Best Hawaiian Meatballs Recipe

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How do you make Hawaiian BBQ meatballs?Hawaiian BBQ Meatballs made with pineapple and bbq sauce make the perfect fun, easy party appetizer or main dish, served over rice. Spray the bottom of your slow cooker lightly with cooking spray. Add frozen meatballs to the bottom of pot. In a large bowl stir together homemade bbq sauce and crushed pineapple. Pour over meatballs.

Easy Hawaiian Meatballs - Tastes Better from Scratch

Rating: 5/5(42)
Total Time: 50 minsPublished: Mar 5, 2020

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Add frozen meatballs to the slow cooker. Drain the pineapple chunks and add them in with the meatballs. To a medium-size bowl, add the …

Rating: 4.8/5(4)
Total Time: 2 hrs 5 minsCategory: Appetizer, Main Course1. To the bowl of a crock pot, add frozen meatballs and pineapple chunks.
2. In a medium-size bowl, whisk together BBQ sauce, soy sauce, rice wine vinegar and brown sugar.
3. Using a micro-plane, grate ginger, and garlic and whisk into the sauce. Pour the sauce over meatballs then gently toss to coat. Put lid on crock pot. Set to HIGH for 2-3 hours or LOW for 5-6.
4. When done, sprinkle meatballs with chopped chives and serve.

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Hawaiian Barbecue Meatball Subs – Toast sub rolls with some butter and garlic. Layer the meatballs on with plenty of sauce then top with …

Rating: 5/5(1)
Total Time: 2 hrs 5 minsCategory: AppetizerCalories: 287 per serving1. Combine the barbecue sauce, pineapple chunks, reserved pineapple juice, garlic and green onions in the slow cooker and mix until smooth.
2. Pour the meatballs in the slow cooker and stir into the sauce until coated.
3. Cook on high for 2-3 hours, or low for 4-6 hours or until they reach 165˚F.
4. Garnish with additional chopped green onion. ENJOY!

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Spray the bottom of your slow cooker lightly with cooking spray. Add frozen meatballs to the bottom of pot. In a large bowl stir together …

Rating: 5/5(53)
Total Time: 25 minsCategory: Appetizer, Main CourseCalories: 192 per serving1. Spray the bottom of your slow cooker lightly with cooking spray. Add frozen meatballs to the bottom of pot.
2. Add homemade bbq sauce and crushed pineapple to a medium pot.

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8. Hawaiian Meatballs. This crowd-pleaser only takes three ingredients and five minutes of prep time. So easy! Whether you serve these Hawaiian meatballs as an appetizer, side dish, or entrée (topped over rice), …

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Servings 30 meatballs Calories 116kcal Author Katherine Peters Ingredients 2 pounds ground beef 3/4 pound ground pork 4 eggs beaten 1 cups grated Parmesan cheese 1 tablespoon dried oregano 1 teaspoons dried basil …

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Reheat: Reheat this low carb meatball recipe in the microwave or in the oven at 350 degrees F, until heated through. Freeze: To freeze these (almost) no carb meatballs, arrange them in a single layer on a parchment …

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These low carb meatball recipes are perfect to top over zoodles, cauliflower mash, riced cauliflower, shaved brussel spout salad and many other low carb sides. Meatballs are perfect to meal prep too! Check out these other …

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Directions Combine ground beef, egg, Parmesan cheese, flaxseed, oregano, salt, and pepper in a large bowl; mix with your hands until well combined. Roll mixture into golf ball-size meatballs. Heat olive oil in a large …

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Roll the meat mixture into 15 small meatballs and place on the baking sheet. Bake for 15 minutes or until meatballs are cooked through. Whisk together the ketchup and salad dressing. Brush over the meatballs. Return …

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