Hamantaschen Dairy Free Recipe

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WebFeb 24, 2021 · Preheat oven to 350 degrees F and line two cookie sheets with parchment paper. Take out your fillings and have them ready to …

1. Preheat oven to 350 degrees F and line two cookie sheets with parchment paper. Take out your fillings and have them ready to work with.
2. Cream/blend together sugar, oil, eggs, vanilla and orange zest (optional) in a stand mixer or mixing bowl until well incorporated. Slowly add flour, baking powder, salt, and nutmeg. Mix together. The dough will be crumbly. That’s good. Once everything is incorporated, use your hands to smooth out and squeeze the dough to combine it. Just knead the dough until smooth and slightly tacky to the touch; a.k.a., try not to overwork the dough.
3. NOTE: To keep your dough from drying while you work, wet a kitchen towel and wring out the excess water so that it’s damp and use that damp towel to keep your dough covered. As you’re cutting out circles, you can also use the damp towel to cover the circles and the remaining dough.
4. Sprinkle flour on a clean counter and use a rolling pin to roll out the dough on that floured surface to about 1/8 to 1/4 thickness. (If your rolled out dough is too thick, the cookie circles will be difficult to shape and will open up on baking; too thin and they will rip when shaping or filling. I prefer a thicker, more doughy texture to our cookies, so I tend to keep the dough thickness closer to 1/4 inch.)

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WebInstructions. In a bowl mix eggs, sugar, oil, vanilla extract and salt. Then, add 400gr of the flour and start mixing with a fork until you have a …

Estimated Reading Time: 4 mins

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WebDec 3, 2020 · Bake the hamantaschen for 15 minutes until starting to brown. Let cool for 20-30 minutes. Meanwhile, heat the coconut oil in a microwave for 2 minutes until hot, but not boiling. Add the Swerve, …

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WebMar 18, 2016 · Make your dough: Let the 1/4 cup browned butter cool slightly in the bottom of a large bowl, then whisk in sugar, vanilla extract, scraped vanilla bean seeds (if using). Whisk in eggs, one at a time, …

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WebMar 2, 2023 · Mix until a soft dough has formed. Cover and chill for at least one hour. Preheat the oven to 350 degrees. Roll the dough thin (about 1/8” inch thick). Cut out circles with a 3-inch cookie cutter. Place about 2 …

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WebInstructions. In a large mixing bowl, use an immersion blender (set to low) to combine the eggs, oil, maple syrup crystals, and orange rind.; When mixture is fluffy and thick, gradually fold in flour. Stop adding flour when texture …

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WebMar 4, 2017 · Dairy Free Hazelnut Hamantaschen. These cookies are traditionally served on the Jewish holiday of Purim, although they make a great snack year round. This year I tried my moms’ recipe for …

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WebMar 15, 2008 · Instructions. In a vitamix, on high speed, puree currants and water until smooth. In a saucepan, combine currant mixture, apples, vanilla bean, lemon, and …

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WebNov 24, 2020 · Roll out dough. 3. Lightly dust a clean work surface with flour. Roll the dough disk to ¼-inch thickness using a heavy rolling pin. Flip the dough over by scraping it up …

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WebMar 2, 2020 · Form it into the shape of a large rectangle. Even out the sides and roll again if needed. Cut the dough into circles using the rim of a glass cup (2.5 inches in diameter). Roll out extra dough and repeat until you …

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WebMar 18, 2022 · One thing you’ll notice – my dough recipes do not contain leavening like yeast or baking powder. The cookies are easy to shape, and can be made quickly …

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WebCream butter and sugar. Add egg, vanilla and beat again until fluffy. Add the 2 cups flour, baking powder and salt and mix until the dough holds together. Remove the dough from …

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WebMar 2, 2015 · 2 tsp baking powder. 2 1/2 cups flour (gluten free flour can be used) 1 cup raspberries + 1/2 cup Health Garden Xylitol. Directions: Combine flax seed water mixture …

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WebFeb 28, 2015 · Set aside. For the pastry, preheat the oven to 325F and line a large baking sheet with parchment or a silicone liner. Combine almond flour, sweetener, salt and …

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WebFeb 28, 2012 · 2 cups all-purpose flour (use your favorite blend of gluten-free flours) Apricot jam, strawberry jam or prune butter for filling. 1 egg, beaten (optional) Confectioner’s …

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WebFeb 23, 2021 · Instructions. Preheat the oven to 350 degrees and line 2 sheet pans with parchment paper. In a medium bowl, using a stand mixer or hand mixer (whichever can handle cold butter or let the butter soften …

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