Web1 (8 ounce) can pineapple chunks, juice reserved ⅓ cup water, or as needed ¼ cup brown sugar 2 tablespoons cornstarch ¼ cup white vinegar 1 tablespoon soy …
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WebHawaiian Meatballs The Midnight Baker pineapple chunks, milk, garlic, cornstarch, onion, lean ground beef and 10 more Hawaiian Meatballs Five Heart Home …
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WebHow to make slow cooker Hawaiian pineapple BBQ meatballs Step 1. First, preheat the oven to 375 degrees F. Then line 1 …
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WebHawaiian Meatballs The Midnight Baker water, eggs, rice vinegar, pineapple chunks, dark brown sugar and 11 more Hawaiian Meatballs Five Heart …
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WebThere are only 4 simple steps to making this meatball recipe. Make the meatballs. Mix the meatball ingredients then form it into balls that you bake in the oven. …
WebAdd frozen meatballs to the slow cooker. Drain the pineapple chunks and add them in with the meatballs. To a medium-size bowl, add the BBQ sauce, soy sauce, rice wine vinegar, and brown sugar and whisk until …
WebAdd in the reserved pineapple juice, vinegar and soy sauce and whisk until well combined. Return the pan to medium heat and add the sauce. Bring to a boil and stir …
WebCombine the barbecue sauce, pineapple chunks, reserved pineapple juice, garlic and green onions in the slow cooker and mix until smooth. Pour the meatballs in the slow cooker and stir into the sauce …
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WebFor the meatballs: 1 can original Spam 1/4 cup pineapple, chopped finely 1/3 cup almond flour 2 eggs 1/4 tsp black pepper 1/2 tsp garlic powder 2 Tbsp minced scallions 1/4 cup mozzarella cheese, …
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WebIn a large bowl stir together homemade bbq sauce and crushed pineapple. Pour over meatballs. Cook on LOW for 4-6 hours or HIGH for 2-3 hours. Serve warm garnished with chopped green onions, if …
Web1 egg. 1/2 teaspoon salt. 1/4 teaspoon pepper. 2 cloves garlic, minced. Mix all of the ingredients well with your hands. Shape in medium balls, about 1 inch diameter, and …
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WebPin Recipe Warm, tangy Hawaiian meatballs and pineapple smothered in a sweet and sour sauce! Serve these pineapple meatballs over rice for an easy …
WebBlend together beef, eggs, 1 t cornstarch, onion, pepper, nutmeg, salt, and garlic. Form into 1-inch balls. Heat oil in skillet; brown meatballs on all sides, or bake in oven until …
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Web2. Once the chili sauce has thickened, remove from heat and pour in the pineapple chunks and juice, mix until combined, and set aside. 3. In a medium bowl, combine the ground …
WebIn a large saucepan with a lid, combine the crushed pineapple and all the juice. Add soy sauce, honey and red pepper. Heat on medium-low heat. Take your measuring cup and …
Webwhite vinegar. soy sauce. To Make: In a medium bowl, mix reserved pineapple juice from the can, brown sugar, cornstarch, vinegar, cayenne pepper and …
WebAdd meatballs, pineapple in juice, BBQ sauce and brown sugar seasoning to a medium saucepan over medium heat. Cook until warmed through, about 15-17 minutes. In a …