2 cups.
2. In a small saucepan, mix brown sugar, cornstarch, vinegar and juice mixture until blended.
3. Bring to a boil; cook and stir until thickened., In a 3-qt. slow cooker, combine meatballs, peppers, drained pineapple and sauce.
4. Cook, covered, on low 6-8 hours or until meatballs are heated through and peppers are tender., Stir in cherries; cook, covered, on low 15-30 minutes longer or until heated through.

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WebAdd frozen meatballs to the slow cooker. Drain the pineapple chunks and add them in with the meatballs. To a medium …

Rating: 4.8/5(4)
Total Time: 2 hrs 5 minsCategory: Appetizer, Main Course1. To the bowl of a crock pot, add frozen meatballs and pineapple chunks.
2. In a medium-size bowl, whisk together BBQ sauce, soy sauce, rice wine vinegar and brown sugar.
3. Using a micro-plane, grate ginger, and garlic and whisk into the sauce. Pour the sauce over meatballs then gently toss to coat. Put lid on crock pot. Set to HIGH for 2-3 hours or LOW for 5-6.
4. When done, sprinkle meatballs with chopped chives and serve.

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WebHow To Make Hawaiian Meatballs • Mix the ground beef, cracker crumbs, onion, egg, salt, ginger, and milk together and shape into rounded tablespoon sized balls …

Rating: 4/5(3)
Servings: 6Cuisine: AmericanCategory: Main Course

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WebAdd bread mixture, onion, garlic, salt and pepper to ground beef and mix. Shape into balls and brown in oil on med-high heat. (about 5-7 min.). Remove meatballs and set aside. …

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Webdirections. Mix ingredients all together. Form into 1-inch balls. Sauté until brown in 2 T oil over medium heat.

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WebThese low carb meatball recipes are perfect to top over zoodles, cauliflower mash, riced cauliflower, shaved brussel spout salad and many other low carb sides. Meatballs are perfect to meal prep too! …

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WebDirections Combine ground beef, egg, Parmesan cheese, flaxseed, oregano, salt, and pepper in a large bowl; mix with your hands until well combined. Roll mixture into golf ball-size meatballs. Heat olive …

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WebEveryone wants tender, juicy meatballs. The best way to achieve this is to use a panade. A panade is a paste of bread or bread crumbs (sometimes cookies, …

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WebFor the meatballs: In a large bowl, mash the spam with a fork until finely ground (or pulse it in a food processor). Add the rest of the meatball ingredients and mix thoroughly. DO NOT ADD SALT! Firmly …

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WebHere’s how to make keto meatballs without breadcrumbs: Stir dry ingredients. Stir together grated parmesan cheese, almond flour, Italian seasoning, sea …

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WebHawaiian Meatballs Prep Time: 15 minutes Cook Time: 30 minutes Total Time: 45 minutes Servings: 4 Meatballs in a sweet, spicy, salty and tangy pineapple …

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WebPreheat oven to 400 degrees. Spray a large baking sheet with non-stick spray. Add the ground beef, pork rinds, egg, cheddar, cream, water, salt, pepper, and garlic powder to a large mixing bowl and mix …

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WebPreparation. In a large bowl combine ground chicken, garlic, egg, breadcrumbs, Sriracha, Worcestershire sauce, smoked paprika, salt and pepper. With clean hands, mix well. …

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WebHow to make slow cooker Hawaiian pineapple BBQ meatballs Step 1. First, preheat the oven to 375 degrees F. Then line 1-2 rimmed cookie sheets with parchment paper and set aside. Step 2. Next …

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WebInstructions. In a bowl, mix reserved pineapple juice from the can, brown sugar, cornstarch, vinegar, cayenne pepper and soy sauce. Place meatballs in crock pot …

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